Literature DB >> 13752962

Taste functions in the carp. An electrophysiological study on gustatory fibres.

J KONISHI, Y ZOTTERMAN.   

Abstract

Entities:  

Keywords:  GLOSSOPHARYNGEAL NERVE/physiology; TASTE BUDS/physiology

Mesh：

Year:  1961        PMID： 13752962     DOI： 10.1111/j.1748-1716.1961.tb02211.x

Source DB:  PubMed          Journal:  Acta Physiol Scand        ISSN： 0001-6772


× No keyword cloud information.
  5 in total

1.  Evoked responses to electrical stimulation of the facial nerve in the medulla and mesencephalon of Cyprinus carpio.

Authors:  N E Vasilevskaya; N N Polyakova
Journal:  Neurosci Behav Physiol       Date:  1973 Jan-Mar

2.  [Patterns of activity of individual fibers of the lateral olfactory tract in fish upon stimulation with various odor stimulants].

Authors:  R Nanba; B Djahanparwar; R v Baumgarten
Journal:  Pflugers Arch Gesamte Physiol Menschen Tiere       Date:  1966

3.  Mechanical sensitivity of the facial nerve fibers innervating the anterior palate of the puffer, Fugu pardalis, and their central projection to the primary taste center.

Authors:  S Kiyohara; I Hidaka; J Kitoh; S Yamashita
Journal:  J Comp Physiol A       Date:  1985-12       Impact factor: 1.836

Review 4.  Sorting food from stones: the vagal taste system in Goldfish, Carassius auratus.

Authors:  Thomas E Finger
Journal:  J Comp Physiol A Neuroethol Sens Neural Behav Physiol       Date:  2008-01-29       Impact factor: 1.836

5.  Receptive fields and gustatory responsiveness of frog glossopharyngeal nerve. A single fiber analysis.

Authors:  T Hanamori; K Hirota; N Ishiko
Journal:  J Gen Physiol       Date:  1990-06       Impact factor: 4.086
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.