Literature DB >> 14690428

Spectroscopic and kinetic properties of recombinant choline oxidase from Arthrobacter globiformis.

Mahmoud Ghanem1, Fan Fan, Kevin Francis, Giovanni Gadda.   

Abstract

Choline oxidase catalyzes the four-electron oxidation of choline to glycine betaine, with molecular oxygen acting as primary electron acceptor. Recently, the recombinant enzyme expressed in Escherichia coli was purified to homogeneity and shown to contain FAD in a mixture of oxidized and anionic semiquinone redox states [Fan et al. (2003) Arch. Biochem. Biophys., in press]. In this study, methods have been devised to convert the enzyme-bound flavin semiquinone to oxidized FAD and vice versa, allowing characterization of the resulting forms of choline oxidase. The enzyme-bound oxidized flavin showed typical UV-vis absorbance peaks at 359 and 452 nm (with epsilon(452) = 11.4 M(-1) cm(-1)) and emitted light at 530 nm (with lambda(ex) at 452 nm). The affinity of the enzyme for sulfite was high (with a K(d) value of approximately 50 microM at pH 7 and 15 degrees C), suggesting the presence of a positive charge near the N(1)C(2)=O locus of the flavin. The enzyme-bound anionic flavin semiquinone was unusually insensitive to oxygen or ferricyanide at pH 8 and showed absorbance peaks at 372 and 495 nm (with epsilon(372) = 19.95 M(-1) cm(-1)), maximal fluorescence emission at 454 nm (with lambda(ex) at 372 nm), circular dichroic signals at 370 and 406 nm, and an ESR peak-to-peak line width of 13.9 G. Both UV-vis absorbance studies on the enzyme under turnover with choline and steady-state kinetic data with either choline or betaine aldehyde were consistent with the flavin semiquinone being not involved in catalysis. The pH dependence of the kinetic parameters at varying concentrations of both choline and oxygen indicated that a catalytic base is required for choline oxidation but not for oxygen reduction and that the order of the kinetic steps involving substrate binding and product release is not affected by pH.

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Year:  2003        PMID: 14690428     DOI: 10.1021/bi035435o

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  12 in total

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3.  Aryl-alcohol oxidase involved in lignin degradation: a mechanistic study based on steady and pre-steady state kinetics and primary and solvent isotope effects with two alcohol substrates.

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4.  Involvement of ionizable groups in catalysis of human liver glycolate oxidase.

Authors:  Andrea Pennati; Giovanni Gadda
Journal:  J Biol Chem       Date:  2009-09-16       Impact factor: 5.157

5.  Crystallographic, spectroscopic, and computational analysis of a flavin C4a-oxygen adduct in choline oxidase.

Authors:  Allen M Orville; George T Lountos; Steffan Finnegan; Giovanni Gadda; Rajeev Prabhakar
Journal:  Biochemistry       Date:  2009-02-03       Impact factor: 3.162

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Journal:  Arch Biochem Biophys       Date:  2009-08-03       Impact factor: 4.013

7.  NikD, an unusual amino acid oxidase essential for nikkomycin biosynthesis: structures of closed and open forms at 1.15 and 1.90 A resolution.

Authors:  Christopher J Carrell; Robert C Bruckner; David Venci; Gouhua Zhao; Marilyn Schuman Jorns; F Scott Mathews
Journal:  Structure       Date:  2007-08       Impact factor: 5.006

8.  The photoreversible fluorescent protein iLOV outperforms GFP as a reporter of plant virus infection.

Authors:  Sean Chapman; Christine Faulkner; Eirini Kaiserli; Carlos Garcia-Mata; Eugene I Savenkov; Alison G Roberts; Karl J Oparka; John M Christie
Journal:  Proc Natl Acad Sci U S A       Date:  2008-12-05       Impact factor: 11.205

9.  Automated Determination of Oxygen-Dependent Enzyme Kinetics in a Tube-in-Tube Flow Reactor.

Authors:  Rolf H Ringborg; Asbjørn Toftgaard Pedersen; John M Woodley
Journal:  ChemCatChem       Date:  2017-08-10       Impact factor: 5.686

10.  Structure-Based Engineering of Phanerochaete chrysosporium Alcohol Oxidase for Enhanced Oxidative Power toward Glycerol.

Authors:  Quoc-Thai Nguyen; Elvira Romero; Willem P Dijkman; Suzan Pantaroto de Vasconcellos; Claudia Binda; Andrea Mattevi; Marco W Fraaije
Journal:  Biochemistry       Date:  2018-10-16       Impact factor: 3.162

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