Literature DB >> 1488178

The role of nutrition in the functioning of the cardiovascular system.

A Leaf1, H A Hallaq.   

Abstract

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Year:  1992        PMID： 1488178     DOI： 10.1111/j.1753-4887.1992.tb02491.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN： 0029-6643            Impact factor:   7.110


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  4 in total

1.  Potential health economic benefits of vitamin supplementation.

Authors:  A Bendich; R Mallick; S Leader
Journal:  West J Med       Date:  1997-05

2.  Polyunsaturated fatty acids exert antiarrhythmic actions as free acids rather than in phospholipids.

Authors:  K H Weylandt; J X Kang; A Leaf
Journal:  Lipids       Date:  1996-09       Impact factor: 1.880

3.  Influence of phospholipid long chain polyunsaturated fatty acid composition on neonatal rat cardiomyocyte function in physiological conditions and during glucose-free hypoxia-reoxygenation.

Authors:  I Durot; P Athias; F Oudot; A Grynberg
Journal:  Mol Cell Biochem       Date:  1997-10       Impact factor: 3.396

4.  Health beliefs of school-age rural children in podoconiosis-affected families: A qualitative study in Southern Ethiopia.

Authors:  Abebayehu Tora; Getnet Tadele; Abraham Aseffa; Colleen M McBride; Gail Davey
Journal:  PLoS Negl Trop Dis       Date:  2017-05-25
  4 in total

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