Literature DB >> 13863702

Aerobic sporulating bacteria. I. Glucose dehydrogenase of Bacillus cereus.

J A BACH, H L SADOFF.   

Abstract

Bach, John A. (Michigan State University, East Lansing) and H. L. Sadoff. Aerobic sporulating bacteria. I. Glucose dehydrogenase of Bacillus cereus. J. Bacteriol. 83:699-707. 1962.-A heat-resistant glucose dehydrogenase occurs in cultures of Bacillus cereus which are in the initial stages of sporulation. This enzyme is, kinetically, identical to the glucose dehydrogenase which can be extracted from mature spores, but is considerably more heat resistant than the spore-free enzyme. The two enzymes produce identity lines in two-dimensional immunodiffusion experiments, and their behavior in chromatographic and electrophoretic studies is also identical.A labile glucose dehydrogenase can be extracted from germinated spores of B. cereus. It differs from its stable counterparts in possessing a higher pH optimum for enzymatic activity.

Entities:  

Keywords:  BACILLUS/metabolism; DEHYDROGENASES/metabolism

Mesh:

Substances:

Year:  1962        PMID: 13863702      PMCID: PMC279342          DOI: 10.1128/jb.83.4.699-707.1962

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  7 in total

1.  Development of fine structure, thermostability, and dipicolinate during sporogenesis in a bacillus.

Authors:  T HASHIMOTO; S H BLACK; P GERHARDT
Journal:  Can J Microbiol       Date:  1960-04       Impact factor: 2.419

2.  Cellulose acetate as a medium for immuno-diffusion.

Authors:  R CONSDEN; J KOHN
Journal:  Nature       Date:  1959-05-30       Impact factor: 49.962

3.  Intermediate metabolism of aerobic spores. III. The mechanism of glucose and hexose phosphate oxidation in extracts of Bacillus cereus spores.

Authors:  R DOI; H HALVORSON; B CHURCH
Journal:  J Bacteriol       Date:  1959-01       Impact factor: 3.490

4.  The use of immunochemical methods in studies on proteins.

Authors:  P GRABAR
Journal:  Adv Protein Chem       Date:  1958

5.  Intermediate metabolism of aerobic spores. I. Activation of glucose oxidation in spores of Bacillus cereus var terminalis.

Authors:  B D CHURCH; H HALVORSON
Journal:  J Bacteriol       Date:  1957-04       Impact factor: 3.490

6.  Adenosine deaminase and ribosidase in spores of Bacillus cereus.

Authors:  J F POWELL; J R HUNTER
Journal:  Biochem J       Date:  1956-03       Impact factor: 3.857

7.  Studies on the spores of aerobic bacteria. I. The occurrence of alanine racemase.

Authors:  B T STEWART; H O HALVORSON
Journal:  J Bacteriol       Date:  1953-02       Impact factor: 3.490

  7 in total
  23 in total

1.  DRY RUPTURE OF BACTERIAL SPORES.

Authors:  L E SACKS; G F BAILEY
Journal:  J Bacteriol       Date:  1963-03       Impact factor: 3.490

2.  AMINO ACIDS AS SUBSTRATE FOR THE REDUCTION OF TELLURITE BY CELLS OF PROTEUS VULGARIS.

Authors:  M V NERMUT
Journal:  Folia Microbiol (Praha)       Date:  1965-03       Impact factor: 2.099

3.  Purification and characterization of glucose dehydrogenase from a heterotrophically grown blue-green alga.

Authors:  W M Pulich; C Baalen
Journal:  Plant Physiol       Date:  1976-09       Impact factor: 8.340

4.  Protection of Bacillus larvae from Oxygen Toxicity with Emphasis on the Role of Catalase.

Authors:  D W Dingman; D P Stahly
Journal:  Appl Environ Microbiol       Date:  1984-06       Impact factor: 4.792

5.  Location and properties of glucose dehydrogenase in sporulating cells and spores of Bacillus subtilis.

Authors:  Y Fujita; R Ramaley; E Freese
Journal:  J Bacteriol       Date:  1977-10       Impact factor: 3.490

6.  Nonesterified fatty acids and phospholipids in vegetative form and spores of Bacillus megaterium and Bacillus subtilis.

Authors:  P Mastroeni; V Contadini; D Teti
Journal:  J Bacteriol       Date:  1968-05       Impact factor: 3.490

7.  Altered sporulation and respiratory patterns in mutants of Bacillus subtilis induced by acridine orange.

Authors:  K F Bott; R Davidoff-Abelson
Journal:  J Bacteriol       Date:  1966-07       Impact factor: 3.490

8.  Sporulation in Bacillus subtilis. Morphological changes.

Authors:  D Kay; S C Warren
Journal:  Biochem J       Date:  1968-10       Impact factor: 3.857

9.  Sporulation in Bacillus subtilis. Biochemical changes.

Authors:  S C Warren
Journal:  Biochem J       Date:  1968-10       Impact factor: 3.857

10.  Acrylamide gel electrophoresis of intracellular proteins during early stages of sporulation in Bacillus subtilis.

Authors:  K F Bott
Journal:  J Bacteriol       Date:  1971-11       Impact factor: 3.490

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