Literature DB >> 16055158

Bioefficacy of a novel calcium-potassium salt of (-)-hydroxycitric acid.

Bernard W Downs1, Manashi Bagchi, Gottumukkala V Subbaraju, Michael A Shara, Harry G Preuss, Debasis Bagchi.   

Abstract

Obesity is associated with cardiovascular disease, diabetes and certain forms of cancer. Popular strategies on weight loss often fail to address many key factors such as fat mass, muscle density, bone density, water mass, their inter-relationships and impact on energy production, body composition, and overall health and well-being. (-)-Hydroxycitric acid (HCA), a natural plant extract from the dried fruit rind of Garcinia cambogia, has been reported to promote body fat loss in humans without stimulating the central nervous system. The level of effectiveness of G. cambogia extract is typically attributed solely to HCA. However, other components by their presence or absence may significantly contribute to its therapeutic effectiveness. Typically, HCA used in dietary weight loss supplement is bound to calcium, which results in a poorly soluble (<50%) and less bioavailable form. Conversely, the structural characteristics of a novel Ca2+/K+ bound (-)-HCA salt (HCA-SX or Super CitriMax) make it completely water soluble as well as bioavailable. An efficacious dosage of HCA-SX (4500 mg/day t.i.d.) provides a good source of Ca2+ (495 mg, 49.5% of RDI) and K+ (720 mg, 15% of RDI). Ca2+ ions are involved in weight management by increasing lipid metabolism, enhancing thermogenesis, and increasing bone density. K+, on the other hand, increases energy, reduces hypertension, increases muscle strength and regulates arrhythmias. Both Ca and K act as buffers in pH homeostasis. HCA-SX has been shown to increase serotonin availability, reduce appetite, increase fat oxidation, improve blood lipid levels, reduce body weight, and modulate a number of obesity regulatory genes without affecting the mitochondrial and nuclear proteins required for normal biochemical and physiological functions.

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Year:  2005        PMID: 16055158     DOI: 10.1016/j.mrfmmm.2005.02.021

Source DB:  PubMed          Journal:  Mutat Res        ISSN: 0027-5107            Impact factor:   2.433


  10 in total

1.  Serotonin toxicity associated with Garcinia cambogia over-the-counter supplement.

Authors:  Annette M Lopez; Joshua Kornegay; Robert G Hendrickson
Journal:  J Med Toxicol       Date:  2014-12

Review 2.  Omics Technology for the Promotion of Nutraceuticals and Functional Foods.

Authors:  Deepu Pandita; Anu Pandita
Journal:  Front Physiol       Date:  2022-05-13       Impact factor: 4.755

3.  Identification of ATP citrate lyase as a positive regulator of glycolytic function in glioblastomas.

Authors:  Marie E Beckner; Wendy Fellows-Mayle; Zhe Zhang; Naomi R Agostino; Jeffrey A Kant; Billy W Day; Ian F Pollack
Journal:  Int J Cancer       Date:  2010-05-15       Impact factor: 7.396

4.  The Use of Garcinia Extract (Hydroxycitric Acid) as a Weight loss Supplement: A Systematic Review and Meta-Analysis of Randomised Clinical Trials.

Authors:  Igho Onakpoya; Shao Kang Hung; Rachel Perry; Barbara Wider; Edzard Ernst
Journal:  J Obes       Date:  2010-12-14

5.  Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats: response.

Authors:  Harry G Preuss; Manashi Bagchi; Debasis Bagchi
Journal:  Nutr Metab (Lond)       Date:  2006-07-17       Impact factor: 4.169

6.  Updates on Antiobesity Effect of Garcinia Origin (-)-HCA.

Authors:  Li Oon Chuah; Wan Yong Ho; Boon Kee Beh; Swee Keong Yeap
Journal:  Evid Based Complement Alternat Med       Date:  2013-08-06       Impact factor: 2.629

7.  (-)-Hydroxycitric acid reduced fat deposition via regulating lipid metabolism-related gene expression in broiler chickens.

Authors:  Jing Han; Longlong Li; Dian Wang; Haitian Ma
Journal:  Lipids Health Dis       Date:  2016-02-24       Impact factor: 3.876

8.  Suppression of fat deposition in broiler chickens by (-)-hydroxycitric acid supplementation: A proteomics perspective.

Authors:  Mengling Peng; Jing Han; Longlong Li; Haitian Ma
Journal:  Sci Rep       Date:  2016-09-02       Impact factor: 4.379

9.  Nutrigenomic analysis of diet-gene interactions on functional supplements for weight management.

Authors:  Francis C Lau; Manashi Bagchi; Chandan Sen; Sashwati Roy; Debasis Bagchi
Journal:  Curr Genomics       Date:  2008-06       Impact factor: 2.236

10.  In vitro and in vivo toxicity of garcinia or hydroxycitric Acid: a review.

Authors:  Li Oon Chuah; Swee Keong Yeap; Wan Yong Ho; Boon Kee Beh; Noorjahan Banu Alitheen
Journal:  Evid Based Complement Alternat Med       Date:  2012-08-09       Impact factor: 2.629

  10 in total

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