Literature DB >> 14340020

SEPARATION OF AMINO ACIDS, AS COPPER CHELATES, FROM AMINO ACID, PROTEIN AND PEPTIDE MIXTURES.

S FAZAKERLEY, D R BEST.   

Abstract

Entities:  

Keywords:  AMINO ACIDS; CHELATING AGENTS; CHEMISTRY, ANALYTICAL; CHROMATOGRAPHY; COPPER; EXPERIMENTAL LAB STUDY; PEPTIDES; PROTEINS

Mesh：

Substances：

Year:  1965        PMID： 14340020     DOI： 10.1016/0003-2697(65)90093-x

Source DB:  PubMed          Journal:  Anal Biochem        ISSN： 0003-2697            Impact factor:   3.365


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  6 in total

1.  Fluorometric assay of vasopressin and oxytocin: a general approach to the assay of peptides in tissues.

Authors:  K A Gruber; S Stein; L Brink; A Radhakrishnan; S Udenfriend
Journal:  Proc Natl Acad Sci U S A       Date:  1976-04       Impact factor: 11.205

2.  Hydrolysis of an exogenous 125I-labelled protein by rat yolk sacs. Evidence for intracellular degradation within lysosomes.

Authors:  G Livesey; K E Williams
Journal:  Biochem J       Date:  1979-12-15       Impact factor: 3.857

3.  A method for the separation of peptides and alpha-amino acids.

Authors:  D K Tommel; J F Vliegenthart; T J Penders; J F Arens
Journal:  Biochem J       Date:  1968-04       Impact factor: 3.857

4.  Digestion of an exogenous protein by rat yolk-sac cultured in vitro.

Authors:  K E Williams; J B Lloyd; M Davies; F Beck
Journal:  Biochem J       Date:  1971-11       Impact factor: 3.857

5.  Biosynthesis, processing, and control of release of melanotropic peptides in the neurointermediate lobe of Xenopus laevis.

Authors:  Y P Loh; H Gainer
Journal:  J Gen Physiol       Date:  1977-07       Impact factor: 4.086

6.  Quantitative studies of pinocytosis. II. Kinetics of protein uptake and digestion by rat yolk sac cultured in vitro.

Authors:  K E Williams; E M Kidston; F Beck; J B Lloyd
Journal:  J Cell Biol       Date:  1975-01       Impact factor: 10.539
  6 in total

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