Literature DB >> 14342224

AMINO ACID COMPOSITION AND C-TERMINAL RESIDUES OF ALGAL BILIPROTEINS.

M A RAFTERY, C OHEOCHA.   

Abstract

1. R-phycoerythrin from Ceramium rubrum and C-phycocyanin from Nostoc muscorum have been obtained in purified form by fractional crystallization, followed by chromatography and gel-filtration. 2. The amino acid composition of both chromoproteins was determined; 85% of the total weight of both was recovered as amino acids. 3. Alanine was identified as the only C-terminal amino acid of R-phycoerythrin, each molecule of which contained about 12 terminal groups. 4. Serine was identified as the only C-terminal group of C-phycocyanin.

Entities:  

Keywords:  ALANINE; ALGAE; AMINO ACIDS; BIOCHEMISTRY; CHROMATOGRAPHY; CRYSTALLIZATION; EXPERIMENTAL LAB STUDY; GEL FILTRATION; PIGMENTS; SERINE; SPECTROPHOTOMETRY

Mesh:

Substances:

Year:  1965        PMID: 14342224      PMCID: PMC1206423          DOI: 10.1042/bj0940166

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  11 in total

1.  STUDIES ON THE AMINO ACID SEQUENCE OF TOBACCO MOSAIC VIRUS PROTEIN. V. AMINO ACID SEQUENCES OF TWO PEPTIDES FROM TRYPTIC DIGESTS AND LOCATION OF AMIDE GROUP.

Authors:  G FUNATSU; A TSUGITA; H FRAENKEL-CONRAT
Journal:  Arch Biochem Biophys       Date:  1964-04       Impact factor: 4.013

2.  The preparation and enzymatic hydrolysis of reduced and S-carboxymethylated proteins.

Authors:  A M CRESTFIELD; S MOORE; W H STEIN
Journal:  J Biol Chem       Date:  1963-02       Impact factor: 5.157

3.  Studies on chromoproteins in Japanese nori, Porphyra tenera. V. On the sugar components of phycoerythrin.

Authors:  T FUJIWARA
Journal:  J Biochem       Date:  1961-05       Impact factor: 3.387

4.  [Not Available].

Authors:  J R KIMMEL; E L SMITH
Journal:  Bull Soc Chim Biol (Paris)       Date:  1958

5.  Gel filtration of proteins, peptides and amino acids.

Authors:  J PORATH
Journal:  Biochim Biophys Acta       Date:  1960-04-08

6.  Zone electrophoresis in starch gels: group variations in the serum proteins of normal human adults.

Authors:  O SMITHIES
Journal:  Biochem J       Date:  1955-12       Impact factor: 3.857

7.  A paper chromatographic method for the quantitative estimation of amino-acids.

Authors:  A L LEVY
Journal:  Nature       Date:  1954-07-17       Impact factor: 49.962

8.  Comparative studies of chromatographically separated phycoerythrins and phycocyanins.

Authors:  F HAXO; C O'HEOCHA; P NORRIS
Journal:  Arch Biochem Biophys       Date:  1955-01       Impact factor: 4.013

9.  Chromatographic determination of cystine as cysteic acid.

Authors:  E SCHRAM; S MOORE; E J BIGWOOD
Journal:  Biochem J       Date:  1954-05       Impact factor: 3.857

10.  The molecular weights of phycoerythrin and phycocyan. I.

Authors:  I B Eriksson-Quensel
Journal:  Biochem J       Date:  1938-03       Impact factor: 3.857

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  5 in total

1.  B-Phycoerythrin from Rhodella violacea: characterization of two isoproteins.

Authors:  K P Koller; W Wehrmeyer
Journal:  Arch Microbiol       Date:  1975-08-28       Impact factor: 2.552

Review 2.  Physiology and cytological chemistry blue-green algae.

Authors:  C P Wolk
Journal:  Bacteriol Rev       Date:  1973-03

3.  Conformation dependence of intramolecular energy transfer in phycoerythrin.

Authors:  F D Macdowall; T Bednar; A Rosenberg
Journal:  Proc Natl Acad Sci U S A       Date:  1968-04       Impact factor: 11.205

4.  Structures and apoprotein linkages of phycoerythrobilin and phycocyanobilin.

Authors:  S D Killilea; P O'Carra; R F Murphy
Journal:  Biochem J       Date:  1980-05-01       Impact factor: 3.857

5.  In vivo molybdate inhibition of sulfate transfer to porphyridium capsular polysaccharide.

Authors:  J Ramus
Journal:  Plant Physiol       Date:  1974-12       Impact factor: 8.340

  5 in total

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