Literature DB >> 14044942

NATURE OF THE LIPIDS OF SOME LACTIC ACID BACTERIA.

M IKAWA.   

Abstract

Ikawa, Miyoshi (University of California, Berkeley). Nature of the lipids of some lactic acid bacteria. J. Bacteriol. 85:772-781. 1963.-Lactobacillus casei, L. plantarum, Leuconostoc mesenteroides, Pediococcus cerevisiae, and Streptococcus faecalis were grown on a lipid-free medium, and the amounts of acetone-soluble lipids, acetone-insoluble phospholipids, and unextracted or bound lipid in the cells were estimated. Neutral glycerides appeared to be absent, or present only in traces, in L. casei and S. faecalis. L. plantarum, L. mesenteroides, and P. cerevisiae, in addition to containing glycerides, appeared to contain glycolipids of glucose and galactose. Glycerol was present in the phospholipid fraction of all the organisms, and, in addition, galactose was present in L. mesenteroides. Paper chromatography of hydrolysates of the phospholipid fractions showed the absence of the usual phospholipid nitrogen bases, serine, ethanolamine, and choline, in these organisms. Microbiological assays of lyophilized unextracted cells for myo-inositol and choline also showed that lipids containing these components occurred in very small amounts at most. The principal ninhydrin-reacting substance in the phospholipid fraction of L. casei, L. plantarum, P. cerevisiae, and S. faecalis was lysine, which seemed to be exclusively of the l configuration. The principal ninhydrin-reacting substance in the L. mesenteroides phospholipid fraction was d-alanine. These amino acids appeared to be bound in components of the phospholipid fraction and not free.

Entities:  

Keywords:  LACTOBACILLUS; LEUCONOSTOC; LIPIDS; PEDIOCOCCUS; STREPTOCOCCUS FAECALIS

Mesh:

Substances:

Year:  1963        PMID: 14044942      PMCID: PMC278224          DOI: 10.1128/jb.85.4.772-781.1963

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  20 in total

1.  Phosphorus assay in column chromatography.

Authors:  G R BARTLETT
Journal:  J Biol Chem       Date:  1959-03       Impact factor: 5.157

2.  Extraction methods and an investigation of Drosophila lipids.

Authors:  J J WREN; H K MITCHELL
Journal:  J Biol Chem       Date:  1959-11       Impact factor: 5.157

3.  The partial chemical degradation of the cell walls of Lactobacillus plantarum, Streptococcus faecalis, and Lactobacillus casei.

Authors:  M IKAWA
Journal:  J Biol Chem       Date:  1961-04       Impact factor: 5.157

4.  The estimation of the fatty acid composition of bacterial lipides.

Authors:  K HOFMANN; C Y Y HSIAO; D B HENIS; C PANOS
Journal:  J Biol Chem       Date:  1955-11       Impact factor: 5.157

5.  The chemical composition of the protoplast membrane of Micrococcus lysodeikticus.

Authors:  A R GILBY; A V FEW; K McQUILLEN
Journal:  Biochim Biophys Acta       Date:  1958-07

6.  [On the chemical structure of the phospholipids from 4 strains of mycobacteria].

Authors:  F PAUL; E VILKAS
Journal:  C R Hebd Seances Acad Sci       Date:  1962-05-28

7.  [An amino acid of the phosphatide of mycobacterium phlei].

Authors:  M BARBIER; E LEDERER
Journal:  Biochim Biophys Acta       Date:  1952

8.  The identity of strain P-60 of Leuconostoc mesenteroides.

Authors:  C S McCLESKEY
Journal:  J Bacteriol       Date:  1952-07       Impact factor: 3.490

9.  The metabolism of acetate and mevalonic acid by lactobacilli. II. The incorporation of [14C]acetate and [14C]mevalonic acid into the bacterial lipids.

Authors:  K J THORNE; E KODICEK
Journal:  Biochim Biophys Acta       Date:  1962-05-21

10.  [Bacterial lipids. III. Study of various lipid fractions of Salmonella paratyphi C].

Authors:  S CMELIK
Journal:  Hoppe Seylers Z Physiol Chem       Date:  1954
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  18 in total

1.  Lipids of Pediococcus cerevisiae and some methicillin-resistant substrains.

Authors:  B J Wilkinson; D C White; P J White
Journal:  Antonie Van Leeuwenhoek       Date:  1974       Impact factor: 2.271

2.  Phospholipids of Streptococcus faecalis.

Authors:  J M dos Santos Mota; J A den Kamp; H M Verheij; L L van Deenen
Journal:  J Bacteriol       Date:  1970-11       Impact factor: 3.490

Review 3.  Bacterial glycolipids.

Authors:  N Shaw
Journal:  Bacteriol Rev       Date:  1970-12

Review 4.  Bacterial phosphatides and natural relationships.

Authors:  M Ikawa
Journal:  Bacteriol Rev       Date:  1967-03

5.  Glycerol ester hydrolase activity of lactic acid bacteria.

Authors:  A Oterholm; Z J Ordal; L D Witter
Journal:  Appl Microbiol       Date:  1968-03

6.  The participation of sRNA in the enzymatic synthesis of O-L-lysyl phosphatidylgylcerol in Staphylococcus aureus.

Authors:  W J Lennarz; J A Nesbitt; J Reiss
Journal:  Proc Natl Acad Sci U S A       Date:  1966-04       Impact factor: 11.205

7.  Change in quantity of lipids and cell size during intracytoplasmic membrane formation in Gluconobacter oxydans.

Authors:  D L Heefner; G W Claus
Journal:  J Bacteriol       Date:  1976-03       Impact factor: 3.490

8.  Phospholipids of Lactobacillus spp.

Authors:  D B Drucker; G Megson; D W Harty; I Riba; S J Gaskell
Journal:  J Bacteriol       Date:  1995-11       Impact factor: 3.490

9.  Complex lipids of Rhodomicrobium vannielii.

Authors:  C E Park; L R Berger
Journal:  J Bacteriol       Date:  1967-01       Impact factor: 3.490

10.  Cell wall constituents of Leuconostoc citrovorum and Leuconostoc mesenteroides.

Authors:  S J Harney; N D Simopoulos; M Ikawa
Journal:  J Bacteriol       Date:  1967-01       Impact factor: 3.490

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