Literature DB >> 19452041

Nutrigenomic analysis of diet-gene interactions on functional supplements for weight management.

Francis C Lau1, Manashi Bagchi, Chandan Sen, Sashwati Roy, Debasis Bagchi.   

Abstract

Recent advances in molecular biology combined with the wealth of information generated by the Human Genome Project have fostered the emergence of nutrigenomics, a new discipline in the field of nutritional research. Nutrigenomics may provide the strategies for the development of safe and effective dietary interventions against the obesity epidemic. According to the World Health Organization, more than 60% of the global disease burden will be attributed to chronic disorders associated with obesity by 2020. Meanwhile in the US, the prevalence of obesity has doubled in adults and tripled in children during the past three decades. In this regard, a number of natural dietary supplements and micronutrients have been studied for their potential in weight management. Among these supplements, (-)-hydroxycitric acid (HCA), a natural extract isolated from the dried fruit rind of Garcinia cambogia, and the micronutrient niacin-bound chromium(III) (NBC) have been shown to be safe and efficacious for weight loss. Utilizing cDNA microarrays, we demonstrated for the first time that HCA-supplementation altered the expression of genes involved in lipolytic and adipogenic pathways in adipocytes from obese women and up-regulated the expression of serotonin receptor gene in the abdominal fat of rats. Similarly, we showed that NBC-supplementation up-regulated the expression of myogenic genes while suppressed the expression of genes that are highly expressed in brown adipose tissue in diabetic obese mice. The potential biological mechanisms underlying the observed beneficial effects of these supplements as elucidated by the state-of-the-art nutrigenomic technologies will be systematically discussed in this review.

Entities:  

Keywords:  (-)-hydroxycitric acid; Garcinia cambogia; Insulin resistance; cardiovascular disease; diabetes; glucose tolerance factor; microarrays; nutrigenomics.; nutritional interventions; obesity; overweight; supplemental chromium

Year:  2008        PMID: 19452041      PMCID: PMC2682937          DOI: 10.2174/138920208784533638

Source DB:  PubMed          Journal:  Curr Genomics        ISSN: 1389-2029            Impact factor:   2.236


INTRODUCTION

With the success of the Human Genome Project and the advances in molecular biology, a new discipline, namely nutrigenomics, in the field of nutrition research has emerged [1, 2]. This new wave of molecular nutrition, which unfolds the mystery behind nutrition-gene interactions, may provide the strategies for developing safe and effective nutritherapies for individuals such as those who are under siege by the obesity epidemic [3, 4]. The World Health Organization (WHO) coined the term globesity to signify the fact that obesity has rapidly grown into a global epidemic in recent years [5-7]. According to WHO, more than 60% of the global disease burden will be attributed to chronic disorders associated with obesity in the year 2020 [8]. Meanwhile in the US, the prevalence of obesity has doubled in adults and tripled in children during the past three decades [9-12]. Currently, the number of overweight and obese US adults surpasses that of the normal weight US adults for the first time in history [13, 14]. This trend is expected to continue at an alarming rate with an estimated annual increase of up to 0.9% [15]. As a result, it is projected that 75% of the US adults will be overweight or obese by the year 2015 [15]. Since food is the central component contributing to obesity, a long-term lifestyle change in diet in conjunction with exercise may present a cost-effective first-line of intervention for obesity [16, 17]. To reflect the need for individualized nutritional plans, the United States Department of Agriculture (USDA) has recently replaced its Food Guide Pyramid with MyPyramid emphasizing on whole grains, fruits and vegetables [18]. Indeed, there are a number of natural dietary supplements and trace elements that may be used as a part of nutritional lifestyle intervention for weight management [19]. In this regard, (–)-hydroxycitric acid (HCA), a natural extract isolated from the dried fruit rind of Garcinia cambogia, and the trace metal chromium(III) have been shown, in animal models and clinical trials, to be safe and efficacious as weight loss supplements [20, 21]. This chapter will discuss the potential biological mechanisms underlying the observed beneficial effects of these supplements as elucidated by the state-of-the-art nutrigenomic technologies.

NUTRIGENOMICS: THE NEW FRONTIER OF NUTRITIONAL SCIENCE

Definition and Scope of Nutrigenomics and Nutrigenetics

Nutrigenomics is the study of the effect of nutrition or dietary components on the transcriptome of cells and tissues. The broad scope of nutrigenomics involves studying the effect of nutrition or dietary components on the structure, integrity and function of the genome. It is an offshoot of the science of genomics, and is being shaped by the evolving and powerful genomic technologies. It helps to understand how bioactive dietary components influence the human genome by altering the transcriptome or gene expression profile [22]. The term nutrigenetics is sometimes used interchangeably with nutrigenomics. However, nutrigenetics is the retrospective investigation of how genetic variations such as single nucleotide polymorphisms (SNPs) in haplotype maps (HapMap) give rise to differences in response to specific nutrients and eventually lead to differences in health and disease status among individuals [23, 24]. Fig. () illustrates the distinctions between nutrigenomics and nutrigenetics in simple terms. This chapter will focus on the application of nutrigenomics to weight management.

