Literature DB >> 16345750

trans-Monounsaturated Acids in a Marine Bacterial Isolate.

F T Gillan1, R B Johns, T V Verheyen, J K Volkman, H J Bavor.   

Abstract

A sedimentary bacterial isolate has been shown to contain trans-monounsaturated fatty acids (6% of the total fatty acids). The ratio of trans- to cis-acids in this isolate was in the range 3.2 to 7.6. The identification of trans-monounsaturated acids in a marine bacterium implied that the trans-acids which have been reported in recent sediments could derive, in whole or part, from direct bacterial input.

Entities:  

Year:  1981        PMID： 16345750      PMCID： PMC243823          DOI： 10.1128/aem.41.4.849-856.1981

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  6 in total

1.  THE BIOSYNTHESIS OF DELTA-9 AND DELTA-5-MONOSATURATED FATTY ACIDS BY BACTERIA.

Authors:  A J FULCO; R LEVY; K BLOCH
Journal:  J Biol Chem       Date:  1964-04       Impact factor: 5.157

2.  Unsaturated fatty acids in microorganisms.

Authors:  G SCHEURBRANDT; K BLOCH
Journal:  J Biol Chem       Date:  1962-07       Impact factor: 5.157

3.  Biohydrogenation of unsaturated fatty acids. V. Stereospecificity of proton addition and mechanism of action of linoleic acid delta 12-cis, delta 11-trans-isomerase from Butyrivibrio fibrisolvens.

Authors:  C R Kepler; W P Tucker; S B Tove
Journal:  J Biol Chem       Date:  1971-05-10       Impact factor: 5.157

4.  The hydrogenation of unsaturated fatty acids by five bacterial isolates from the sheep rumen, including a new species.

Authors:  P Kemp; R W White; D J Lander
Journal:  J Gen Microbiol       Date:  1975-09

5.  trans-6-Hexadecenoic acid in the spadefish Chaetodipterus faber.

Authors:  R E Pearce; L W Stillway
Journal:  Lipids       Date:  1976-03       Impact factor: 1.880

6.  Significance and taxonomic value of iso and anteiso monoenoic fatty acids and branded beta-hydroxy acids in Desulfovibrio desulfuricans.

Authors:  J J Boon; J W de Leeuw; G J Hoek; J H Vosjan
Journal:  J Bacteriol       Date:  1977-03       Impact factor: 3.490
  6 in total
  3 in total

1.  Formation of trans fatty acids is not involved in growth-linked membrane adaptation of Pseudomonas putida.

Authors:  Claus Härtig; Norbert Loffhagen; Hauke Harms
Journal:  Appl Environ Microbiol       Date:  2005-04       Impact factor: 4.792

2.  Phytol degradation by marine bacteria.

Authors:  F T Gillan; P D Nichols; R B Johns; H J Bavor
Journal:  Appl Environ Microbiol       Date:  1983-05       Impact factor: 4.792

3.  Phospholipid ester-linked fatty acid profile changes during nutrient deprivation of Vibrio cholerae: increases in the trans/cis ratio and proportions of cyclopropyl fatty acids.

Authors:  J B Guckert; M A Hood; D C White
Journal:  Appl Environ Microbiol       Date:  1986-10       Impact factor: 4.792
  3 in total

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