Literature DB >> 15269119

Responses of the rat chorda tympani nerve to glutamate-sucrose mixtures.

B K Formaker1, J R Stapleton, S D Roper, M E Frank.   

Abstract

Monosodium glutamate (MSG) has a multifaceted, unusual taste to humans. Rats and other rodents also detect a complex taste to MSG. Responses of the chorda tympani nerve (CT) to glutamate applied to the front of the tongue were recorded in 13 anesthetized rats. Whole-nerve responses to 30 mM, 100 mM and 300 mM MSG mixed with 300 mM sucrose were recorded before and after adding 30 micro M amiloride to the rinse and stimulus solutions. Responses of CT single fibers were also recorded. Predictions from models of whole-nerve responses to binary mixtures were compared to the observed data. Results indicated that MSG-elicited CT responses have multiple sources, even in an amiloride-inhibited environment in rats. Those sources include responses of sucrose-sensitive CT neural units, which may provide the substrate for a sucrose-glutamate perceptual similarity, and responses of sucrose-insensitive CT neural units, which may respond synergistically to MSG-sucrose mixtures.

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Year:  2004        PMID: 15269119     DOI: 10.1093/chemse/bjh049

Source DB:  PubMed          Journal:  Chem Senses        ISSN: 0379-864X            Impact factor:   3.160


  10 in total

1.  Taste perception of monosodium glutamate and inosine monophosphate by 129P3/J and C57BL/6ByJ mice.

Authors:  Yuko Murata; Gary K Beauchamp; Alexander A Bachmanov
Journal:  Physiol Behav       Date:  2009-08-08

2.  The importance of the presence of a 5'-ribonucleotide and the contribution of the T1R1 + T1R3 heterodimer and an additional low-affinity receptor in the taste detection of L-glutamate as assessed psychophysically.

Authors:  Kimberly R Smith; Alan C Spector
Journal:  J Neurosci       Date:  2014-09-24       Impact factor: 6.167

3.  Taste does not determine daily intake of dilute sugar solutions in mice.

Authors:  J I Glendinning; F Beltran; L Benton; S Cheng; J Gieseke; J Gillman; H N Spain
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2010-08-11       Impact factor: 3.619

4.  Amygdalofugal influence on processing of taste information in the nucleus of the solitary tract of the rat.

Authors:  Yi Kang; Robert F Lundy
Journal:  J Neurophysiol       Date:  2010-06-02       Impact factor: 2.714

5.  Gustatory neural responses to umami taste stimuli in C57BL/6ByJ and 129P3/J mice.

Authors:  Masashi Inoue; Gary K Beauchamp; Alexander A Bachmanov
Journal:  Chem Senses       Date:  2004-11       Impact factor: 3.160

Review 6.  Cracking taste codes by tapping into sensory neuron impulse traffic.

Authors:  Marion E Frank; Robert F Lundy; Robert J Contreras
Journal:  Prog Neurobiol       Date:  2008-09-07       Impact factor: 11.685

Review 7.  Glutamate taste and appetite in laboratory mice: physiologic and genetic analyses.

Authors:  Alexander A Bachmanov; Masashi Inoue; Hong Ji; Yuko Murata; Michael G Tordoff; Gary K Beauchamp
Journal:  Am J Clin Nutr       Date:  2009-07-01       Impact factor: 7.045

8.  Sweet-bitter and umami-bitter taste interactions in single parabrachial neurons in C57BL/6J mice.

Authors:  Kenichi Tokita; John D Boughter
Journal:  J Neurophysiol       Date:  2012-07-25       Impact factor: 2.714

Review 9.  The taste of sugars.

Authors:  Stuart A McCaughey
Journal:  Neurosci Biobehav Rev       Date:  2008-04-18       Impact factor: 8.989

10.  Two neuronal groups for NaCl with differential taste response properties and topographical distributions in the rat parabrachial nucleus.

Authors:  Tatsuko Yokota; Nubuo Katakura; Takumi Morita; Tomoko Matsunaga; Katsunari Hiraba
Journal:  Physiol Rep       Date:  2020-05
  10 in total

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