Literature DB >> 15240298

Identification of type A, B, E, and F botulinum neurotoxin genes and of botulinum neurotoxigenic clostridia by denaturing high-performance liquid chromatography.

Giovanna Franciosa1, Manoocheher Pourshaban, Alessandro De Luca, Anna Buccino, Bruno Dallapiccola, Paolo Aureli.   

Abstract

Denaturing high-performance liquid chromatography (DHPLC) is a recently developed technique for rapid screening of nucleotide polymorphisms in PCR products. We used this technique for the identification of type A, B, E, and F botulinum neurotoxin genes. PCR products amplified from a conserved region of the type A, B, E, and F botulinum toxin genes from Clostridium botulinum, neurotoxigenic C. butyricum type E, and C. baratii type F strains were subjected to both DHPLC analysis and sequencing. Unique DHPLC peak profiles were obtained with each different type of botulinum toxin gene fragment, consistent with nucleotide differences observed in the related sequences. We then evaluated the ability of this technique to identify botulinal neurotoxigenic organisms at the genus and species level. A specific short region of the 16S rRNA gene which contains genus-specific and in some cases species-specific heterogeneity was amplified from botulinum neurotoxigenic clostridia and from different food-borne pathogens and subjected to DHPLC analysis. Different peak profiles were obtained for each genus and species, demonstrating that the technique could be a reliable alternative to sequencing for the rapid identification of food-borne pathogens, specifically of botulinal neurotoxigenic clostridia most frequently implicated in human botulism.

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Year:  2004        PMID: 15240298      PMCID: PMC444775          DOI: 10.1128/AEM.70.7.4170-4176.2004

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  29 in total

Review 1.  Detection and identification of Clostridium botulinum neurotoxins.

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Journal:  Adv Exp Med Biol       Date:  1996       Impact factor: 2.622

2.  Recovery of a strain of Clostridium botulinum producing both neurotoxin A and neurotoxin B from canned macrobiotic food.

Authors:  G Franciosa; L Fenicia; M Pourshaban; P Aureli
Journal:  Appl Environ Microbiol       Date:  1997-03       Impact factor: 4.792

3.  Detection of gyrA mutations in quinolone-resistant Salmonella enterica by denaturing high-performance liquid chromatography.

Authors:  Deborah J Eaves; Ernesto Liebana; Martin J Woodward; Laura J V Piddock
Journal:  J Clin Microbiol       Date:  2002-11       Impact factor: 5.948

Review 4.  A second case of infant botulism type F caused by Clostridium baratii.

Authors:  J W Paisley; B A Lauer; S S Arnon
Journal:  Pediatr Infect Dis J       Date:  1995-10       Impact factor: 2.129

5.  Characterization of a neurotoxigenic Clostridium butyricum strain isolated from the food implicated in an outbreak of food-borne type E botulism.

Authors:  X Meng; T Karasawa; K Zou; X Kuang; X Wang; C Lu; C Wang; K Yamakawa; S Nakamura
Journal:  J Clin Microbiol       Date:  1997-08       Impact factor: 5.948

6.  Genetic interrelationships of saccharolytic Clostridium botulinum types B, E and F and related clostridia as revealed by small-subunit rRNA gene sequences.

Authors:  R A Hutson; D E Thompson; M D Collins
Journal:  FEMS Microbiol Lett       Date:  1993-03-15       Impact factor: 2.742

7.  Isolation and characterisation of neurotoxigenic Clostridium butyricum from soil in China.

Authors:  X Meng; K Yamakawa; K Zou; X Wang; X Kuang; C Lu; C Wang; T Karasawa; S Nakamura
Journal:  J Med Microbiol       Date:  1999-02       Impact factor: 2.472

8.  Taxonomic identity of type E botulinum toxin-producing Clostridium butyricum strains by sequencing of a short 16S rDNA region.

Authors:  Manoocheher Pourshaban; Giovanna Franciosa; Lucia Fenicia; Paolo Aureli
Journal:  FEMS Microbiol Lett       Date:  2002-08-27       Impact factor: 2.742

9.  Influence of pH and temperature on the growth of and toxin production by neurotoxigenic strains of Clostridium butyricum type E.

Authors:  Fabrizio Anniballi; Lucia Fenicia; Giovanna Franciosa; Paolo Aureli
Journal:  J Food Prot       Date:  2002-08       Impact factor: 2.077

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  4 in total

1.  Comparative Pharmacodynamics of Three Different Botulinum Toxin Type A Preparations following Repeated Intramuscular Administration in Mice.

Authors:  Jaeyoon Byun; Seongsung Kwak; Jin-Hee Kwon; Minhee Shin; Dong-Kyu Lee; Chang-Hoon Rhee; Won-Ho Kang; Jae-Wook Oh; Deu John M Cruz
Journal:  Toxins (Basel)       Date:  2022-05-25       Impact factor: 5.075

2.  Development of a denaturing high-performance liquid chromatography method for detection of protist parasites of metazoans.

Authors:  Christofer Troedsson; Richard F Lee; Vivica Stokes; Tina L Walters; Paolo Simonelli; Marc E Frischer
Journal:  Appl Environ Microbiol       Date:  2008-05-23       Impact factor: 4.792

Review 3.  Plasmonic Sensors for Monitoring Biological and Chemical Threat Agents.

Authors:  Yeşeren Saylan; Semra Akgönüllü; Adil Denizli
Journal:  Biosensors (Basel)       Date:  2020-10-15

4.  Comparative Pharmacodynamics Study of 3 Different Botulinum Toxin Type A Preparations in Mice.

Authors:  Seongsung Kwak; Won-Ho Kang; Chang-Hoon Rhee; Gi-Hyeok Yang; Deu John M Cruz
Journal:  Dermatol Surg       Date:  2020-12       Impact factor: 2.914

  4 in total

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