Literature DB >> 14058987

THE USE OF SOFT AGAR IN THE STUDY OF CONDITIONS AFFECTING THE UTILIZATION OF FERMENTABLE SUBSTRATES BY LACTIC ACID BACTERIA.

R WHITTENBURY.   

Abstract

Entities:  

Keywords:  ARABINOSE; EXPERIMENTAL LAB STUDY; FRUCTOSE; GLUCONATES; HEXOSES; LACTOBACILLUS; LEUCONOSTOC; MANNITOL; METABOLISM; OXYGEN; PEDIOCOCCUS; SODIUM CHLORIDE; STREPTOCOCCUS; XYLOSE

Mesh：

Substances：

Year:  1963        PMID： 14058987     DOI： 10.1099/00221287-32-3-375

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN： 0022-1287


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  6 in total

1.  Growth Response of Lactobacillus brevis to Aeration and Organic Catalysts.

Authors:  J R Stamer; B O Stoyla
Journal:  Appl Microbiol       Date:  1967-09

2.  Agar shake tube technique for simultaneous determination of aerobic and anaerobic susceptibility to antibiotics.

Authors:  J B Evans; L J Harrell
Journal:  Antimicrob Agents Chemother       Date:  1977-10       Impact factor: 5.191

3.  The role of quinate and shikimate in the metabolism of lactobacilli.

Authors:  G C Whiting; R A Coggins
Journal:  Antonie Van Leeuwenhoek       Date:  1971       Impact factor: 2.271

4.  A study of the genus Leuconostoc.

Authors:  R Whittenbury
Journal:  Arch Mikrobiol       Date:  1966-05-09

5.  Use of shake cultures in a semisolid thioglycolate medium for differentiating staphylococci from micrococci.

Authors:  J B Evans; W E Kloos
Journal:  Appl Microbiol       Date:  1972-02

6.  Differentiation of Streptococcus faecalis Andrewes and Horder and Streptococcus faecium Orla-Jensen based on the amino acid composition of their murein.

Authors:  O Kandler; K H Schleifer; R Dandl
Journal:  J Bacteriol       Date:  1968-12       Impact factor: 3.490
  6 in total

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