Nutrigenomics and Obesity

Accumulating evidence has indicated that dietary components not only fuel the body but also participate in the modulation of gene expression [25]. Therefore, nutrigenomics represents the future of nutritional research. In fact, recent surveys have projected that 33% of the US consumers will be collecting and acting on nutrigenomic information by the year 2010 [26]. One of the pressing issues faced by the nutrition research community is the obesity epidemic. Nutrigenomics approaches have been initiated for obesity research and the data from each of these studies will provide new insights into the mechanisms of nutrient-gene interaction [27].

Obesity Epidemic and Socioeconomic Burden

The World Health Organization (WHO) defines overweight and obese by body-mass index (BMI, kg/m2) cutoff points of 25 and 30, respectively [15]. Globally, it is estimated that 1.6 billion adults are overweight while 400 million are obese [28]. In the US, the estimated number of overweight and obese adults has recently surpassed that of their normal weight counterparts [1, 15, 29]. This alarming increase in the prevalence of obesity may be attributable to lifestyle changes in modern society favoring decreased activity and increased food consumption, thus creating a fertile obesogenic environment [7]. The national financial impact from obesity epidemic is tremendous. According to the Surgeon General, the direct and indirect costs of obesity were approximately $120 billion in the turn of the millennium [30].

Obesity Etiology

Although the fundamentals of energy imbalance in obesity are well accepted, the complex factors affecting this disequilibrium remain unclear [7, 31]. Even though it is quite inconceivable to entertain the notion that obesity might be caused by infectious agents, several studies have indicated that human adipogenic adenoviruses and human gut microbes such as Bacteriodetes and Firmicutes may represent additional contributing factors to human obesity [32-36]. Thus, the etiology and pathogenesis of obesity may comprise a myriad of hitherto unknown factors that influence the imbalance of energy consumption and its expenditure.

Obesity-Related Disorders

The consequences of obesity are that they significantly decrease the quality of life and life expectancy while greatly increase the risk for a number of diseases related to increased morbidity and mortality [37-39]. An estimated loss of life expectancy by 7 years has been attributed to obesity at age 40 [38]. The mounting challenge of obesity epidemic is its association with a broad spectrum of metabolic disorders such as type II diabetes and cardiovascular disease, and certain cancers including colon cancer and breast cancer [40, 41]. The statistics for the correlation of obesity to these disorders are staggering: 80% of type II diabetes, 70% of cardiovascular diseases, and 42% of breast and colon cancer have been linked to obesity [21, 42, 43]. Also, 85% of the children diagnosed with type II diabetes are classified as obese [21]. Indeed, the dependency of type II diabetes on obesity is so strong that the term “diabesity” has been coined for this phenomenon [44, 45]. Hence, elevated BMI results in significant increases in the disease risks and health care costs [46, 47].

Weight Management

Accumulating evidence indicates that obesity-related risk factors are not only preventable but also ameliorable through weight loss and long-term weight management programs [48-50]. Since the root of this ever-growing obesity epidemic seems to link intimately with increased food consumption, the therapeutic goals for weight loss and weight management are to curb appetite, reduce food intake, and decrease fat absorption and increase fat oxidation [17, 51]. Three key strategies of weight interventions are commonly used worldwide to combat the obesity epidemic [46]: (1) bariatric surgery, which is an effective weight loss procedure for people suffering from severe clinical obesity, (2) pharmacotherapy, which is the use of anti-obesity drugs, such as rimonabant, phentermine, sibutramine, and orlistat [52, 53], and (3) life-style interventions, which include diet and exercise, as well as use of various anti-obesity nutritional supplements which have been thoroughly studied and have been proved to be safe and efficacious. In the following text, the discussion will be restricted to two such nutritional supplements that have been used for weight management. These are niacin-bound chromium(III) complex (ChromeMate®, NBC) and (–)-hydroxycitric acid (Super CitriMax®, HCA-SX). A number of biochemical, pharmacological and toxicological studies have been conducted to show that niacin-bound chromium(III) complex as a novel micronutrient is capable of reducing body fat mass while increasing lean body mass [20, 54]. The (–)-hydroxycitric acid (HCA) is a natural extract from the dried fruit rind of Garcinia cambogia. Numerous studies have demonstrated that a novel calcium-potassium double salt of 60% HCA preparation (HCA-SX) is safe, bioavailable and efficacious in promoting healthy body weight.

