Literature DB >> 14268481

DETERMINATION OF TRIGLYCERIDE STRUCTURE VIA SILVER NITRATE-TLC.

M L BLANK, B VERDINO, O S PRIVETT.   

Abstract

Entities:  

Keywords:  CHEMISTRY, ANALYTICAL; CHROMATOGRAPHY; EXPERIMENTAL LAB STUDY; GLYCERIDES; SILVER NITRATE

Mesh:

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Year:  1965        PMID: 14268481     DOI: 10.1007/BF02545035

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN: 0003-021X            Impact factor:   1.849


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  1 in total

1.  QUANTITATIVE ANALYSIS OF MIXTURES OF GLYCERIDES.

Authors:  G JURRIENS; B DE VRIES; L SCHOUTEN
Journal:  J Lipid Res       Date:  1964-04       Impact factor: 5.922

  1 in total
  24 in total

1.  Rapid densitometric determination of triglyceride groups by argentation thin layer chromatography.

Authors:  D Chobanov; R Tarandjiska; R Chobanova
Journal:  J Am Oil Chem Soc       Date:  1976-02       Impact factor: 1.849

2.  Evaluation of mathematical distribution methods for the determination of triglyceride composition.

Authors:  M L Blank; O S Privett
Journal:  Lipids       Date:  1966-01       Impact factor: 1.880

3.  Effect of diet on triglyceride structure and composition of egg yolk lipids.

Authors:  J R Couch; A E Saloma
Journal:  Lipids       Date:  1973-07       Impact factor: 1.880

4.  Development of edible tallow fractions for specialty fat uses.

Authors:  F E Luddy; J W Hampson; S F Herb; H L Rothbart
Journal:  J Am Oil Chem Soc       Date:  1973-07       Impact factor: 1.849

5.  Fatty acid positional distribution in egg yolk triglycerides from various avian species.

Authors:  J R Couch; A E Saloma
Journal:  Lipids       Date:  1973-12       Impact factor: 1.880

6.  Animal endogenous triglycerides. I. Swine adipose tissue.

Authors:  R E Anderson; N R Bottino; R Reiser
Journal:  Lipids       Date:  1970-02       Impact factor: 1.880

7.  Hepatotoxicity and lipid metabolism. IV. Structure and molecular species of hepatic triglyceride in rats treated with carbon tetrachloride.

Authors:  M Sugano; K Imaizumi; S Cho; M Wada
Journal:  Lipids       Date:  1971-02       Impact factor: 1.880

8.  Separation of polyunsaturated fatty acids by argentation thin layer chromatography.

Authors:  R A Dudley; R E Anderson
Journal:  Lipids       Date:  1975-02       Impact factor: 1.880

9.  Changes in the structure of soybean triglycerides during maturation.

Authors:  J N Roehm; O S Privett
Journal:  Lipids       Date:  1970-03       Impact factor: 1.880

10.  Changes in the structure of soybean triacylglycerols due to heat.

Authors:  H Yoshida; J C Alexander
Journal:  Lipids       Date:  1984-08       Impact factor: 1.880

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