Literature DB >> 14198791

THE GENUS VEILLONELLA. 3. HYDROGEN SULFIDE PRODUCTION BY GROWING CULTURES.

M ROGOSA, F S BISHOP.   

Abstract

Rogosa, Morrison (National Institute of Dental Research, Bethesda, Md.), and Ferial S. Bishop. The genus Veillonella. III. Hydrogen sulfide production by growing cultures. J. Bacteriol. 88:37-41. 1964.-The conditions necessary for H(2)S production by 105 strains of Veillonella, from a variety of sources and comprising seven anti-genic groups, are presented and discussed. All strains, during 1 to 2 days of growth, produced H(2)S in a defined medium supplemented with proper amounts of l-cysteine, l-cystine, reduced glutathione, thiosulfate, thiocyanate, or thioglycolate. Erratic or negative results were obtained with some commonly used media containing yeast extract and casein digest, but which were not supplemented with appropriate substrates for H(2)S production. Previous literature descriptions of V. alcalescens as not producing H(2)S are incorrect; H(2)S production, or the previously presumed lack of it, cannot be used as a criterion differentiating V. alcalescens from V. parvula.

Entities:  

Keywords:  CULTURE MEDIA; CYSTEINE; CYSTINE; GLUTATHIONE; HYDROGEN; METABOLISM; PHARMACOLOGY; POTASSIUM; SULFIDES; THIOCYANATES; THIOSULFATES; VEILLONELLA

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Substances:

Year:  1964        PMID: 14198791      PMCID: PMC277253          DOI: 10.1128/jb.88.1.37-41.1964

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  10 in total

1.  Effects of glucose on the production by Escherichia coli of hydrogen sulphide from cysteine.

Authors:  D C ANDERSON; K R JOHANSSON
Journal:  J Gen Microbiol       Date:  1963-03

2.  The examination of sulphur auxotrophs: a warning.

Authors:  J R POSTGATE
Journal:  J Gen Microbiol       Date:  1963-03

3.  Studies on the metabolism of Thiobacillus thiocyanoxidans.

Authors:  J B YOUATT
Journal:  J Gen Microbiol       Date:  1954-10

4.  The anaerobic cocci: gas formation, fermentation reactions, sensitivity to antibiotics and sulphonamides; classification.

Authors:  R HARE; P WILDY; F S BILLETT; D N TWORT
Journal:  J Hyg (Lond)       Date:  1952-09

5.  Studies on the Anaerobic Micrococci: I. Taxonomic Considerations.

Authors:  E L Foubert; H C Douglas
Journal:  J Bacteriol       Date:  1948-07       Impact factor: 3.490

6.  Isolation of a bacterium, producing propionic acid, from the rumen of sheep.

Authors:  A T JOHNS
Journal:  J Gen Microbiol       Date:  1951-05

7.  The occurrence of anaerobic gram-negative diplococci in the normal human mouth.

Authors:  G C LANGFORD; J E FABER; M J PELCZAR
Journal:  J Bacteriol       Date:  1950-03       Impact factor: 3.490

8.  Reduction of inorganic compounds with molecular hydrogen by Micrococcus lactilyticus. II. Stoichiometry with inorganic sulfur compounds.

Authors:  C A WOOLFOLK
Journal:  J Bacteriol       Date:  1962-10       Impact factor: 3.490

9.  THE GENUS VEILLONELLA . II. NUTRITIONAL STUDIES.

Authors:  M ROGOSA; F S BISHOP
Journal:  J Bacteriol       Date:  1964-03       Impact factor: 3.490

10.  THE GENUS VEILLONELLA. I. GENERAL CULTURAL, ECOLOGICAL, AND BIOCHEMICAL CONSIDERATIONS.

Authors:  M ROGOSA
Journal:  J Bacteriol       Date:  1964-01       Impact factor: 3.490

  10 in total
  6 in total

1.  The Genus Veillonella IV. Serological Groupings, and Genus and Species Emendations.

Authors:  M Rogosa
Journal:  J Bacteriol       Date:  1965-09       Impact factor: 3.490

2.  Effects of pH and lactate on hydrogen sulfide production by oral Veillonella spp.

Authors:  Jumpei Washio; Yuko Shimada; Masakazu Yamada; Ryouichi Sakamaki; Nobuhiro Takahashi
Journal:  Appl Environ Microbiol       Date:  2014-05-02       Impact factor: 4.792

3.  Lactate metabolism by Veillonella parvula.

Authors:  S K Ng; I R Hamilton
Journal:  J Bacteriol       Date:  1971-03       Impact factor: 3.490

4.  An oral multispecies biofilm model for high content screening applications.

Authors:  Nadine Kommerein; Sascha N Stumpp; Mathias Müsken; Nina Ehlert; Andreas Winkel; Susanne Häussler; Peter Behrens; Falk F R Buettner; Meike Stiesch
Journal:  PLoS One       Date:  2017-03-15       Impact factor: 3.240

5.  The Oral Microbiome in Periodontal Health.

Authors:  Magdalena Lenartova; Barbora Tesinska; Tatjana Janatova; Ondrej Hrebicek; Jaroslav Mysak; Jiri Janata; Lucie Najmanova
Journal:  Front Cell Infect Microbiol       Date:  2021-03-22       Impact factor: 5.293

6.  Veillonellaceae family members uniquely alter the cervical metabolic microenvironment in a human three-dimensional epithelial model.

Authors:  Mary E Salliss; Jason D Maarsingh; Camryn Garza; Paweł Łaniewski; Melissa M Herbst-Kralovetz
Journal:  NPJ Biofilms Microbiomes       Date:  2021-07-06       Impact factor: 7.290

  6 in total

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