Nutritional Supplements

There is a plethora of weight management dietary supplements on the market. The common claims of these products include increase in energy expenditure, satiety and fat oxidation, and decrease in fat absorption. However, the efficacy and safety for many of these dietary supplements have not been systematically and scientifically investigated. Therefore, the U.S. Food and Drug Administration (FDA) has taken regulatory actions against a number of dietary supplements. On the contrary, a number of biochemical, pharmacological and toxicological studies have been conducted to show that niacin-bound chromium(III) complex is a novel micronutrient that is capable of reducing body fat mass while increasing lean body mass [20, 54]. NBC has also been shown to be effective in diminishing the obesity-related risk factors of metabolic syndrome by promoting glucose-insulin sensitivity [55-57]. The importance of chromium(III) was revealed five decades ago with the discovery that chromium(III) is the central component of the biologically active form of glucose tolerance factor (GTF) found in Brewer’s yeast [58, 59]. GTF prevented diabetes in experimental animals by potentiating the action of insulin and modulating protein, fat and carbohydrate metabolism [60]. A comparative clinical study evaluating the effects of chromium(III) supplements (NBC and chromium(III) picolinate) with or without exercise training in young, obese women showed that exercise training combined with NBC supplementation was associated with significant weight loss and lowered insulin response to an oral glucose load [61]. In contrast, chromium(III) picolinate supplementation resulted in a significant weight gain. Therefore, NBC supplementation combined with exercise training proved to be beneficial for weight loss and for the reduction of risk factors associated with diabetes [61]. A subsequent randomized, double-blind, placebo-controlled, crossover study on 20 overweight African-American women has showed that subjects taking 200 µg NBC three times daily exhibited a significant fat loss without causing a reduction in lean body mass as compared to subjects receiving placebo [62]. The other extensively studied weight management herbal supplement is the (–)-hydroxycitric acid (HCA), a natural extract from the dried fruit rind of Garcinia cambogia. Numerous studies have demonstrated that a novel calcium-potassium double salt of 60% HCA preparation (HCA-SX) is safe, bioavailable and efficacious in promoting healthy body weight. The unique structural characteristics of HCA-SX make it completely water soluble and highly bioavailable, as well as tasteless, odorless and colorless in solution [63-70]. A randomized, placebo-controlled, double-blind study on the beneficial effect of HCA-SX was conducted in 54 male and female subjects who were 15-45% overweight [71]. The subjects in the treatment group (n=30) of this eight-week study were given Lipodex-2™ (500 mg of Garcinia cambogia extract and 100 µg elemental chromium as NBC) 3 times a day and the subjects in the control group (n=24) received the placebo. All subjects were encouraged to adhere to a low-fat diet plan (1,200 kcal diet/day) and to drink 64 oz of water per day. The participants in the treatment group lost an average of 11.14 pounds/person while those in the control group lost an average of 4.2 pounds/person [71]. A subsequent eight-week randomized, placebo-controlled, double-blind study was conducted in sixty obese subjects [72]. Subjects received either the placebo (n=30) or HCA (n=30). The dose for HCA was 400 mg three times daily 30 minutes before each meal. All subjects were on a low-fat diet of 1,200 kcal/day and were instructed to exercise 3 times a week for 8 weeks. The HCA-supplemented group exhibited a significant weight loss as compared to the placebo group. The composition of the weight loss, determined by the near infra-red (NIR) technique, showed that 87% of the weight loss in the HCA group is due to fat loss. Appetite scores were also significantly reduced in the HCA group [72]. The underlying molecular mechanisms for the observed benefits of NBC and HCA-SX on weight loss were largely unclear. However, the advent of nutrigenomics opens up a new avenue for the elucidation of nutrition-gene interactions that will aid in the design of new nutritherapeutic strategies for weight management.

