Literature DB >> 14577670

Which of the n-3 FA should be called essential?

Lotte Lauritzen, Harald S Hansen.   

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Year:  2003        PMID： 14577670     DOI： 10.1007/s11745-003-1141-6

Source DB:  PubMed          Journal:  Lipids        ISSN： 0024-4201            Impact factor:   1.880


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  20 in total

1.  Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids.

Authors:  Paula Trumbo; Sandra Schlicker; Allison A Yates; Mary Poos
Journal:  J Am Diet Assoc       Date:  2002-11

2.  Polyunsaturated fatty acids induce ischemic and epileptic tolerance.

Authors:  N Blondeau; C Widmann; M Lazdunski; C Heurteaux
Journal:  Neuroscience       Date:  2002       Impact factor: 3.590

3.  Bioequivalence of dietary alpha-linolenic and docosahexaenoic acids as sources of docosahexaenoate accretion in brain and associated organs of neonatal baboons.

Authors:  H M Su; L Bernardo; M Mirmiran; X H Ma; T N Corso; P W Nathanielsz; J T Brenna
Journal:  Pediatr Res       Date:  1999-01       Impact factor: 3.756

4.  Polyunsaturated fatty acids are potent neuroprotectors.

Authors:  I Lauritzen; N Blondeau; C Heurteaux; C Widmann; G Romey; M Lazdunski
Journal:  EMBO J       Date:  2000-04-17       Impact factor: 11.598

5.  Nutrition classics from The Journal of Biological Chemistry 82:345-67, 1929. A new deficiency disease produced by the rigid exclusion of fat from the diet.

Authors:  G O Burr; M M Burr
Journal:  Nutr Rev       Date:  1973-08       Impact factor: 7.110

6.  The effects of dietary alpha-linolenic acid compared with docosahexaenoic acid on brain, retina, liver, and heart in the guinea pig.

Authors:  L Abedin; E L Lien; A J Vingrys; A J Sinclair
Journal:  Lipids       Date:  1999-05       Impact factor: 1.880

Review 7.  Carbon recycling into de novo lipogenesis is a major pathway in neonatal metabolism of linoleate and alpha-linolenate.

Authors:  S C Cunnane; C R Menard; S S Likhodii; J T Brenna; M A Crawford
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  1999 May-Jun       Impact factor: 4.006

8.  Brain docosahexaenoate accretion in fetal baboons: bioequivalence of dietary alpha-linolenic and docosahexaenoic acids.

Authors:  R C Greiner; J Winter; P W Nathanielsz; J T Brenna
Journal:  Pediatr Res       Date:  1997-12       Impact factor: 3.756

Review 9.  The conditional nature of the dietary need for polyunsaturates: a proposal to reclassify 'essential fatty acids' as 'conditionally-indispensable' or 'conditionally-dispensable' fatty acids.

Authors:  S C Cunnane
Journal:  Br J Nutr       Date:  2000-12       Impact factor: 3.718

10.  The acyl composition of mammalian phospholipids: an allometric analysis.

Authors:  A J Hulbert; Tahira Rana; Patrice Couture
Journal:  Comp Biochem Physiol B Biochem Mol Biol       Date:  2002-07       Impact factor: 2.231
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  4 in total

1.  Which of the n-3 PUFA should be called essential?

Authors:  Andrew J Sinclair; Nadia M Attar-Bashi
Journal:  Lipids       Date:  2003-10       Impact factor: 1.880

2.  Daphnia magna can tolerate short-term starvation without major changes in lipid metabolism.

Authors:  E A Bychek; G A Dobson; J L Harwood; I A Guschina
Journal:  Lipids       Date:  2005-06       Impact factor: 1.880

3.  Lower efficacy in the utilization of dietary ALA as compared to preformed EPA + DHA on long chain n-3 PUFA levels in rats.

Authors:  Ramaprasad R Talahalli; Baskaran Vallikannan; Kari Sambaiah; Belur R Lokesh
Journal:  Lipids       Date:  2010-08-24       Impact factor: 1.880

4.  Supplementation and delivery of n-3 fatty acids through spray-dried milk reduce serum and liver lipids in rats.

Authors:  T R Ramaprasad; V Baskaran; K Sambaiah; B R Lokesh
Journal:  Lipids       Date:  2004-07       Impact factor: 1.880
  4 in total

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