Literature DB >> 13778815

The pectic enzymes of Aspergillus niger. 1. The production of active mixtures of pectic enzymes.

R TUTTOBELLO, P J MILL.   

Abstract

Entities:  

Keywords:  ASPERGILLUS/metabolism; CARBOHYDRASES/metabolism

Mesh：

Substances：

Year:  1961        PMID： 13778815      PMCID： PMC1205546          DOI： 10.1042/bj0790051

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  6 in total

1.  On the mechanism of action of yeast endo-polygalacturonase on oligogalacturonides and their reduced and oxidized derivatives.

Authors:  D S PATEL; H J PHAFF
Journal:  J Biol Chem       Date:  1959-02       Impact factor: 5.157

2.  Enzymic degradation of pectic acid and the complex nature of polygalacturonase.

Authors:  A AYRES; J DINGLE; A PHIPPS; W W REID; G L SOLOMONS
Journal:  Nature       Date:  1952-11-15       Impact factor: 49.962

3.  The Relation of Natural Variation in Penicillium notatum to the Yield of Penicillin in Surface Culture.

Authors:  A J Whiffen; G M Savage
Journal:  J Bacteriol       Date:  1947-02       Impact factor: 3.490

4.  Studies in the biochemistry of micro-organisms: The formation from glucose by members of the Penicillium chrysogenum series of a pigment, an alkali-soluble protein and penicillin-the antibacterial substance of Fleming.

Authors:  P W Clutterbuck; R Lovell; H Raistrick
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

5.  Detection of sugars on paper chromatograms.

Authors:  W E TREVELYAN; D P PROCTER; J S HARRISON
Journal:  Nature       Date:  1950-09-09       Impact factor: 49.962

6.  Notes on sugar determination.

Authors:  M SMOGYI
Journal:  J Biol Chem       Date:  1952-03       Impact factor: 5.157
  6 in total
  9 in total

1.  The pectic enzymes of Aspergillus niger. 2. Endopolygalacturonase.

Authors:  P J MILL; R TUTTOBELLO
Journal:  Biochem J       Date:  1961-04       Impact factor: 3.857

2.  Production of pectin lyase by Penicillium griseoroseum as a function of the inoculum and culture conditions.

Authors:  M H Brumano; J L Coelho; E F Araújo; D O Silva
Journal:  World J Microbiol Biotechnol       Date:  1993-03       Impact factor: 3.312

3.  The trans-eliminative breakdown of Na-polygalacturonate by Pseudomonas fluorescens.

Authors:  A Fuchs
Journal:  Antonie Van Leeuwenhoek       Date:  1965       Impact factor: 2.271

4.  Production, purification and partial characterization of an endo-polygalacturonase from Cryptococcus albidus var. albidus.

Authors:  F Federici
Journal:  Antonie Van Leeuwenhoek       Date:  1985       Impact factor: 2.271

5.  The pectic enzymes of Aspergillus niger. A second exopolygalacturonase.

Authors:  P J Mill
Journal:  Biochem J       Date:  1966-06       Impact factor: 3.857

6.  The pectic enzymes of Aspergillus niger. A mercury-activated exopolygalacturonase.

Authors:  P J Mill
Journal:  Biochem J       Date:  1966-06       Impact factor: 3.857

7.  Quality Attributes of Cupuaçu Juice in Response to Treatment with Crude Enzyme Extract Produced by Aspergillus japonicus 586.

Authors:  Maria Francisca Simas Teixeira; Jerusa Souza Andrade; Ormezinda Celeste Cristo Fernandes; Nelson Durán; José Luiz de Lima Filho
Journal:  Enzyme Res       Date:  2011-11-01

8.  Bioprocess optimization for pectinase production using Aspergillus niger in a submerged cultivation system.

Authors:  Hesham A El Enshasy; Elsayed Ahmed Elsayed; Noorhamizah Suhaimi; Roslinda Abd Malek; Mona Esawy
Journal:  BMC Biotechnol       Date:  2018-11-09       Impact factor: 2.563

9.  Production of polygalacturonases by Aspergillus section Nigri strains in a fixed bed reactor.

Authors:  Marília Maciel; Cristiane Ottoni; Cledir Santos; Nelson Lima; Keila Moreira; Cristina Souza-Motta
Journal:  Molecules       Date:  2013-01-28       Impact factor: 4.411
  9 in total

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