APPLICATION OF NUTRIGENOMICS IN WEIGHT MANAGEMENT

Chromium(III)-Gene Interaction

Numerous animal and human clinical studies have established the safety and efficacy of chromium(III) supplementation in combating insulin resistance, reducing body fat and increasing lean body mass [20, 54]. However, the underlying molecular mechanism for the observed beneficial effects of chromium(III) is unclear. In contrast, the structure, function, and mode of action of the majority of other essential trace elements such as copper and zinc have been well characterized. Even though there have been several attempts to identify the specific organic chromium(III) complex that exhibits biological functions, the results have generally been controversial at best [73-76]. In order to decipher the mechanism modulating the genetic response to NBC-supplementation, a recent study utilized the high-throughput screening (HTS) technology to examine NBC-induced alteration in gene expression profiles (transcriptome) [77]. This study investigated the effect of oral NBC supplementation on the physiological parameters of obese mice homozygous for Type II diabetes spontaneous mutation (Leprdb), and the alteration in transcriptome of subcutaneous adipose tissues in these obese mice [77]. Supplementation regimen was carried for 10 weeks in male Leprdb mice which were randomly divided into the NBC (n=7, NBC) or placebo (n=7, PBO) group. Blood samples were drawn from the mice before (baseline) and after 6 weeks of supplementation. Blood glucose level as well as lipid profile parameters such as total cholesterol (TC), HDL cholesterol (HDLC), triglycerides, LDL, and the TC-to-HDLC ratio were assessed at week 6 and compared to baseline data collected before any supplementation. After 8 weeks of supplementation, oral glucose tolerance test (OGTT) was performed by challenging the mice with 1.5 mg/g body weight of glucose solution and measuring blood glucose levels at 30, 60, and 120 min after glucose challenge [77]. At 10 weeks post-supplementation, mice were euthanized and subcutaneous fat was removed for isolation of RNA. The quality of RNA was verified before the synthesis of targets from RNA for hybridization to probes (41,101 probe sets) on the mouse genome microarrays (430 v2.0). The results of biochemical tests, as summarized in Table , showed that NBC-supplementation significantly attenuated the levels of triglycerides, TC, LDL cholesterol, and TC-to-HDLC ratio in the plasma of the obese diabetic mice. The plasma level of HDLC in these mice was significantly increased by NBC-supplementation. OGTT findings indicated a significant enhancement by NBC-supplementation in the rate of blood glucose clearance from 60 to 120 min after glucose challenge [77]. The observations from this study agreed with the previous findings in other human and animal studies that NBC supplementation play a beneficial role in glucose and lipid metabolism [77]. NBC-induced changes in the transcriptome of subcutaneous adipose tissues of these obese diabetic mice were interrogated by an unbiased genome-wide microarray approach in an attempt to identify candidate genes whose expressions were sensitive to NBC-supplementation [77]. The data-mining scheme is presented in Fig. () where, among the 45101 probe-sets interrogated, only a small subset of genes was found to be influenced by NBC-supplementation. The overall effect of NBC-supplementation on the genome of the adipose tissues was positive since it stimulated more genes than it inhibited them as illustrated by Fig. (). The NBC-induced genes are known to be involved in glycolysis, muscle metabolism, and muscle development. The expression of muscle-specific genes in fat tissue over time has been shown to reduce fat content in the adipose tissues [78]. The NBC-suppressed genes in the adipose tissues are known to play important roles in thermogenic process of brown fat tissue. On the whole, the microarray data indicated that NBC-supplementation did not induce a genome-wide perturbation; rather, NBC-supplementation specifically influenced a small subset of genes that are biologically relevant to adipocyte maintenance. As shown in Fig. (), bioinformatic analyses of the microarray data resulted in 161 up-regulated and 91 down-regulated genes by NBC-supplementation in obese diabetic mice. The expression of several biologically relevant candidate genes was further verified by real-time PCR and the results are summarized in Table . Enolase 3 (ENO3) showed the highest up-regulation (7.6-fold) compared to controls in the fat tissues, in response to NBC-supplementation. Enolase is a dimeric glycolytic enzyme that catalyzes the interconversion of 2-phosphoglycerate and phosphoenolpyruvate. Beta-enolase subunit is encoded by ENO3 gene and is responsible for more than 90% of the enolase activity in adult human muscle [79]. It has been shown that mutations in ENO3 led to β-enolase deficiency that resulted in defects in glycolysis and metabolic myopathies [79]. Another glycolytic gene, encoding the enzyme glucose phosphate isomerase (GPI), was also up-regulated in the NBC-supplemented obese diabetic mice. It has been documented that glycolytic genes such as ENO3 and GPI are down-regulated in the visceral adipose tissues of morbidly obese patients as compared to non-obese individuals [80]. Calsequestrin, the most abundant calcium-binding protein in the sarcoplasmic reticulum of skeletal and cardiac muscle, was up-regulated by NBC-supplementation. Since chromium has been demonstrated to enhance the expression of plasmalemmal calcium-ATPase in smooth muscle cells, it is possible that chromium may influence calcium homeostasis by increasing the calcium storage capacity through up-regulation of calsequestrin [81, 82]. Tropomyosin-1 (TPM1) gene, which encodes for the α-subunit (α-tropomyosin) of the tropomyosin family of proteins, was up-regulated in response to NBC-supplementation. TPM1 protein plays an important role in calcium-dependent regulation of striated muscle contraction [83-85]. Expression of these up-regulated genes in fat tissue over time has been shown to attenuate the fat content of the tissue [78]. The NBC-induced down-regulated genes included adipocyte-specific genes such as the cell death-induced DNA fragmentation factor (CIDEA), mitochondrial uncoupling protein 1 (UCP1) and tocopherol transfer protein (TTP) (Table ). TTP protein is involved in the transport of α-tocopherol from hepatocytes into peripheral tissues including adipose tissue [86]. Since α-tocopherol severs as a potent antioxidant, down-regulation of TTP may decrease the lipid-phase antioxidant defense in the adipose tissue thus promoting the breakdown of adipose tissues [77]. In addition, because α-tocopherol readily interconverts into lipoproteins and TTP is likely to facilitate the incorporation of α-tocopherol into LDL [87, 88], down-regulation of TTP in the adipose tissues is expected to lower the levels of LDL. Interestingly, the physiological findings indicated that the plasma levels of LDL were indeed reduced as indicated in Table . Both CIDEA and UCP1 proteins are highly expressed in brown adipose tissue (BAT) and they play important roles in the thermogenesis and energy expenditure of BAT [89, 90]. CIDEA-knockout mice exhibited resistance to diet-induced obesity and diabetes [90]. Thus, down-regulation of CIDEA by NBC may exhibit similar effects, that is, weight loss and resistance to diet-induced obesity. Taken together, the data suggest that NBC exerts its beneficial effects of weight loss through regulation of specific genes in the fat cells of obese diabetic mice [90]. Such genomic approach to nutritional research has paved the way for future investigations to unravel the molecular basis of chromium-gene interactions.

