Literature DB >> 6020408

Complex lipids of Rhodomicrobium vannielii.

C E Park, L R Berger.   

Abstract

Eight components, seven of which contained phosphorus, were found in the phospholipid fraction of Rhodomicrobium vannielii. The major components were lipoamino acid (o-ornithine ester of phosphatidyl glycerol, 46.5%) and phosphatidyl choline (26.5%). The other six components were phosphatidyl glycerol (9.7%), bisphosphatidic acid (6.7%), phosphatidyl ethanolamine (4.5%), phosphatidic acid (1.8%), lysophosphatidyl glycerol-o-ornithine ester (3.2%), and N,N-ornithine amide of unidentified fatty acid (0.95%). Total phospholipid accounted for 4.2% of cell dry weight. The major fatty acid was vaccenic acid, C(18:1), which accounted for approximately 90% of the total fatty acids of the complex lipid fraction. The other four fatty acids were C(16:0) (6.25%), C(18:0) (3.8%), C(14:0) (0.7%), and C(16:1) (0.35%). The sulfolipid content was 0.01% of the cell dry weight or 0.14 mumoles per g of dried cells, assuming that its fatty acid component is vaccenic acid. No steroids were detected.

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Year:  1967        PMID: 6020408      PMCID: PMC314992          DOI: 10.1128/jb.93.1.221-229.1967

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  31 in total

1.  LIPIDS OF SERRATIA MARCESCENS.

Authors:  M KATES; G A ADAMS; S M MARTIN
Journal:  Can J Biochem       Date:  1964-04

2.  QUANTITATIVE ANALYSIS OF FATTY ACIDS BY GAS-LIQUID CHROMATOGRAPHY.

Authors:  E C HORNING; E H AHRENS; S R LIPSKY; F H MATTSON; J F MEAD; D A TURNER; W H GOLDWATER
Journal:  J Lipid Res       Date:  1964-01       Impact factor: 5.922

3.  PHOSPHOLIPID SYNTHESIS BY RHODOPSEUDOMONAS SPHEROIDES IN RELATION TO THE FORMATION OF PHOTOSYNTHETIC PIGMENTS.

Authors:  J LASCELLES; J F SZILAGYI
Journal:  J Gen Microbiol       Date:  1965-01

4.  Phosphorus assay in column chromatography.

Authors:  G R BARTLETT
Journal:  J Biol Chem       Date:  1959-03       Impact factor: 5.157

5.  [On the presence of ornithine in bacterial lipids].

Authors:  M A LANEELLE; G LANEELLE; J ASSELINEAU
Journal:  Biochim Biophys Acta       Date:  1963-02-19

6.  Improvements in the method of determining individual phospholipids in a complex mixture by successive chemical hydrolyses.

Authors:  R M DAWSON; N HEMINGTON; J B DAVENPORT
Journal:  Biochem J       Date:  1962-09       Impact factor: 3.857

7.  The lipid composition of Micrococcus halodenitrificans as influenced by salt concentration.

Authors:  M KATES; S N SEHGAL; N E GIBBONS
Journal:  Can J Microbiol       Date:  1961-08       Impact factor: 2.419

8.  A revision of the Schoenheimer-Sperry method for cholesterol determination.

Authors:  W M SPERRY; M WEBB
Journal:  J Biol Chem       Date:  1950-11       Impact factor: 5.157

9.  On the phospholipids of Bacillus megaterium.

Authors:  O P den Kamp JA; U M Houtsmuller; L L van Deenen
Journal:  Biochim Biophys Acta       Date:  1965-10-04

10.  PREPARATION OF FATTY ACID METHYL ESTERS AND DIMETHYLACETALS FROM LIPIDS WITH BORON FLUORIDE--METHANOL.

Authors:  W R MORRISON; L M SMITH
Journal:  J Lipid Res       Date:  1964-10       Impact factor: 5.922

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  15 in total

1.  Major outer membrane proteins unique to reproductive cells of Hyphomonas jannaschiana.

Authors:  N Shen; L Dagasan; D Sledjeski; R M Weiner
Journal:  J Bacteriol       Date:  1989-04       Impact factor: 3.490

Review 2.  Morphogenesis and differentiation in Rhodomicrobium vannielii and other budding and prosthecate bacteria.

Authors:  R Whittenbury; C S Dow
Journal:  Bacteriol Rev       Date:  1977-09

3.  [Fatty acid composition of whole cells, thylakoids and lipopolysaccharides of Rhodospirillum rubrum and Rhodopseudomonas capsulata].

Authors:  J Schröder; M Biedermann; G Drews
Journal:  Arch Mikrobiol       Date:  1969

4.  Fatty acids of extractable and bound lipids of Rhodomicrobium vannielii.

Authors:  C E Park; L R Berger
Journal:  J Bacteriol       Date:  1967-01       Impact factor: 3.490

5.  Phospholipids of Thiobacillus thiooxidans.

Authors:  J M Shively; A A Benson
Journal:  J Bacteriol       Date:  1967-11       Impact factor: 3.490

6.  Whole-cell and membrane lipids of the methylotrophic bacterium Methylosinus trichosporium.

Authors:  T L Weaver; M A Patrick; P R Dugan
Journal:  J Bacteriol       Date:  1975-11       Impact factor: 3.490

7.  Similarities between Hyphomicrobium and Nitrobacter with respect to fatty acids.

Authors:  T B Auran; E L Schmidt
Journal:  J Bacteriol       Date:  1972-01       Impact factor: 3.490

8.  Phospholipids of the thiobacilli.

Authors:  J K Barridge; J M Shively
Journal:  J Bacteriol       Date:  1968-06       Impact factor: 3.490

9.  Phospholipids of Nocardia coeliaca.

Authors:  I Yano; Y Furukawa; M Kusunose
Journal:  J Bacteriol       Date:  1969-04       Impact factor: 3.490

10.  N-methyl groups in bacterial lipids. 3. Phospholipids of hyphomicrobia.

Authors:  H Goldfine; P Hagen
Journal:  J Bacteriol       Date:  1968-02       Impact factor: 3.490

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