Literature DB >> 15790619

Large scale food retail interventions and diet.

Steven Cummins, Mark Petticrew, Leigh Sparks, Anne Findlay.   

Abstract

Mesh：

Year:  2005        PMID： 15790619      PMCID： PMC555618          DOI： 10.1136/bmj.330.7493.683

Source DB:  PubMed          Journal:  BMJ        ISSN： 0959-8138


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  3 in total

Review 1.  "Food deserts"--evidence and assumption in health policy making.

Authors:  Steven Cummins; Sally Macintyre
Journal:  BMJ       Date:  2002-08-24

2.  Issues in the design and interpretation of studies to evaluate the impact of community-based interventions.

Authors:  B R Kirkwood; S N Cousens; C G Victora; I de Zoysa
Journal:  Trop Med Int Health       Date:  1997-11       Impact factor: 2.622

3.  Relation between plasma ascorbic acid and mortality in men and women in EPIC-Norfolk prospective study: a prospective population study. European Prospective Investigation into Cancer and Nutrition.

Authors:  K T Khaw; S Bingham; A Welch; R Luben; N Wareham; S Oakes; N Day
Journal:  Lancet       Date:  2001-03-03       Impact factor: 79.321
  3 in total
  11 in total

1.  Physical characteristics of the environment and BMI of young urban children and their mothers.

Authors:  Cristiane S Duarte; Earle C Chambers; Andrew Rundle; Aviva Must
Journal:  Health Place       Date:  2010-08-05       Impact factor: 4.078

Review 2.  Food availability/convenience and obesity.

Authors:  Penny Gordon-Larsen
Journal:  Adv Nutr       Date:  2014-11-14       Impact factor: 8.701

3.  Choice architecture to promote fruit and vegetable purchases by families participating in the Special Supplemental Program for Women, Infants, and Children (WIC): randomized corner store pilot study.

Authors:  Anne N Thorndike; Oliver-John M Bright; Melissa A Dimond; Ronald Fishman; Douglas E Levy
Journal:  Public Health Nutr       Date:  2016-11-28       Impact factor: 4.022

4.  Fast food restaurants and food stores: longitudinal associations with diet in young to middle-aged adults: the CARDIA study.

Authors:  Janne Boone-Heinonen; Penny Gordon-Larsen; Catarina I Kiefe; James M Shikany; Cora E Lewis; Barry M Popkin
Journal:  Arch Intern Med       Date:  2011-07-11

5.  Large scale food retailing as an intervention for diet and health: quasi-experimental evaluation of a natural experiment.

Authors:  Steven Cummins; Mark Petticrew; Cassie Higgins; Anne Findlay; Leigh Sparks
Journal:  J Epidemiol Community Health       Date:  2005-12       Impact factor: 3.710

6.  Mapping the evolution of 'food deserts' in a Canadian city: supermarket accessibility in London, Ontario, 1961-2005.

Authors:  Kristian Larsen; Jason Gilliland
Journal:  Int J Health Geogr       Date:  2008-04-18       Impact factor: 3.918

7.  The neighborhood energy balance equation: does neighborhood food retail environment + physical activity environment = obesity? The CARDIA study.

Authors:  Janne Boone-Heinonen; Ana V Diez-Roux; David C Goff; Catherine M Loria; Catarina I Kiefe; Barry M Popkin; Penny Gordon-Larsen
Journal:  PLoS One       Date:  2013-12-27       Impact factor: 3.752

8.  An ecological study of food desert prevalence and 4th grade academic achievement in new york state school districts.

Authors:  Seth E Frndak
Journal:  J Public Health Res       Date:  2014-12-09

9.  New neighborhood grocery store increased awareness of food access but did not alter dietary habits or obesity.

Authors:  Steven Cummins; Ellen Flint; Stephen A Matthews
Journal:  Health Aff (Millwood)       Date:  2014-02       Impact factor: 6.301

10.  Associations between resident perceptions of the local residential environment and metabolic syndrome.

Authors:  Katherine Baldock; Catherine Paquet; Natasha Howard; Neil Coffee; Graeme Hugo; Anne Taylor; Robert Adams; Mark Daniel
Journal:  J Environ Public Health       Date:  2012-09-25
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