Literature DB >> 21374056

Assessment of trace elements in animal tissues from Turkey.

Durali Mendil1, Mustafa Tuzen.   

Abstract

In this study, trace element contents of animal tissues were determined by atomic absorption spectrometry after microwave digestion method. The accuracy of the method was confirmed by analysis of standard reference material (NIST SRM 1577b Bovine Liver). Trace element contents in animal tissue samples were found in the range of 98.3-18.2 μg/g (Fe), 2.89-0.26 μg/g (Mn), 23.9-4.54 μg/g (Zn), 0.08-0.01 μg/g (Pb), 32.9-1.66 μg/g (Cu), and 0.32-0.01 μg/g (Cd). The results were compared with literature values. The results obtained for toxic and trace elements in analyzed animal tissue samples were acceptable to human consumption at nutritional and toxic levels.

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Year:  2011        PMID: 21374056     DOI: 10.1007/s10661-011-1886-0

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


  26 in total

1.  Determination of volatile compounds in cows' milk using headspace GC-MS.

Authors:  Barbara Toso; Giuseppe Procida; Bruno Stefanon
Journal:  J Dairy Res       Date:  2002-11       Impact factor: 1.904

2.  Trace metal concentrations in water, sediments and fish tissue from Lake Tanganyika.

Authors:  F M M Chale
Journal:  Sci Total Environ       Date:  2002-11-01       Impact factor: 7.963

3.  Implications for the human food chain of models of cadmium accumulation in sheep.

Authors:  S H Prankel; R M Nixon; C J C Phillips
Journal:  Environ Res       Date:  2005-03       Impact factor: 6.498

4.  Metal levels in body tissues, forage and fecal pellets of elk (Cervus elaphus) living near the ore smelters at Sudbury, Ontario.

Authors:  G H Parker; J Hamr
Journal:  Environ Pollut       Date:  2001       Impact factor: 8.071

5.  Trace element intake and status of Italian subjects living in the Gubbio area.

Authors:  A Alberti-Fidanza; G Burini; G Perriello; F Fidanza
Journal:  Environ Res       Date:  2003-02       Impact factor: 6.498

6.  Metals in drinking water from new housing estates in the Sydney area.

Authors:  Geetha Rajaratnam; Chris Winder; Min An
Journal:  Environ Res       Date:  2002-06       Impact factor: 6.498

7.  Copper, zinc, manganese, iron, lead, cadmium, mercury and arsenic in fish from Lake Tanganyika, Burundi.

Authors:  E Sindayigaya; R Van Cauwenbergh; H Robberecht; H Deelstra
Journal:  Sci Total Environ       Date:  1994-04-29       Impact factor: 7.963

8.  A multivariate study: variation in uptake of trace and toxic elements by various varieties of Sorghum bicolor L.

Authors:  Mohammad Khan Jamali; Tasneem Gul Kazi; Mohammad Balal Arain; Hassan Imran Afridi; Nusrat Jalbani; Raja Adil Sarfraz; Jameel Ahmed Baig
Journal:  J Hazard Mater       Date:  2008-02-12       Impact factor: 10.588

9.  Chromium content of selected Greek foods.

Authors:  Michael S Bratakos; Evangelos S Lazos; Sotirios M Bratakos
Journal:  Sci Total Environ       Date:  2002-05-06       Impact factor: 7.963

10.  Lead, cadmium, and mercury tissue residues in healthy swine, cattle, dogs, and horses from the midwestern United States.

Authors:  L Penumarthy; F W Oehme; R H Hayes
Journal:  Arch Environ Contam Toxicol       Date:  1980       Impact factor: 2.804

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