Literature DB >> 14431189

The hydrolysis of glucosyl oligosaccharides with alpha-D-(1-4) and alpha-D-(1-6) bonds by fungal amyloglucosidase.

J H PAZUR, T ANDO.   

Abstract

Entities:  

Keywords:  CARBOHYDRASES/chemistry; CARBOHYDRATES/chemistry

Mesh:

Substances:

Year:  1960        PMID: 14431189

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  17 in total

1.  Renal gluconeogenesis. The effect of diet on the gluconeogenic capacity of rat-kidney-cortex slices.

Authors:  H A KREBS; D A BENNETT; P DE GASQUET; P GASQUET; T GASCOYNE; T YOSHIDA
Journal:  Biochem J       Date:  1963-01       Impact factor: 3.857

2.  Induced Autolysis of Aspergillus oryzae (A. niger group): IV. Carbohydrates.

Authors:  E Emiliani; I U de Davie
Journal:  Appl Microbiol       Date:  1962-11

3.  Pattern of action of Bacillus stearothermophilus neopullulanase on pullulan.

Authors:  T Imanaka; T Kuriki
Journal:  J Bacteriol       Date:  1989-01       Impact factor: 3.490

4.  Highly hydrolytic reuteransucrase from probiotic Lactobacillus reuteri strain ATCC 55730.

Authors:  S Kralj; E Stripling; P Sanders; G H van Geel-Schutten; L Dijkhuizen
Journal:  Appl Environ Microbiol       Date:  2005-07       Impact factor: 4.792

5.  Characterization of alpha-amylase and pullulanase activities of Clostridium thermohydrosulfuricum. Evidence for a novel thermostable amylase.

Authors:  H Melasniemi
Journal:  Biochem J       Date:  1987-08-15       Impact factor: 3.857

6.  New type of pullulanase from Bacillus stearothermophilus and molecular cloning and expression of the gene in Bacillus subtilis.

Authors:  T Kuriki; S Okada; T Imanaka
Journal:  J Bacteriol       Date:  1988-04       Impact factor: 3.490

7.  Effects of liquid formula diets on proximal gastrointestinal function.

Authors:  H Ruppin; S Bar-Meir; K H Soergel; C M Wood
Journal:  Dig Dis Sci       Date:  1981-03       Impact factor: 3.199

8.  Amylolytic enzymes of Endomycopsis capsularis. II. A study of the properties of isolated alpha-amylase, amyloglucosidase and maltase-transglucosidase.

Authors:  H Ebertová
Journal:  Folia Microbiol (Praha)       Date:  1966       Impact factor: 2.099

9.  Effect of maltose on glucoamylase formation by Aspergillus niger.

Authors:  L L Barton; C E Georgi; D R Lineback
Journal:  J Bacteriol       Date:  1972-09       Impact factor: 3.490

10.  Glycogenolytic enzymes in sporulating yeast.

Authors:  W J Colonna; P T Magee
Journal:  J Bacteriol       Date:  1978-06       Impact factor: 3.490

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