Literature DB >> 14203357

PEPTIDES AND OTHER NITROGEN SOURCES FOR GROWTH OF BACTEROIDES RUMINICOLA.

K A PITTMAN, M P BRYANT.   

Abstract

Pittman, K. A. (Agricultural Research Service, Beltsville, Md.), and M. P. Bryant. Peptides and other nitrogen sources for growth of Bacteroides ruminicola. J. Bacteriol. 88:401-410. 1964.-Representative strains of Bacteroides ruminicola were found to utilize peptide nitrogen or ammonia nitrogen, but not to utilize significant amounts of free amino acid nitrogen or the nitrogen from a variety of other low molecular weight compounds for growth. All strains grew well in a defined medium containing glucose, minerals, B-vitamins, heme, volatile fatty acids, methionine, and cysteine, with ammonia as the main nitrogen source. Methionine and cysteine were required by some strains. The only compounds found to replace ammonia as the main nitrogen source were a few proteins; tryptic digests of protein; peptide-rich fractions of Sephadex G-25 fractionated tryptic digests of casein; and the octapeptides, oxytocin and vasopressin. Most of the nitrogen present in these compounds was utilized. However, the organism did not utilize nitrogen from any of 12 dipeptides, triglycylglycine, glutathione, or mixtures of free amino acids. Possible reasons for the inability of B. ruminicola to utilize low molecular weight nitrogen compounds are discussed.

Entities:  

Keywords:  AMINO ACIDS; AMMONIA; ASCORBIC ACID; BACTEROIDES; CYSTEINE; EXPERIMENTAL LAB STUDY; METABOLISM; NITROGEN; PEPTIDES; PHARMACOLOGY; PROTEIN METABOLISM

Mesh:

Substances:

Year:  1964        PMID: 14203357      PMCID: PMC277314          DOI: 10.1128/jb.88.2.401-410.1964

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  8 in total

1.  Some observations on the nitrogen metabolism of rumen proteolytic bacteria.

Authors:  A R ABOU AKKADA; T H BLACKBURN
Journal:  J Gen Microbiol       Date:  1963-06

2.  Anomalies of the structural specificity of peptides.

Authors:  D W WOOLLEY; R B MERRIFIELD
Journal:  Ann N Y Acad Sci       Date:  1963-02-04       Impact factor: 5.691

3.  Peptides and bacterial growth. VIII. The nature of strepogenin.

Authors:  H KIHARA; E E SNELL
Journal:  J Biol Chem       Date:  1960-05       Impact factor: 5.157

4.  A modified ninhydrin colorimetric analysis for amino acids.

Authors:  H ROSEN
Journal:  Arch Biochem Biophys       Date:  1957-03       Impact factor: 4.013

5.  Bacteroides ruminicola n. sp. and Succinimonas amylolytica; the new genus and species; species of succinic acid-producing anaerobic bacteria of the bovine rumen.

Authors:  M P BRYANT; N SMALL; C BOUMA; H CHU
Journal:  J Bacteriol       Date:  1958-07       Impact factor: 3.490

6.  A Study of Bacterial Species from the Rumen Which Produce Ammonia from Protein Hydrolyzate.

Authors:  H A Bladen; M P Bryant; R N Doetsch
Journal:  Appl Microbiol       Date:  1961-03

7.  Techniques for the fractionation of microbiologically active peptides derived from casein.

Authors:  A W PHILLIPS; P A GIBBS
Journal:  Biochem J       Date:  1961-12       Impact factor: 3.857

8.  Some nutritional characteristics of predominant culturable ruminal bacteria.

Authors:  M P BRYANT; I M ROBINSON
Journal:  J Bacteriol       Date:  1962-10       Impact factor: 3.490

  8 in total
  35 in total

1.  Glutamate dehydrogenase activity profiles for type strains of ruminal Prevotella spp.

Authors:  Z Wen; M Morrison
Journal:  Appl Environ Microbiol       Date:  1997-08       Impact factor: 4.792

2.  Nutritional interdependence among rumen bacteria during cellulose digestion in vitro.

Authors:  H Miura; M Horiguchi; K Ogimoto; T Matsumoto
Journal:  Appl Environ Microbiol       Date:  1983-02       Impact factor: 4.792

3.  Fermentation of Peptides by Bacteroides ruminicola B(1)4.

Authors:  J B Russell
Journal:  Appl Environ Microbiol       Date:  1983-05       Impact factor: 4.792

4.  Nutritional Interdependence Among Rumen Bacteria, Bacteroides amylophilus, Megasphaera elsdenii, and Ruminococcus albus.

Authors:  H Miura; M Horiguchi; T Matsumoto
Journal:  Appl Environ Microbiol       Date:  1980-08       Impact factor: 4.792

5.  Detection of ruminal bacteria that degrade toxic dihydroxypyridine compounds produced from mimosine.

Authors:  M J Allison; A C Hammond; R J Jones
Journal:  Appl Environ Microbiol       Date:  1990-03       Impact factor: 4.792

6.  Effect of hydrophobicity of utilization of peptides by ruminal bacteria in vitro.

Authors:  G Chen; H J Strobel; J B Russell; C J Sniffen
Journal:  Appl Environ Microbiol       Date:  1987-09       Impact factor: 4.792

7.  Enzymatic studies of pure cultures of rumen microorganisms.

Authors:  A E Joyner; R L Baldwin
Journal:  J Bacteriol       Date:  1966-11       Impact factor: 3.490

8.  Characterization of several bovine rumen bacteria isolated with a xylan medium.

Authors:  B A Dehority
Journal:  J Bacteriol       Date:  1966-05       Impact factor: 3.490

9.  Biosynthesis of alpha-ketoglutarate by the reductive carboxylation of succinate in Bacteroides ruminicola.

Authors:  M J Allison; I M Robinson
Journal:  J Bacteriol       Date:  1970-10       Impact factor: 3.490

10.  Specificity of the heme requirement for growth of Bacteroides ruminicola.

Authors:  D R Caldwell; D C White; M P Bryant; R N Doetsch
Journal:  J Bacteriol       Date:  1965-12       Impact factor: 3.490

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