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Literature DB >> 13783302

Whey utilization. 3. Oxygen absorption rates and the growth of Saccharomyces fragilis in several propagators.

Abstract

Entities: Chemical Species

Keywords: CULTURE MEDIA; YEASTS/metabolism

Source DB: PubMed Journal: Appl Microbiol ISSN： 0003-6919

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3 in total

Authors: A E WASSERMAN
Journal: Appl Microbiol Date: 1960-09

Authors: J CORMAN; H M TSUCHIYA; H J KOEPSELL; R G BENEDICT; S E KELLEY; V H FEGER; R G DWORSCHACK; R W JACKSON
Journal: Appl Microbiol Date: 1957-09

Authors: H R Stiles; W H Peterson; E B Fred
Journal: J Bacteriol Date: 1926-12 Impact factor: 3.490

3 in total

2 in total

Authors: A E WASSERMAN
Journal: Appl Microbiol Date: 1960-09

Authors: C Atkin; L D Witter; Z J Ordal
Journal: Appl Microbiol Date: 1967-11

2 in total