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Literature DB >> 13763158

Interactions among dietary fat, protein, and cholesterol in atherosclerosis-susceptible pigeons. Effects on serum cholesterol and aortic atherosclerosis.

Abstract

Entities: Chemical Disease

Keywords: ARTERIOSCLEROSIS/experimental; CHOLESTEROL/blood; FATS/nutrition and diet; PROTEINS/nutrition and diet

Source DB: PubMed Journal: Circ Res ISSN： 0009-7330 Impact factor: 17.367

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4 in total

Authors: Olivia Hanna Koury; Celena Scheede-Bergdahl; Andreas Bergdahl
Journal: J Physiol Biochem Date: 2014-10-15 Impact factor: 4.158

Authors: D Kritchevsky
Journal: J Am Oil Chem Soc Date: 1979-03 Impact factor: 1.849

Authors: H N Munro; M H Steele; W Forbes
Journal: Br J Exp Pathol Date: 1965-10

Authors: D Kritchevsky
Journal: Am J Pathol Date: 1976-09 Impact factor: 4.307

4 in total