Literature DB >> 14498317

Unsaturated fatty acids in microorganisms.

G SCHEURBRANDT, K BLOCH.   

Abstract

Entities:  

Keywords:  BACTERIA/metabolism; FATTY ACIDS/metabolism; YEASTS/metabolism

Mesh:

Substances:

Year:  1962        PMID: 14498317

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  38 in total

Review 1.  THE HYDROXY FATTY ACIDS: ISOLATION, STRUCTURE DETERMINATION, QUANTITATION.

Authors:  N S RADIN
Journal:  J Am Oil Chem Soc       Date:  1965-07       Impact factor: 1.849

2.  THE FATTY ACIDS OF BACTERIA.

Authors:  W M O'leary
Journal:  Bacteriol Rev       Date:  1962-12

3.  The 9-hexadecenoic and 11-octadecenoic acid content of natural fats and oils.

Authors:  D F Kuemmel; L R Chapman
Journal:  Lipids       Date:  1968-07       Impact factor: 1.880

4.  trans-Monounsaturated Acids in a Marine Bacterial Isolate.

Authors:  F T Gillan; R B Johns; T V Verheyen; J K Volkman; H J Bavor
Journal:  Appl Environ Microbiol       Date:  1981-04       Impact factor: 4.792

5.  Characterization of bacteria that suppress rhizoctonia damping-off in bark compost media by analysis of Fatty Acid biomarkers.

Authors:  A Tunlid; H A Hoitink; C Low; D C White
Journal:  Appl Environ Microbiol       Date:  1989-06       Impact factor: 4.792

Review 6.  Intermediary metabolism of mycobacteria.

Authors:  T Ramakrishnan; P S Murthy; K P Gopinathan
Journal:  Bacteriol Rev       Date:  1972-03

7.  Hydrogenation of unsaturated fatty acids by Treponema (Borrelia) strain B 2 5, a rumen spirochete.

Authors:  M T Yokoyama; C L Davis
Journal:  J Bacteriol       Date:  1971-08       Impact factor: 3.490

8.  Unsaturated fatty acids of Mycobacteria.

Authors:  J G Hung; R W Walker
Journal:  Lipids       Date:  1970-08       Impact factor: 1.880

9.  Cis-11-hexadecenoic acid from Cytophaga hutchinsonii lipids.

Authors:  R W Walker
Journal:  Lipids       Date:  1969-01       Impact factor: 1.880

10.  Isolation and characterization of glycolipids from some photosynthetic bacteria.

Authors:  G Constantopoulos; K Bloch
Journal:  J Bacteriol       Date:  1967-06       Impact factor: 3.490

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