Literature DB >> 14028240

Oxidative metabolism in Pediococcus pentosaceus. II. Factors controlling the formation of oxidative activities.

W J DOBROGOSZ, R W STONE.   

Abstract

Dobrogosz, Walter J. (The Pennsylvania State University, University Park) and Robert W. Stone. Oxidative metabolism in Pediococcus pentosaceus. II. Factors controlling the formation of oxidative activities. J. Bacteriol. 84:724-729. 1962.-Studies were conducted on some factors which regulate the formation of oxidative activities in Pediococcus pentosaceus, a homofermentative lactic acid organism. Oxidative abilities were defined as the capacities to oxidize glucose and glycerol, and to exhibit catalase activity. Factors such as the type of growth substrate, the growth substrate concentration, pH, and oxygen tension were considered. The results suggested that the development of oxidative activities in this organism is under adaptive control and subject to repression by the well-known "glucose effect," as well as by anaerobiosis. In addition to the necessity for the formation of aerobic systems for the metabolism of glycerol, which can be utilized only under aerobic conditions, data are presented which suggest that aerobic reactions may play a physiologically important role toward the induction of growth on other substrates such as d-xylose and lactose.

Entities:  

Keywords:  CARBOHYDRATE METABOLISM; ENERGY METABOLISM; PEDIOCOCCUS

Mesh:

Substances:

Year:  1962        PMID: 14028240      PMCID: PMC277949          DOI: 10.1128/jb.84.4.724-729.1962

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  10 in total

1.  Physiology of the inhibition by glucose of the induced synthesis of the beta-galactosideenzyme system of Escherichia coli.

Authors:  M COHN; K HORIBATA
Journal:  J Bacteriol       Date:  1959-11       Impact factor: 3.490

2.  Nutrition of bacteria and fungi.

Authors:  B MAGASANIK
Journal:  Annu Rev Microbiol       Date:  1957       Impact factor: 15.500

3.  Products of glucose metabolism by homofermentative streptococci under anaerobic conditions.

Authors:  T B PLATT; E M FOSTER
Journal:  J Bacteriol       Date:  1958-04       Impact factor: 3.490

4.  The effect of glucose on the induced biosynthesis of bacterial enzymes in the presence and absence of inducing agents.

Authors:  B MAGASANIK; F C NEIDHARDT
Journal:  Biochim Biophys Acta       Date:  1956-08

5.  Adaptive control of terminal respiration in Pasteurella pestis.

Authors:  E ENGLESBERG; A GIBOR; J B LEVY
Journal:  J Bacteriol       Date:  1954-08       Impact factor: 3.490

6.  Some enzymatic changes accompanying the shift from anaerobiosis to aerobiosis in Pasteurella pestis.

Authors:  E ENGLESBERG; J B LEVY; A GIBOR
Journal:  J Bacteriol       Date:  1954-08       Impact factor: 3.490

7.  CONTROL OF ETHANOL DEHYDROGENASE LEVELS IN AEROBACTER AEROGENES.

Authors:  P McPhedran; B Sommer; E C Lin
Journal:  J Bacteriol       Date:  1961-06       Impact factor: 3.490

8.  The Oxidation of Glycerol by Streptococcus faecalis.

Authors:  I C Gunsalus; W W Umbreit
Journal:  J Bacteriol       Date:  1945-04       Impact factor: 3.490

9.  GLUCOSE INHIBITION AND THE DIAUXIE PHENOMENON.

Authors:  E Englesberg
Journal:  Proc Natl Acad Sci U S A       Date:  1959-10       Impact factor: 11.205

10.  Oxidative metabolism in Pediococcus pentosaceus. I. Role of oxygen and catalase.

Authors:  W J DOBROGOSZ; R W STONE
Journal:  J Bacteriol       Date:  1962-10       Impact factor: 3.490

  10 in total
  5 in total

1.  Oxidative Metabolism in Pediococcus pentosaceus III. Glucose Dehydrogenase System.

Authors:  C K Lee; W J Dobrogosz
Journal:  J Bacteriol       Date:  1965-09       Impact factor: 3.490

2.  CATALASE ACTIVITY OF TWO STREPTOCOCCUS FAECALIS STRAINS AND ITS ENHANCEMENT BY AEROBIOSIS AND ADDED CATIONS.

Authors:  D JONES; R H DEIBEL; C F NIVEN
Journal:  J Bacteriol       Date:  1964-09       Impact factor: 3.490

3.  PENTOSE UTILIZATION BY PEDIOCOCCUS PENTOSACEUS.

Authors:  W J DOBROGOSZ; R D DEMOSS
Journal:  J Bacteriol       Date:  1963-06       Impact factor: 3.490

Review 4.  Pediococcus pentosaceus, a future additive or probiotic candidate.

Authors:  Shiman Jiang; Lingzhi Cai; Longxian Lv; Lanjuan Li
Journal:  Microb Cell Fact       Date:  2021-02-16       Impact factor: 5.328

5.  Pediococcus pentosaceus IM96 Exerts Protective Effects against Enterohemorrhagic Escherichia coli O157:H7 Infection In Vivo.

Authors:  Haixin Li; Xinqiang Xie; Ying Li; Moutong Chen; Liang Xue; Juan Wang; Jumei Zhang; Shi Wu; Qinghua Ye; Shuhong Zhang; Runshi Yang; Hui Zhao; Lei Wu; Tingting Liang; Yu Ding; Qingping Wu
Journal:  Foods       Date:  2021-11-30
  5 in total

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