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14 in total

1. PURIFICATION AND PARTIAL CHARACTERIZATION OF SPHINGOMYELIN FROM HUMAN PLASMA.

Authors: C C SWEELEY
Journal: J Lipid Res Date: 1963-10 Impact factor: 5.922

2. Tumor lipids: long chain dienoic acid in sphingomyelin.

Authors: R Wood
Journal: Lipids Date: 1974-10 Impact factor: 1.880

3. Tumor lipids: structural analyses of the phospholipids.

Authors: R Wood; R D Harlow
Journal: Arch Biochem Biophys Date: 1970-11 Impact factor: 4.013

4. [Effect of alloxan diabetes on the biosynthesis of unsaturated fatty acids from linoleic and arachidonic acids in rat liver and testis (author's transl)].

Authors: S Ayala; R R Brenner
Journal: Acta Physiol Lat Am Date: 1975

5. Biosynthesis of unsaturated fatty acids in cultured minimal deviations hepatoma 7288 C cells.

Authors: M J de Alaniz; G Ponz; R R Brenner
Journal: Acta Physiol Lat Am Date: 1975

6. Hepatoma, host liver, and normal rat liver phospholipids as affected by diet.

Authors: R Wood
Journal: Lipids Date: 1975-12 Impact factor: 1.880

7. Effect of early postnatal dietary sterculate on the fatty acid composition of rat liver and brain lipids.

Authors: R K P'ullarkat; J Maddow; H Reha
Journal: Lipids Date: 1976-11 Impact factor: 1.880

8. Inhibition by cyclopropene fatty acids of the desaturation of stearic acid in hen liver.

Authors: E Allen; A R Johnson; A C Fogerty; J A Pearson; F S Shenstone
Journal: Lipids Date: 1967-09 Impact factor: 1.880

9. Lipids of cultured hepatoma cells. II. Effect of media lipids on cellular phospholipids.

Authors: R Wood; J Falch
Journal: Lipids Date: 1973-12 Impact factor: 1.880

10. Glycosphingolipids from rabbit aorta, plasma, and red blood cells: effects of high cholesterol-high fat diets on fatty acid distribution and quantity of glycosphingolipids.

Authors: E Coles; J L Foote
Journal: J Lipid Res Date: 1974-05 Impact factor: 5.922

6 in total

1. Dietary very long chain fatty acids directly influence the ratio of tetracosenoic (24:1) to tetracosanoic (24:0) acids of sphingomyelin in rat liver.

Authors: W J Bettger; C B Blackadar
Journal: Lipids Date: 1997-01 Impact factor: 1.880

2. Effects of diets high in saturated fat and cholesterol on the lipid composition of canine platelets.

Authors: R E Pitas; G J Nelson; R M Jaffe; R W Mahley
Journal: Lipids Date: 1979-05 Impact factor: 1.880

3. The effect of dietary zinc deficiency on the lipid composition of the rat erythrocyte membrane.

Authors: E R Driscoll; W J Bettger
Journal: Lipids Date: 1991-06 Impact factor: 1.880

4. Effects of feeding Lunaria oil rich in nervonic and erucic acids on the fatty acid compositions of sphingomyelins from erythrocytes, liver, and brain of the quaking mouse mutant.

Authors: C Cook; J Barnett; K Coupland; J Sargent
Journal: Lipids Date: 1998-10 Impact factor: 1.880

5. Preparation of radiolabled tetracosa mono- and dienoic acid methyl esters from rat erythrocyte lipids by thin layer chromatography.

Authors: G A Rao; R L Kilpatrick; S C Goheen; E C Larkin
Journal: Lipids Date: 1980-09 Impact factor: 1.880

6. Biotin-responsive immunoregulatory dysfunction in multiple carboxylase deficiency.

Authors: A Fischer; A Munnich; J M Saudubray; S Mamas; F X Coudé; C Charpentier; F Dray; J Frézal; C Griscelli
Journal: J Clin Immunol Date: 1982-01 Impact factor: 8.317

6 in total