Literature DB >> 16345358

Comparison of substrate affinities among several rumen bacteria: a possible determinant of rumen bacterial competition.

J B Russell1, R L Baldwin.   

Abstract

Five rumen bacteria, Selenomonas ruminantium, Bacteroides ruminicola, Megasphaera elsdenii, Streptococcus bovis, and Butyrivibrio fibrisolvens were grown in continuous culture. Estimates of substrate affinities were derived from Lineweaver-Burk plots of dilution rate versus substrate concentration. Each bacterium was grown on at least four of the six substrates: glucose, maltose, sucrose, cellobiose, xylose, and lactate. Wide variations in substrate affinities were seen among the substrates utilized by a species and among species for the same substrate. These wide differences indicate that substrate affinity may be a significant determinant of bacterial competition in the rumen where soluble substrate concentrations are often low. Growth of these bacteria in continuous culture did not always follow typical Michaelis-Menten kinetics. Inflated theoretical maximum growth rates and non-linear Lineweaver-Burk plots were sometimes seen. Maintenance energy expenditures and limitation of growth rate by factors other than substrate concentration (i.e., protein synthesis) are discussed as possible determinants of these deviations.

Entities:  

Year:  1979        PMID: 16345358      PMCID: PMC243250          DOI: 10.1128/aem.37.3.531-536.1979

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  8 in total

1.  The continuous culture of bacteria; a theoretical and experimental study.

Authors:  D HERBERT; R ELSWORTH; R C TELLING
Journal:  J Gen Microbiol       Date:  1956-07

2.  Substrate preferences in rumen bacteria: evidence of catabolite regulatory mechanisms.

Authors:  J B Russell; R L Baldwin
Journal:  Appl Environ Microbiol       Date:  1978-08       Impact factor: 4.792

Review 3.  A review. Microbial selection in continuous culture.

Authors:  W Harder; J G Kuenen
Journal:  J Appl Bacteriol       Date:  1977-08

4.  The maintenance energy of bacteria in growing cultures.

Authors:  S J Pirt
Journal:  Proc R Soc Lond B Biol Sci       Date:  1965-10-12

5.  The adaptive responses of Escherichia coli to a feast and famine existence.

Authors:  A L Koch
Journal:  Adv Microb Physiol       Date:  1971       Impact factor: 3.517

6.  Molar growth yields, respiration and cytochrome profiles of Beneckea natriegens when grown under carbon limitation in a chemostat.

Authors:  J D Linton; D E Harrison; A T Bull
Journal:  Arch Microbiol       Date:  1977-11-18       Impact factor: 2.552

7.  Medium without rumen fluid for nonselective enumeration and isolation of rumen bacteria.

Authors:  D R Caldwell; M P Bryant
Journal:  Appl Microbiol       Date:  1966-09

8.  The regulation of carbohydrate metabolism in Klebsiella aerogenes NCTC 418 organisms, growing in chemostat culture.

Authors:  O M Neijssel; D W Tempest
Journal:  Arch Microbiol       Date:  1975-12-31       Impact factor: 2.552

  8 in total
  35 in total

1.  Low-affinity, high-capacity system of glucose transport in the ruminal bacterium Streptococcus bovis: evidence for a mechanism of facilitated diffusion.

Authors:  J B Russell
Journal:  Appl Environ Microbiol       Date:  1990-11       Impact factor: 4.792

2.  Transport and phosphorylation of disaccharides by the ruminal bacterium Streptococcus bovis.

Authors:  S A Martin; J B Russell
Journal:  Appl Environ Microbiol       Date:  1987-10       Impact factor: 4.792

3.  Comparison of maintenance energy expenditures and growth yields among several rumen bacteria grown on continuous culture.

Authors:  J B Russell; R L Baldwin
Journal:  Appl Environ Microbiol       Date:  1979-03       Impact factor: 4.792

4.  Xylose and Glucose Utilization by Bacteroides xylanolyticus X5-1 Cells Grown in Batch and Continuous Culture.

Authors:  S Biesterveld; S J Oude Elferink; A J Zehnder; A J Stams
Journal:  Appl Environ Microbiol       Date:  1994-02       Impact factor: 4.792

5.  Rumen Bacterial Competition in Continuous Culture: Streptococcus bovis Versus Megasphaera elsdenii.

Authors:  J B Russell; M A Cotta; D B Dombrowski
Journal:  Appl Environ Microbiol       Date:  1981-06       Impact factor: 4.792

6.  Fermentation of Peptides by Bacteroides ruminicola B(1)4.

Authors:  J B Russell
Journal:  Appl Environ Microbiol       Date:  1983-05       Impact factor: 4.792

7.  Enrichment and Isolation of Rumen Bacteria That Reduce trans- Aconitic Acid to Tricarballylic Acid.

Authors:  J B Russell
Journal:  Appl Environ Microbiol       Date:  1985-01       Impact factor: 4.792

Review 8.  Regulation of lactate metabolism in the rumen.

Authors:  G H Counotte; R A Prins
Journal:  Vet Res Commun       Date:  1981-12       Impact factor: 2.459

9.  Glucose and carbon dioxide metabolism by Succinivibrio dextrinosolvens.

Authors:  S M O'Herrin; W R Kenealy
Journal:  Appl Environ Microbiol       Date:  1993-03       Impact factor: 4.792

10.  Heat production by ruminal bacteria in continuous culture and its relationship to maintenance energy.

Authors:  J B Russell
Journal:  J Bacteriol       Date:  1986-11       Impact factor: 3.490

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