Literature DB >> 16347150

Antagonism of Lactic Acid Bacteria against Phytopathogenic Bacteria.

R Visser1, W H Holzapfel, J J Bezuidenhout, J M Kotzé.   

Abstract

A variety of lactic acid bacteria, isolated from plant surfaces and plant-associated products, were found to be antagonistic to test strains of the phytopathogens Xanthomonas campestris, Erwinia carotovora, and Pseudomonas syringae. Effective "in vitro" inhibition was found both on agar plates and in broth cultures. In pot trials, treatment of bean plants with a Lactobacillus plantarum strain before inoculation with P. syringae caused a significant reduction of the disease incidence.

Entities:  

Year:  1986        PMID： 16347150      PMCID： PMC203571          DOI： 10.1128/aem.52.3.552-555.1986

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  9 in total

1.  HYDROGEN PEROXIDE FORMATION AND CATALASE ACTIVITY IN THE LACTIC ACID BACTERIA.

Authors:  R WHITTENBURY
Journal:  J Gen Microbiol       Date:  1964-04

2.  Antibacterial activity associated with Lactobacillus acidophilus.

Authors:  J G VINCENT; R C VEOMETT; R F RILEY
Journal:  J Bacteriol       Date:  1959-10       Impact factor: 3.490

3.  A study of the microorganisms from grass silage. II. The lactobacilli.

Authors:  C W LANGSTON; C BOUMA
Journal:  Appl Microbiol       Date:  1960-07

4.  Possible identity of lactobacillin with hydrogen peroxide produced by lactobacilli.

Authors:  D M WHEATER; A HIRSCH; A T R MATTICK
Journal:  Nature       Date:  1952-10-11       Impact factor: 49.962

5.  A selective medium for the isolation and enumeration of oral and fecal lactobacilli.

Authors:  M ROGOSA; J A MITCHELL; R F WISEMAN
Journal:  J Bacteriol       Date:  1951-07       Impact factor: 3.490

6.  Inhibitory effect of Lactobacillus acidophilus.

Authors:  J Tramer
Journal:  Nature       Date:  1966-07-09       Impact factor: 49.962

7.  Effect of lactic acid bacteria on growth of Staphylococcus aureus.

Authors:  C T Kao; W C Frazier
Journal:  Appl Microbiol       Date:  1966-03

8.  Lactobacilli on plants.

Authors:  J O Mundt; J L Hammer
Journal:  Appl Microbiol       Date:  1968-09

Review 9.  Lactic acid fermentation in the production of foods from vegetables, cereals and legumes.

Authors:  K H Steinkraus
Journal:  Antonie Van Leeuwenhoek       Date:  1983-09       Impact factor: 2.271
  9 in total
  7 in total

1.  In situ evaluation of Paenibacillus alvei in reducing carriage of Salmonella enterica serovar Newport on whole tomato plants.

Authors:  Sarah Allard; Alexander Enurah; Errol Strain; Patricia Millner; Steven L Rideout; Eric W Brown; Jie Zheng
Journal:  Appl Environ Microbiol       Date:  2014-04-18       Impact factor: 4.792

2.  The Gram-Positive Bacterium Leuconostoc pseudomesenteroides Shows Insecticidal Activity against Drosophilid and Aphid Pests.

Authors:  Nils Hiebert; Tobias Kessel; Marisa Skaljac; Marius Spohn; Andreas Vilcinskas; Kwang-Zin Lee
Journal:  Insects       Date:  2020-07-25       Impact factor: 2.769

3.  Biological control of Erwinia mallotivora, the causal agent of papaya dieback disease by indigenous seed-borne endophytic lactic acid bacteria consortium.

Authors:  Mariam Dayana Mohd Taha; Mohammad Fahrulazri Mohd Jaini; Noor Baity Saidi; Raha Abdul Rahim; Umi Kalsom Md Shah; Amalia Mohd Hashim
Journal:  PLoS One       Date:  2019-12-16       Impact factor: 3.240

Review 4.  Application of Lactic Acid Bacteria (LAB) in Sustainable Agriculture: Advantages and Limitations.

Authors:  Jegadeesh Raman; Jeong-Seon Kim; Kyeong Rok Choi; Hyunmin Eun; Dongsoo Yang; Young-Joon Ko; Soo-Jin Kim
Journal:  Int J Mol Sci       Date:  2022-07-14       Impact factor: 6.208

5.  Phenotypic and genotypic characterization of some lactic Acid bacteria isolated from bee pollen: a preliminary study.

Authors:  Hani Belhadj; Daoud Harzallah; Dalila Bouamra; Seddik Khennouf; Saliha Dahamna; Mouloud Ghadbane
Journal:  Biosci Microbiota Food Health       Date:  2014-01-30

6.  Biological control of bacterial plant diseases with Lactobacillus plantarum strains selected for their broad-spectrum activity.

Authors:  Núria Daranas; Gemma Roselló; Jordi Cabrefiga; Irene Donati; Jesús Francés; Esther Badosa; Francesco Spinelli; Emilio Montesinos; Anna Bonaterra
Journal:  Ann Appl Biol       Date:  2018-11-26       Impact factor: 2.750

7.  Seasonal epiphytic microbial dynamics on grapevine leaves under biocontrol and copper fungicide treatments.

Authors:  Alex Gobbi; Ifigeneia Kyrkou; Elisa Filippi; Lea Ellegaard-Jensen; Lars Hestbjerg Hansen
Journal:  Sci Rep       Date:  2020-01-20       Impact factor: 4.379
  7 in total

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