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Review 1. THE HYDROXY FATTY ACIDS: ISOLATION, STRUCTURE DETERMINATION, QUANTITATION.

Authors: N S RADIN
Journal: J Am Oil Chem Soc Date: 1965-07 Impact factor: 1.849

Authors: R Wood
Journal: Lipids Date: 1974-10 Impact factor: 1.880

Authors: P Lesch; G Remberg
Journal: Klin Wochenschr Date: 1973-02-01

Authors: T Rezanka; J Cudlín; M Podojil
Journal: Folia Microbiol (Praha) Date: 1987 Impact factor: 2.099

Authors: Rodell C Barrientos; Ngoc Vu; Qibin Zhang
Journal: J Am Soc Mass Spectrom Date: 2017-08-22 Impact factor: 3.109

Authors: R E Pitas; G J Nelson; R M Jaffe; R W Mahley
Journal: Lipids Date: 1978-08 Impact factor: 1.880

Authors: T C Yu; R O Sinnhuber
Journal: Lipids Date: 1972-07 Impact factor: 1.880

Authors: R G Ackman; J D Castell
Journal: Lipids Date: 1966-09 Impact factor: 1.880

Authors: Y Kishimoto; N S Radin
Journal: Lipids Date: 1966-01 Impact factor: 1.880

Authors: Y Kishimoto; N Kawamura
Journal: Mol Cell Biochem Date: 1979-01-15 Impact factor: 3.396