HCA-Gene Modulation

Animal Study

The effects of low-dose oral HCA-SX on the body weight and abdominal fat gene expression profile of Sprague Dawley rats were investigated [91]. The rats were randomly divided into the HCA-SX group and the control group; animals in the HCA-SX group were supplemented with 10 mg HCA-SX/kg body weight for eight weeks after which they were sacrificed. Plasma samples were collected for the assessment of leptin level by ELISA, and abdominal fat was removed for microarray studies. No overt behavioral changes were observed in rats from the HCA-SX group compared to controls; however, a significant weight loss was observed in the HCA-SX group starting from week six and continued until the end of the HCA-SX supplementation period (week eight). Plasma leptin levels were not affected by HCA-SX supplementation, but transcription of the leptin gene in the abdominal fat cells from the HCA-SX group, as indicated by real-time RT-PCR, was significantly attenuated [91]. Genome-wide changes in gene expression profile following HCA-SX treatment was studied using DNA microarray. Rat genome arrays containing 15,923 probe sets were screened for alterations in the transcriptome of abdominal fat induced by HCA-SX feeding. dChip-assisted [92] analysis of the expression data resulted in 93 up-regulated and 18 down-regulated genes [91]. Three relevant HCA-SX–induced up-regulated genes selected for further validation by real-time RT-PCR analysis were prostaglandin D synthase (PDS), aldolase B (AldB), and lipocalin (LCN2). The data from real-time RT-PCR were in agreement with DNA microarrays [91]. To put these HCA-SX up-regulated genes into perspective as to how they could be modulated in specific signaling pathways, they were mapped to known pathways related to fat metabolism. Several bioinformatics tools such as GenMapp, KEGG (Kyoto Encyclopedia of Genes and Genomes) and Gene Ontology were used to reconstruct the pathways. This approach overlapped the candidate genes with the monoamine G-protein-coupled receptor pathway. Specifically, it was found that the serotonin receptor expression was consistently up-regulated in response to HCA-SX supplementation in the abdominal fat. This discovery is consistent with the previous observation of the serotonergic property of HCA-SX that HCA-SX promotes serotonin release form isolated rat brain [93]. One important finding was that HCA-SX supplementation selectively induced a small subset (approximately 1%) of all the genes screened in the abdominal fat. The expression of vital genes required for fundamental support of cellular functions was not affected by HCA-SX supplementation. Furthermore, the changes in the expression profile did not indicate any discernible stress or toxicity response to HCA-SX supplementation [91]. Therefore, the results thus far concur with prior findings to support the effective and safe use of HCA-SX in weight loss and validated the previous observation for the serotonergic property of dietary HCA-SX supplementation [93].

