Literature DB >> 16053927

Metal levels in fodder, milk, dairy products, and tissues sampled in ovine farms of Southern Italy.

Rosa Caggiano1, Serena Sabia, Mariagrazia D'Emilio, Maria Macchiato, Aniello Anastasio, Maria Ragosta, Salvatore Paino.   

Abstract

We measured Cd, Cr, Hg, Mn, and Pb levels in samples of fodder, milk, dairy products, and tissues collected from 12 ovine farms in the regions of Campania and Calabria (Southern Italy). The areas in which the farms are located show different levels of anthropogenic pressure. The main purpose of this study is the identification and the analysis of relationships among metal concentrations observed in samples representative of different links in the food chain. Particularly, we apply univariate, bivariate, and multivariate statistical techniques to identify the correlation structure of our data set and to evaluate the influence of anthropogenic activity. We discuss the results, focusing the analysis on the spatial and the temporal patterns of metal concentrations.

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Year:  2004        PMID: 16053927     DOI: 10.1016/j.envres.2004.11.002

Source DB:  PubMed          Journal:  Environ Res        ISSN: 0013-9351            Impact factor:   6.498


  19 in total

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Journal:  Environ Monit Assess       Date:  2007-06-12       Impact factor: 2.513

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3.  Assessment of trace elements in animal tissues from Turkey.

Authors:  Durali Mendil; Mustafa Tuzen
Journal:  Environ Monit Assess       Date:  2011-03-05       Impact factor: 2.513

4.  Method optimization for heavy metal determination in milk powder: application to milk samples from Greece.

Authors:  Emmanouil Evgenakis; Christophoros Christophoridis; Konstantinos Fytianos
Journal:  Environ Sci Pollut Res Int       Date:  2017-09-05       Impact factor: 4.223

5.  Determination of some element levels in various kinds of cow's milk processed in different ways.

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Journal:  Environ Monit Assess       Date:  2020-01-14       Impact factor: 2.513

6.  Cadmium and lead in bovine milk in the mining area of the Caudal River (Spain).

Authors:  José Ramiro González-Montaña; Enrique Senís; Abner Gutiérrez; Felipe Prieto
Journal:  Environ Monit Assess       Date:  2011-07-29       Impact factor: 2.513

7.  Determination of elemental toxicity migration limits, bioaccessibility and risk assessment of essential childcare products.

Authors:  Ali Aboel Dahab; Dhia Eldin A Elhag; Ammar Bourai Ahmed; Humaida A Al-Obaid
Journal:  Environ Sci Pollut Res Int       Date:  2015-10-21       Impact factor: 4.223

8.  Determination of Essential and Toxic Elements in Raw Sheep's Milk from Area of Slovakia with Environmental Burden.

Authors:  Martina Pšenková; Róbert Toman
Journal:  Biol Trace Elem Res       Date:  2020-10-24       Impact factor: 3.738

9.  The effect of terebinth (Pistacia terebinthus L.) coffee addition on the chemical and physical characteristics, colour values, organic acid profiles, mineral compositions and sensory properties of ice creams.

Authors:  Arzu Kavaz Yüksel; Ihsan Güngör Şat; Mehmet Yüksel
Journal:  J Food Sci Technol       Date:  2015-06-09       Impact factor: 2.701

10.  Some toxic metals (Al, As, Mo, Hg) from cow's milk raised in a possibly contaminated area by different sources.

Authors:  José-Ramiro González-Montaña; Enrique Senís; Angel-Javier Alonso; Marta-Elena Alonso; María-Pilar Alonso; Juan-Carlos Domínguez
Journal:  Environ Sci Pollut Res Int       Date:  2019-08-05       Impact factor: 4.223

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