Literature DB >> 14409022

Peptides and bacterial growth. VIII. The nature of strepogenin.

H KIHARA, E E SNELL.   

Abstract

Entities:  

Keywords:  LACTOBACILLUS/metabolism; PEPTIDES/chemistry

Mesh:

Substances:

Year:  1960        PMID: 14409022

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  13 in total

1.  Identification of a Growth Stimulant for Lactobacillus sanfrancisco.

Authors:  R W Berg; W E Sandine; A W Anderson
Journal:  Appl Environ Microbiol       Date:  1981-11       Impact factor: 4.792

Review 2.  M proteins of group A streptococci.

Authors:  E N Fox
Journal:  Bacteriol Rev       Date:  1974-03

3.  Oligopeptides as sources of indispensable amino acids for mammalian cells in culture.

Authors:  O Grahl-Nielsen; P Odegaard; G L Tritsch
Journal:  In Vitro       Date:  1974 May-Jun

4.  Hemolytic anemia and pancreatic acinar atrophy and fibrosis conditioned by "elemental" liquid diets and the ordinary intestinal microflora.

Authors:  S M Levenson; D Kan; C Gruber; L Crowley; E R Jaffe; K Nakao; E F Geever; E Seifter
Journal:  Ann Surg       Date:  1971-09       Impact factor: 12.969

5.  Identification of a stimulant for Lactobacillus casei produced by Streptococcus lactis.

Authors:  A L Branen; T W Keenan
Journal:  Appl Microbiol       Date:  1970-11

6.  Effect of spermine on the uptake of amino acids in Micrococcus lysodeikticus.

Authors:  M Ariel; N Grossowicz
Journal:  J Bacteriol       Date:  1972-08       Impact factor: 3.490

7.  UNIDENTIFIED GROWTH FACTOR FOR A LACTIC ACID BACTERIUM.

Authors:  D E WEINMAN; G K MORRIS; W L WILLIAMS
Journal:  J Bacteriol       Date:  1964-02       Impact factor: 3.490

8.  Peptides required for the growth of Lactobacillus bulgaricus.

Authors:  K M JONES; D W WOOLLEY
Journal:  J Bacteriol       Date:  1962-04       Impact factor: 3.490

9.  PEPTIDES AND OTHER NITROGEN SOURCES FOR GROWTH OF BACTEROIDES RUMINICOLA.

Authors:  K A PITTMAN; M P BRYANT
Journal:  J Bacteriol       Date:  1964-08       Impact factor: 3.490

10.  Nutritional requirements for growth and yeastlike development of Mucor rouxii under carbon dioxide.

Authors:  G W Elmer; W J Nickerson
Journal:  J Bacteriol       Date:  1970-02       Impact factor: 3.490

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