Human Adipocyte Study

Defects in the lipolytic process have been linked to human obesity [94]. Roy et al. (2007) sought to investigate the effects of HCA-SX on lipolysis in cultured human adipocytes using biochemical and genomic approaches [95]. Subcutaneous preadipocytes isolated from obese women were allowed to differentiate to adipocytes for two weeks in culture. The effects of HCA-SX on lipid metabolism and transcriptomic profile were examined. HCA-SX treatment at the experimental conditions did not cause any cytotoxicity in the human adipocytes. Fig. () showed that HCA-SX treated adipocytic cells exhibited a significant increase in the fat droplet dispersion as compared to the control cells suggesting that HCA-SX treatment potentiated lipolysis through mobilization of triacylglycerol storage. In order to gain insight into the genome-wide effects of HCA-SX treatment on human adipocyte gene expression profile, human genome microarrays were used to compare the changes in the transcriptomes between the HCA-SX treated and control human adipocytes. The data acquisition and analysis processed were illustrated in Fig. (). The human genome microarrays containing a total of 54,676 probe sets per chip were use to screen HCA-SX induced alterations in gene expression profiles of the human adipocytes. HCA-SX treatment caused statistically significant changes in the transcriptome of a very small cluster of genes of which 348 genes were significantly down-regulated while 366 genes were significantly up-regulated as demonstrated in Fig. (). The expression of selected HCA-SX responsive genes obtained by microarray analysis was independently verified by real-time RT-PCR (Table ). Of these, the down-regulated perilipin gene was of particular interest. Perilipin protein, the product of the perilipin gene, coats the surfaces of lipid droplets in adipocytes and is found at lower levels surrounding lipid droplets in steroidogenic cells. Perilipin proteins drive triacylglycerol storage in adipocytes by regulating the rate of basal lipolysis [96]. HCA-SX–induced suppression of perilipin gene expression is likely to contribute to the observed lipolytic effect of HCA-SX on lipid droplet dispersion as illustrated in Fig. (). Peroxisome proliferator-activated receptor (PPAR) gamma co-activator 1-alpha (PGC1-alpha) was also found to be down-regulated by HCA-SX in human adipocytes. PGC1-alpha is a transcriptional co-activator protein that coordinately regulates metabolic pathways; thus, it may play an important role in the pathogenic conditions such as obesity, diabetes, and cardiomyopathy [97]. It has been shown that PGC1-alpha is induced during mitochondrial biogenesis accompanied by adipogenesis to complement the requirement of ATP and acetyl-CoA for lipogenesis [98]. Peroxisomal trans-2-enoyl-CoA reductase (PECR) catalyzes the conversion of phytol to phytanoyl-CoA in peroxisomes. It has been shown that phytanic acid, a derivative of phytol, induces adipocyte differentiation in human pre-adipocytes suggesting that PECR may serve as an activator of retinoid X receptors (RXR) or PPAR [99, 100]. Thus, down-regulation of PGC1-alpha and PECR by HCA-SX treatment may act in concert to promote the anti-adipogenic effect of HCA-SX resulting in weight loss. HCA-SX treatment also significantly decreased the expression of endothelial lipase (LIPG) gene in human adipocytes. Over-expression of LIPG decreases the plasma level of high-density lipoprotein (HDL) cholesterol. Since HDL level is inversely associated with risk of atherosclerotic cardiovascular disease, reduction in HDL plasma level is likely to produce adverse effects that augment the risk factors for cardiovascular diseases [101]. In addition, HDL hydrolysis by endothelial lipase (gene product of LIPG) activates PPARα which in turn induces inflammation [102]. Therefore, down-regulation of LIPG by HCA-SX may be beneficial for lipoprotein metabolism and vascular health. Elongation of very-long-chain fatty acids-like 3 (ELOVL 3) gene was suppressed in human adipocytes by HCA-SX treatment. ELOVL3 protein is involved in fatty acid biosynthesis [103]. It has been shown that ELOVL3 gene expression is significantly induced during adipogenesis. The gene product of ELOVL3 catalyzes the synthesis of very-long-chain fatty acids and triglycerides in the adipose tissues, thus facilitating the process of adipogenesis [104]. Therefore, suppression of ELOVL3 in the human adipocytes by HCA-SX treatment may inhibit adipogenesis in fat tissues [95]. HCA-SX significantly reduced the expression of cytoplasmic epoxide hydrolase 2 (EPHX2) gene. EPHX2 gene product is involved in the metabolism of arachidonic acid [105]. Polymorphisms in EPHX2 gene have been linked to the pathogenesis of coronary heart disease (CHD) and atherosclerosis; therefore, EPHX2 has been implicated as a potential cardiovascular disease-susceptibility gene [106, 107]. Since obesity is a major risk factor for CHD and atherosclerosis, down-regulation of EPHX2 by HCA-SX in human adipocytes may exert protective effect against these cardiovascular diseases. Several members of the matrix metalloproteinase (MMP) family of protease genes were up-regulated in human adipocytes by HCA-SX treatment (Table ). Specifically, the expression of genes encoding MMP1, 3, and 10 proteases was stimulated by HCA-SX treatment. MMP proteases play important role in matrix protein turn-over and tissue remodeling. MMP1 (or interstitial collagenase) and MMP10 (or stromelysin 2) play important role in fibrillar collagen and proteoglycan metabolism [108]. Proteoglycan turnover has been shown to be involved in adipocyte degradation and weight loss [109, 110]. MMP3 (or stromelysin 1) has been shown to activate MMP1 and impair adipose tissue development [111, 112]. Low levels of stromelysins (such as MMP3 and MMP10) have been linked to obesity [111, 113]. MMP10 degrades extracellular matrix thereby negatively regulates angiogenesis and vascular remodeling [114]. Since angiogenesis is functionally linked to adipocyte development, the anti-angiogenic property of MMP10 may indirectly inhibit adipogenesis in the human adipocytes [115]. Induction of these MMP proteases by HCA-SX treatment may exert an anti-angiogenic and anti-adipogenic effect on the human adipocytes leading to the observed fat droplet dispersion as illustrated in Fig. (). Tissue-type plasminogen activator (PLAT) regulates fibrinolysis and is the primary cellular defense mechanism against thrombosis [116]. Elevated risk of arterial thrombosis is associated with adiposity. It has been shown that the release of PLAT from the endothelium of obese and overweight adults is significantly reduced [116]. The finding from the current study showed that treatment of human adipocytes with HCA-SX increased the expression of PLAT gene suggesting that HCA-SX may contribute to the restoration of endothelial fibrinolytic dysfunction associated with overweight and obesity. The adipocyte-derived hormone leptin together with its receptor are the major components in the maintenance of energy balance [117, 118]. Disruption of leptin signaling pathway through the deletion of leptin receptor has resulted in obesity [119]. A large body of evidence also indicates that leptin plays important functions in fat oxidation, weight loss, and cardioprotection [120, 121]. Microarray analysis, confirmed by real-time RT-PCR, showed that the expression of leptin in the human adipocytes was significantly up-regulated by HCA-SX treatment. Taken together, the animal as well as the human adipocyte studies utilizing the nutrigenomic approach demonstrated for the first time the molecular link between the observed anti-lipolytic and anti-adipogenic effects of HCA-SX supplementation and the genomic response to such supplementation.

