Literature DB >> 15200002

Heavy metals in black tea samples produced in Turkey.

I Narin1, H Colak, O Turkoglu, M Soylak, M Dogan.   

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Year:  2004        PMID： 15200002     DOI： 10.1007/s00128-004-0321-4

Source DB:  PubMed          Journal:  Bull Environ Contam Toxicol        ISSN： 0007-4861            Impact factor:   2.151


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  9 in total

1.  A comparison of the potential health risk of aluminum and heavy metals in tea leaves and tea infusion of commercially available green tea in Jiangxi, China.

Authors:  Lanhai Li; Qing-Long Fu; Varenyam Achal; Yonglin Liu
Journal:  Environ Monit Assess       Date:  2015-04-04       Impact factor: 2.513

2.  Quality, antioxidant activity and composition of Indian black teas.

Authors:  Hafeeza Khanum; Sheema Faiza; G Sulochanamma; B B Borse
Journal:  J Food Sci Technol       Date:  2017-03-10       Impact factor: 2.701

3.  Risk assessment of mineral and heavy metal content of selected tea products from the Ghanaian market.

Authors:  Marian Asantewah Nkansah; Francis Opoku; Abiathar Abraham Ackumey
Journal:  Environ Monit Assess       Date:  2016-05-06       Impact factor: 2.513

4.  Determination of aluminum and zinc in infusion tea cultivated in north of Iran.

Authors:  Mahboobeh Ghoochani; Sakine Shekoohiyan; Masoud Yunesian; Shahrokh Nazmara; Amir Hossein Mahvi
Journal:  J Environ Health Sci Eng       Date:  2015-05-31

5.  Determination of heavy metals in the soils of tea plantations and in fresh and processed tea leaves: an evaluation of six digestion methods.

Authors:  Md Harunur Rashid; Zeenath Fardous; M Alamgir Zaman Chowdhury; Md Khorshed Alam; Md Latiful Bari; Mohammed Moniruzzaman; Siew Hua Gan
Journal:  Chem Cent J       Date:  2016-02-18       Impact factor: 4.215

6.  Determination of lead, cadmium and arsenic in infusion tea cultivated in north of Iran.

Authors:  Sakine Shekoohiyan; Mahboobeh Ghoochani; Azita Mohagheghian; Amir Hossein Mahvi; Masoud Yunesian; Shahrokh Nazmara
Journal:  Iranian J Environ Health Sci Eng       Date:  2012-12-31

7.  Copper, Manganese, Zinc, and Cadmium in Tea Leaves of Different Types and Origin.

Authors:  W Podwika; K Kleszcz; M Krośniak; P Zagrodzki
Journal:  Biol Trace Elem Res       Date:  2017-09-02       Impact factor: 3.738

8.  Evaluation of heavy metal concentration in imported black tea in Iran and consumer risk assessments.

Authors:  Fatemeh Pourramezani; Fateme Akrami Mohajeri; Mohammad Hossein Salmani; Arefe Dehghani Tafti; Elham Khalili Sadrabad
Journal:  Food Sci Nutr       Date:  2019-11-17       Impact factor: 2.863

9.  Determination of Pb (Lead), Cd (Cadmium), Cr (Chromium), Cu (Copper), and Ni (Nickel) in Chinese tea with high-resolution continuum source graphite furnace atomic absorption spectrometry.

Authors:  Wen-Si Zhong; Ting Ren; Li-Jiao Zhao
Journal:  J Food Drug Anal       Date:  2015-07-18       Impact factor: 6.157
  9 in total

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