Literature DB >> 14532034

Anaerobic degradation of flavonoids by Clostridium orbiscindens.

Lilian Schoefer1, Ruchika Mohan, Andreas Schwiertz, Annett Braune, Michael Blaut.   

Abstract

An anaerobic, quercetin-degrading bacterium was isolated from human feces and identified as Clostridium orbiscindens by comparative 16S rRNA gene sequence analysis. The organism was tested for its ability to transform several flavonoids. The isolated C. orbiscindens strain converted quercetin and taxifolin to 3,4-dihydroxyphenylacetic acid; luteolin and eriodictyol to 3-(3,4-dihydroxyphenyl)propionic acid; and apigenin, naringenin, and phloretin to 3-(4-hydroxyphenyl)propionic acid, respectively. Genistein and daidzein were not utilized. The glycosidic bonds of luteolin-3-glucoside, luteolin-5-glucoside, naringenin-7-neohesperidoside (naringin), quercetin-3-glucoside, quercetin-3-rutinoside (rutin), and phloretin-2'-glucoside were not cleaved. Based on the intermediates and products detected, pathways for the degradation of the flavonol quercetin and the flavones apigenin and luteolin are proposed. To investigate the numerical importance of C. orbiscindens in the human intestinal tract, a species-specific oligonucleotide probe was designed and tested for its specificity. Application of the probe to fecal samples from 10 human subjects proved the presence of C. orbiscindens in 8 out of the 10 samples tested. The numbers ranged from 1.87 x 10(8) to 2.50 x 10(9) cells g of fecal dry mass(-1), corresponding to a mean count of 4.40 x 10(8) cells g of dry feces(-1).

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Year:  2003        PMID: 14532034      PMCID: PMC201214          DOI: 10.1128/AEM.69.10.5849-5854.2003

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  26 in total

1.  Quantification of different Eubacterium spp. in human fecal samples with species-specific 16S rRNA-targeted oligonucleotide probes.

Authors:  A Schwiertz; G Le Blay; M Blaut
Journal:  Appl Environ Microbiol       Date:  2000-01       Impact factor: 4.792

2.  Commentary on the Hungate technique for culture of anaerobic bacteria.

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Journal:  Am J Clin Nutr       Date:  1972-12       Impact factor: 7.045

3.  A comprehensive set of sequence analysis programs for the VAX.

Authors:  J Devereux; P Haeberli; O Smithies
Journal:  Nucleic Acids Res       Date:  1984-01-11       Impact factor: 16.971

4.  A fluorescence quenching test for the detection of flavonoid transformation.

Authors:  L Schoefer; A Braune; M Blaut
Journal:  FEMS Microbiol Lett       Date:  2001-11-13       Impact factor: 2.742

5.  Deglycosylation by small intestinal epithelial cell beta-glucosidases is a critical step in the absorption and metabolism of dietary flavonoid glycosides in humans.

Authors:  Kitti Németh; Geoff W Plumb; Jean-Guy Berrin; Nathalie Juge; Ralf Jacob; Hassan Y Naim; Gary Williamson; Dallas M Swallow; Paul A Kroon
Journal:  Eur J Nutr       Date:  2003-01       Impact factor: 5.614

6.  Oligonucleotide probes that detect quantitatively significant groups of butyrate-producing bacteria in human feces.

Authors:  Georgina L Hold; Andreas Schwiertz; Rustam I Aminov; Michael Blaut; Harry J Flint
Journal:  Appl Environ Microbiol       Date:  2003-07       Impact factor: 4.792

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Authors:  A A el-Gammal; R M Mansour
Journal:  Zentralbl Mikrobiol       Date:  1986

Review 8.  Dietary flavonoids: bioavailability, metabolic effects, and safety.

Authors:  Julie A Ross; Christine M Kasum
Journal:  Annu Rev Nutr       Date:  2002-01-04       Impact factor: 11.848

9.  Hydrolysis of dietary flavonoid glycosides by strains of intestinal Bacteroides from humans.

Authors:  V D Bokkenheuser; C H Shackleton; J Winter
Journal:  Biochem J       Date:  1987-12-15       Impact factor: 3.857

10.  Metabolism of gallate and phloroglucinol in Eubacterium oxidoreducens via 3-hydroxy-5-oxohexanoate.

Authors:  L R Krumholz; R L Crawford; M E Hemling; M P Bryant
Journal:  J Bacteriol       Date:  1987-05       Impact factor: 3.490

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  51 in total

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Journal:  Science       Date:  2017-08-04       Impact factor: 47.728

2.  Cloning and expression of a phloretin hydrolase gene from Eubacterium ramulus and characterization of the recombinant enzyme.

Authors:  Lilian Schoefer; Annett Braune; Michael Blaut
Journal:  Appl Environ Microbiol       Date:  2004-10       Impact factor: 4.792

3.  Metabolic fate of polyphenols in the human superorganism.

Authors:  John van Duynhoven; Elaine E Vaughan; Doris M Jacobs; Robèr A Kemperman; Ewoud J J van Velzen; Gabriele Gross; Laure C Roger; Sam Possemiers; Age K Smilde; Joël Doré; Johan A Westerhuis; Tom Van de Wiele
Journal:  Proc Natl Acad Sci U S A       Date:  2010-06-25       Impact factor: 11.205

Review 4.  Flavones: Food Sources, Bioavailability, Metabolism, and Bioactivity.

Authors:  Gregory L Hostetler; Robin A Ralston; Steven J Schwartz
Journal:  Adv Nutr       Date:  2017-05-15       Impact factor: 8.701

5.  Identification of Naringin Metabolites in Human Urine and Feces.

Authors:  Xuan Zeng; Yang Bai; Wei Peng; Weiwei Su
Journal:  Eur J Drug Metab Pharmacokinet       Date:  2017-08       Impact factor: 2.441

6.  Weak Microbial Metabolites: a Treasure Trove for Using Biomimicry to Discover and Optimize Drugs.

Authors:  Zdenek Dvorak; Max Klapholz; Thomas P Burris; Benjamin P Willing; Antimo Gioiello; Roberto Pellicciari; Francesco Galli; John March; Stephen J O'Keefe; R Balfour Sartor; Chang H Kim; Maayan Levy; Sridhar Mani
Journal:  Mol Pharmacol       Date:  2020-08-06       Impact factor: 4.436

Review 7.  The Interactions between Polyphenols and Microorganisms, Especially Gut Microbiota.

Authors:  Małgorzata Makarewicz; Iwona Drożdż; Tomasz Tarko; Aleksandra Duda-Chodak
Journal:  Antioxidants (Basel)       Date:  2021-01-28

8.  Evolution of a Biomass-Fermenting Bacterium To Resist Lignin Phenolics.

Authors:  Tristan Cerisy; Tiffany Souterre; Ismael Torres-Romero; Magali Boutard; Ivan Dubois; Julien Patrouix; Karine Labadie; Wahiba Berrabah; Marcel Salanoubat; Volker Doring; Andrew C Tolonen
Journal:  Appl Environ Microbiol       Date:  2017-05-17       Impact factor: 4.792

Review 9.  Bacterial species involved in the conversion of dietary flavonoids in the human gut.

Authors:  Annett Braune; Michael Blaut
Journal:  Gut Microbes       Date:  2016-03-10

10.  An NADH-Dependent Reductase from Eubacterium ramulus Catalyzes the Stereospecific Heteroring Cleavage of Flavanones and Flavanonols.

Authors:  Annett Braune; Michael Gütschow; Michael Blaut
Journal:  Appl Environ Microbiol       Date:  2019-09-17       Impact factor: 4.792

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