Literature DB >> 14886309

The metabolism of pyruvate by Lactobacillus plantarum.

E ROWATT.   

Abstract

Entities:  

Keywords:  LACTOBACILLUS

Mesh:

Substances:

Year:  1951        PMID: 14886309      PMCID: PMC1197534          DOI: 10.1042/bj0490453

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  8 in total

1.  The estimation of creatine and of diacetyl.

Authors:  P Eggleton; S R Elsden; N Gough
Journal:  Biochem J       Date:  1943       Impact factor: 3.857

2.  Decomposition and synthesis of cozymase by bacteria.

Authors:  H McIlwain; D E Hughes
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

3.  Origin and relationship of acetylmethylcarbinol to 2:3-butylene glycol in bacterial fermentations.

Authors:  G L Stahly; C H Werkman
Journal:  Biochem J       Date:  1942-09       Impact factor: 3.857

4.  The estimation of threonine and serine in proteins.

Authors:  M W Rees
Journal:  Biochem J       Date:  1946       Impact factor: 3.857

5.  The role of fumarate in the respiration of Bacterium coli commune.

Authors:  H A Krebs
Journal:  Biochem J       Date:  1937-11       Impact factor: 3.857

6.  Dismutation of pyruvic acid in Gonococcus and Staphylococcus.

Authors:  H A Krebs
Journal:  Biochem J       Date:  1937-04       Impact factor: 3.857

7.  Metabolism of acetoacetate in animal tissues. 1.

Authors:  H A Krebs; L V Eggleston
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

8.  AZIDE INHIBITION OF ANAEROBIC ASSIMILATION OF GLUCOSE BY YEAST AND ITS APPLICATION TO THE DETERMINATION OF FERMENTABLE SUGAR.

Authors:  R J Winzler
Journal:  Science       Date:  1944-04-21       Impact factor: 47.728

  8 in total
  1 in total

1.  Factors affecting the formation of acetylmethylcarbinol by lactobacillus arabinosus.

Authors:  A G MOAT; H C LICHSTEIN
Journal:  J Bacteriol       Date:  1953-09       Impact factor: 3.490

  1 in total

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