CONCLUSION

Until recently, nutritional research has suffered from the incapability of delineating the mechanisms of diet-gene regulations. The advent of nutrigenomics has provided the tools for the understanding of diet-gene interaction at the molecular level. Accumulating physiological evidence has indicated safe and efficacious use of NBC and HCA-SX in weight management. However, it is not until recently that gene-modulation by NBC and HCA-SX, as revealed by nutrigenomics approach, has begun to come to light. These physionutrigenomics studies represent a novel and powerful approach in nutritional sciences which not only elucidates the underlying molecular mechanisms but also evaluates the health and safety concerns related to the consumption of these dietary supplements. Indeed, cDNA microarray technology provides an extremely efficient means to assess the genome-wide alterations in transcriptomes of biological systems in response to any given therapeutic regimen [122]. In this regard, physionutrigenomics holds the promise to facilitate the design and development of novel and safe nutraceuticals and functional foods to combat obesity and other metabolic disorders. In addition, nutrigenomics is beginning to pave the way for personalized nutrition as more associations between dietary components and gene regulations are being identified by this functional genomics approach. Moreover, through further understanding of the biological impacts of nutrient-gene modulations, nutrigenomics will provide key insights into the pathogenesis and progression of diet-related disorders. Nutritherapeutics combined with a healthy life-style may be the most cost-effective and organic way to combat obesity epidemic. Through systematic physiological and biochemical approaches, the safety and efficacy of NBC and HCA-SX in weight management have been demonstrated in chapter. The studies discussed here also offer unequivocal evidence that it is possible to use the powerful tool of nutrigenomics to decipher the molecular basis for the observed beneficial effects of dietary supplements.
Table 1

Comparisons of Blood Lipid Profiles between Placebo Control and Niacin-Bound Chromium (NBC)-Treated Obese Type 2 Diabetic Rats

Parameters (mg/dl)PlaceboNBC
(Mean ± SD)(Mean ± SD)
Total Cholesterol179 ± 11144 ± 12**
LDL Cholesterol83 ± 1138 ± 12**
Triglycerides100 ± 2156 ± 12**
HDL Cholesterol76 ± 895 ± 3**
Total/HDL Cholesterol2.83 ± 0.311.51 ± 0.13**

Lipid profiles were analyzed at week 6 post-supplementation. Data indicate mean ± S.D. with N=7 per group.

P < 0.0005, indicates statistical significance as compared to the placebo group [77].

Table 2

Candidate Genes in Response to NBC-Supplementation

Down-Regulated Genes*Function
Cell death-inducing DNA fragmentation factorLipid metabolism
Uncoupling protein 1Brown fat thermogenesis
Tocopherol transfer proteinα-tocopherol trafficking
Up-Regulated Genes*Function
Enolase 3Glycolysis and gluconeogenesis
Calsequestrin 1Calcium storage, muscle contraction
Tropomyosin 1calcium-regulated striatal muscle contraction
Glucose phosphate isomerase 1Glycolysis

Candidate genes were identified by genome-wide microarray analysis. Genes shown in the table represent those whose altered expression was confirmed by quantitative real-time RT-PCR

(P<0.05, as compared to control) [77].

