Literature DB >> 14463017

The influence of corn oil supplements on fatty acid patterns in ischaemic heart disease.

T D LAWRIE, S G McALPINE, B M RIFKIND, J ROBINSON.   

Abstract

Entities:  

Keywords:  CORONARY DISEASE/nutrition and diet; FATTY ACIDS/blood

Mesh：

Substances：

Year:  1962        PMID： 14463017      PMCID： PMC1017911          DOI： 10.1136/hrt.24.4.505

Source DB:  PubMed          Journal:  Br Heart J        ISSN： 0007-0769


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  16 in total

1.  The analysis of fatty acid mixtures by gas-liquid chromatography; construction and operation of an ionization chamber instrument.

Authors:  J W FARQUHAR; W INSULL; P ROSEN; W STOFFEL; E H AHRENS
Journal:  Nutr Rev       Date:  1959-08       Impact factor: 7.110

2.  The influence of diet on serumtriglycerides in South Africa white and Bantu prisoners.

Authors:  A ANTONIS; I BERSOHN
Journal:  Lancet       Date:  1961-01-07       Impact factor: 79.321

3.  Gas chromatographic analysis of the fatty acid composition of the plasma lipids in normal and diabetic subjects.

Authors:  B HALLGREN; S STENHAGEN; A SVANBORG; L SVENNERHOLM
Journal:  J Clin Invest       Date:  1960-09       Impact factor: 14.808

4.  Metabolism of essential fatty acids. X. Conversion ox 8, 11, 14-eicosatrienoic acid to arachidonic acid in the rat.

Authors:  D R HOWTON; J F MEAD
Journal:  J Biol Chem       Date:  1960-12       Impact factor: 5.157

5.  The effect on human serum-lipids of a dietary fat, highly unsaturated, but poor in essential fatty acids.

Authors:  E H AHRENS; W INSULL; J HIRSCH; W STOFFEL; M L PETERSON; J W FARQUHAR; T MILLER; H J THOMASSON
Journal:  Lancet       Date:  1959-01-17       Impact factor: 79.321

6.  The fatty acids of human milk. II. Alterations produced by manipulation of caloric balance and exchange of dietary fats.

Authors:  W INSULL; J HIRSCH; T JAMES; E H AHRENS
Journal:  J Clin Invest       Date:  1959-02       Impact factor: 14.808

7.  The fatty acids of the blood in coronary-artery disease.

Authors:  A T JAMES; J E LOVELOCK; J WEBB; W R TROTTER
Journal:  Lancet       Date:  1957-04-06       Impact factor: 79.321

8.  The effect on serum-cholesterol of diets containing different fats.

Authors:  H MALMROS; G WIGAND
Journal:  Lancet       Date:  1957-07-06       Impact factor: 79.321

9.  The separation of complex lipide mixtures by the use of silicic acid chromatography.

Authors:  J HIRSCH; E H AHRENS
Journal:  J Biol Chem       Date:  1958-08       Impact factor: 5.157

10.  Metabolism of essential fatty acids. VII. Conversion of gamma-linolenic acid to arachidonic acid.

Authors:  J F MEAD; D R HOWTON
Journal:  J Biol Chem       Date:  1957-12       Impact factor: 5.157
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