Literature DB >> 7592401

Phospholipids of Lactobacillus spp.

D B Drucker1, G Megson, D W Harty, I Riba, S J Gaskell.   

Abstract

Lactobacillus phospholipid molecular species were analyzed by mass spectrometry. Prominent anions were consistent with presence of the phosphatidylglycerols PG(37:2), PG(36:2), PG(35:1), PG(34:1), and PG(33:1). Diglycosyldiacylglycerol molecular species were also observed, although nitrogen-containing phospholipids were absent. An anion of m/z 759 was derived from an apparently novel type of lipid.

Entities:  

Mesh:

Substances:

Year:  1995        PMID: 7592401      PMCID: PMC177476          DOI: 10.1128/jb.177.21.6304-6308.1995

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  10 in total

1.  THE PHOSPHOLIPIDS OF LACTOBACILLUS CASEI.

Authors:  K J THORNE
Journal:  Biochim Biophys Acta       Date:  1964-06-15

2.  Constant neutral loss scanning for the characterization of bacterial phospholipids desorbed by fast atom bombardment.

Authors:  D N Heller; C M Murphy; R J Cotter; C Fenselau; O M Uy
Journal:  Anal Chem       Date:  1988-12-15       Impact factor: 6.986

Review 3.  Bacterial glycolipids.

Authors:  N Shaw
Journal:  Bacteriol Rev       Date:  1970-12

4.  Fast atom bombardment-mass spectrometry for bacterial chemotaxonomy: influence of culture age, growth temperature, gaseous environment and extraction technique.

Authors:  H S Aluyi; V Boote; D B Drucker; J M Wilson
Journal:  J Appl Bacteriol       Date:  1992-01

5.  Comparison of the phospholipid composition of Bifidobacterium and Lactobacillus strains.

Authors:  F A Exterkate; B J Otten; H W Wassenberg; J H Veerkamp
Journal:  J Bacteriol       Date:  1971-06       Impact factor: 3.490

6.  Direct determination of phospholipid structures in microorganisms by fast atom bombardment triple quadrupole mass spectrometry.

Authors:  M J Cole; C G Enke
Journal:  Anal Chem       Date:  1991-05-15       Impact factor: 6.986

7.  On the relationship between glycerophosphoglycolipids and lipoteichoic acids in Gram-positive bacteria. II. Structures of glycerophosphoglycolipids.

Authors:  W Fischer; R A Laine; M Nakano
Journal:  Biochim Biophys Acta       Date:  1978-03-30

8.  NATURE OF THE LIPIDS OF SOME LACTIC ACID BACTERIA.

Authors:  M IKAWA
Journal:  J Bacteriol       Date:  1963-04       Impact factor: 3.490

9.  Molecular analysis of the phospholipids of Escherichia coli k12.

Authors:  M Batley; N H Packer; J W Redmond
Journal:  Biochim Biophys Acta       Date:  1982-03-12

10.  Fatty acid composition of Bifidobacterium and Lactobacillus strains.

Authors:  J H Veerkamp
Journal:  J Bacteriol       Date:  1971-11       Impact factor: 3.490

  10 in total
  4 in total

1.  Interactions of nisin and pediocin PA-1 with closely related lactic acid bacteria that manifest over 100-fold differences in bacteriocin sensitivity.

Authors:  M H Bennik; A Verheul; T Abee; G Naaktgeboren-Stoffels; L G Gorris; E J Smid
Journal:  Appl Environ Microbiol       Date:  1997-09       Impact factor: 4.792

2.  Stability of cyclopropane and conjugated linoleic acids during fatty acid quantification in lactic acid bacteria.

Authors:  F Dionisi; P A Golay; M Elli; L B Fay
Journal:  Lipids       Date:  1999-10       Impact factor: 1.880

3.  Phospholipid profiles of Clostridium difficile.

Authors:  D B Drucker; H M Wardle; V Boote
Journal:  J Bacteriol       Date:  1996-10       Impact factor: 3.490

4.  Impact of cultivation strategy, freeze-drying process, and storage conditions on survival, membrane integrity, and inactivation kinetics of Bifidobacterium longum.

Authors:  Regina Haindl; Alexandra Neumayr; Anika Frey; Ulrich Kulozik
Journal:  Folia Microbiol (Praha)       Date:  2020-08-27       Impact factor: 2.099

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.