Literature DB >> 15897604

Plasma appearance of labeled beta-carotene, lutein, and retinol in humans after consumption of isotopically labeled kale.

Janet A Novotny1, Anne C Kurilich, Steven J Britz, Beverly A Clevidence.   

Abstract

The bioavailability of carotenoids from kale was investigated by labeling nutrients in kale with 13C, feeding the kale to seven adult volunteers, and analyzing serial plasma samples for labeled lutein, beta-carotene, and retinol. Ingested doses of labeled carotenoids were 34 micromol for beta-carotene and 33 micromol for lutein. Peak plasma concentrations, areas under the plasma concentration-time curves (AUCs), and percentages of dose recovered at peak plasma concentrations were calculated. Average peak plasma concentrations were 0.38, 0.068, and 0.079 microM for [13C]lutein, [13C]beta-carotene, and [13C]retinol, respectively. Average AUC values (over 28 days) were 42.8, 13.6, 13.2 microM h for [13C]lutein, [13C]beta-carotene, and [13C]retinol, respectively. Percentages of dose recovered at peak plasma concentrations were 3.6, 0.7, and 0.7% for [13C]lutein, [13C]beta-carotene, and [13C]retinol, respectively. A positive relationship was observed between baseline plasma retinol levels and [13C]retinol plasma response. It is possible that this relationship was mediated either through some aspect of beta-carotene absorption or via the common pathways of metabolism for postdose and endogenous retinoid.

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Year:  2005        PMID: 15897604     DOI: 10.1194/jlr.M400504-JLR200

Source DB:  PubMed          Journal:  J Lipid Res        ISSN: 0022-2275            Impact factor:   5.922


  14 in total

1.  An LC/MS method for d8-β-carotene and d4-retinyl esters: β-carotene absorption and its conversion to vitamin A in humans.

Authors:  Matthew K Fleshman; Ken M Riedl; Janet A Novotny; Steven J Schwartz; Earl H Harrison
Journal:  J Lipid Res       Date:  2012-02-03       Impact factor: 5.922

2.  Nutritional aspects of phytoene and phytofluene, carotenoid precursors to lycopene.

Authors:  Nancy J Engelmann; Steven K Clinton; John W Erdman
Journal:  Adv Nutr       Date:  2011-01-10       Impact factor: 8.701

3.  Carrot solution culture bioproduction of uniformly labeled 13C-lutein and in vivo dosing in non-human primates.

Authors:  Joshua W Smith; Randy B Rogers; Sookyoung Jeon; Stanislav S Rubakhin; Lin Wang; Jonathan V Sweedler; Martha Neuringer; Matthew J Kuchan; John W Erdman
Journal:  Exp Biol Med (Maywood)       Date:  2016-10-23

4.  New frontiers in science and technology: nuclear techniques in nutrition.

Authors:  Lena Davidsson; Sherry Tanumihardjo
Journal:  Am J Clin Nutr       Date:  2011-06-08       Impact factor: 7.045

5.  Kinetics of 14C distribution after tracer dose of 14C-lutein in an adult woman.

Authors:  Fabiana F de Moura; Charlene C Ho; Girma Getachew; Sabrina Hickenbottom; Andrew J Clifford
Journal:  Lipids       Date:  2005-10       Impact factor: 1.880

Review 6.  Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids.

Authors:  Nancy E Moran; Emily S Mohn; Noor Hason; John W Erdman; Elizabeth J Johnson
Journal:  Adv Nutr       Date:  2018-07-01       Impact factor: 8.701

7.  A minute dose of 14C-{beta}-carotene is absorbed and converted to retinoids in humans.

Authors:  Charlene C Ho; Fabiana F de Moura; Seung-Hyun Kim; Betty J Burri; Andrew J Clifford
Journal:  J Nutr       Date:  2009-06-17       Impact factor: 4.798

8.  Biosynthesis of highly enriched 13C-lycopene for human metabolic studies using repeated batch tomato cell culturing with 13C-glucose.

Authors:  Nancy Engelmann Moran; Randy B Rogers; Chi-Hua Lu; Lauren E Conlon; Mary Ann Lila; Steven K Clinton; John W Erdman
Journal:  Food Chem       Date:  2013-01-23       Impact factor: 7.514

9.  13C natural abundance in serum retinol acts as a biomarker for increases in dietary provitamin A.

Authors:  Julie A Howe; Ashley R Valentine; Angela K Hull; Sherry A Tanumihardjo
Journal:  Exp Biol Med (Maywood)       Date:  2008-12-30

10.  Absorption and Distribution Kinetics of the 13C-Labeled Tomato Carotenoid Phytoene in Healthy Adults.

Authors:  Nancy E Moran; Janet A Novotny; Morgan J Cichon; Kenneth M Riedl; Randy B Rogers; Elizabeth M Grainger; Steven J Schwartz; John W Erdman; Steven K Clinton
Journal:  J Nutr       Date:  2015-12-16       Impact factor: 4.798

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