Table 3

HCA-SX Specific Candidate Genes in Human Adipocytes

Down-Regulated Genes*Function
Matrix metallopeptidase 1Matrix protein turnover
Matrix metallopeptidase 3Matrix protein turnover
Matrix metallopeptidase 10Matrix protein turnover
Plasminogen activatorCell migration, tissue remodeling, fibrinolysis
LeptinEnergy balance
Up-Regulated Genes*Function
PerilipinRegulator of lipid storage
Peroxisome proliferative activated receptor γ co-factor 1αAdipogenesis
Endothelial lipaseEpoxyeicosatrienoic acid metabolism
Elongation of very-long-chain fatty acids-like 3Fatty acid biosynthesis
Epoxide hydrolase 2Arachidonic acid metabolism
Peroxisomal trans-2-enoyl-CoA reductaseFatty acid biosynthesis

The HCA-SX responsive genes revealed by genome-wide microarray analysis were confirmed by real-time RT-PCR

(P<0.05, as compared to control) [95].

  111 in total

Review 1.  Quality of life: cost and future of bariatric surgery.

Authors:  Edward H Livingston; Aaron S Fink
Journal:  Arch Surg       Date:  2003-04

2.  Cidea-deficient mice have lean phenotype and are resistant to obesity.

Authors:  Zhihong Zhou; Shen Yon Toh; Zhengming Chen; Ke Guo; Chee Peng Ng; Sathivel Ponniah; Sheng-Cai Lin; Wanjin Hong; Peng Li
Journal:  Nat Genet       Date:  2003-08-10       Impact factor: 38.330

Review 3.  Medical consequences of obesity.

Authors:  George A Bray
Journal:  J Clin Endocrinol Metab       Date:  2004-06       Impact factor: 5.958

Review 4.  Nutrigenomics: the impact of biomics technology on nutrition research.

Authors:  Irène Corthésy-Theulaz; Johan T den Dunnen; Pascal Ferré; Jan M W Geurts; Michael Müller; Nico van Belzen; Ben van Ommen
Journal:  Ann Nutr Metab       Date:  2005-09-21       Impact factor: 3.374

5.  Obesity: an overblown epidemic?

Authors:  W Wayt Gibbs
Journal:  Sci Am       Date:  2005-06       Impact factor: 2.142

Review 6.  Nutrigenomics and nutrigenetics: the 'omics' revolution in nutritional science.

Authors:  Edwin C M Mariman
Journal:  Biotechnol Appl Biochem       Date:  2006-06       Impact factor: 2.431

7.  High-density lipoprotein hydrolysis by endothelial lipase activates PPARalpha: a candidate mechanism for high-density lipoprotein-mediated repression of leukocyte adhesion.

Authors:  Waleed Ahmed; Gabriela Orasanu; Vedika Nehra; Liana Asatryan; Daniel J Rader; Ouliana Ziouzenkova; Jorge Plutzky
Journal:  Circ Res       Date:  2006-01-26       Impact factor: 17.367

8.  Dose- and time-dependent effects of a novel (-)-hydroxycitric acid extract on body weight, hepatic and testicular lipid peroxidation, DNA fragmentation and histopathological data over a period of 90 days.

Authors:  Michael Shara; Sunny E Ohia; Taharat Yasmin; Andrea Zardetto-Smith; Anthony Kincaid; Manashi Bagchi; Archana Chatterjee; Debasis Bagchi; Sidney J Stohs
Journal:  Mol Cell Biochem       Date:  2003-12       Impact factor: 3.396

Review 9.  A perspective on the current strategies for the treatment of obesity.

Authors:  Steven V Joyal
Journal:  Curr Drug Targets CNS Neurol Disord       Date:  2004-10

Review 10.  Leptin, leptin receptors, and the control of body weight.

Authors:  J M Friedman
Journal:  Nutr Rev       Date:  1998-02       Impact factor: 7.110

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  4 in total

Review 1.  Nutrigenomics research: a review.

Authors:  V S Neeha; Priyamvadah Kinth
Journal:  J Food Sci Technol       Date:  2012-07-19       Impact factor: 2.701

2.  Nutrigenomics: From promise to practice.

Authors:  Allal Ouhtit
Journal:  Sultan Qaboos Univ Med J       Date:  2014-01-27

Review 3.  Nutritionist and obesity: brief overview on efficacy, safety, and drug interactions of the main weight-loss dietary supplements.

Authors:  Luigi Barrea; Barbara Altieri; Barbara Polese; Barbara De Conno; Giovanna Muscogiuri; Annamaria Colao; Silvia Savastano
Journal:  Int J Obes Suppl       Date:  2019-04-12

Review 4.  Cannabis Sativa Revisited-Crosstalk between microRNA Expression, Inflammation, Oxidative Stress, and Endocannabinoid Response System in Critically Ill Patients with Sepsis.

Authors:  Anca Raluca Dinu; Alexandru Florin Rogobete; Tiberiu Bratu; Sonia Elena Popovici; Ovidiu Horea Bedreag; Marius Papurica; Lavinia Melania Bratu; Dorel Sandesc
Journal:  Cells       Date:  2020-01-28       Impact factor: 6.600

  4 in total

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