Literature DB >> 13717442

Occurrence of D-phenylalanine, D-allothreonine and other D-amino-acids in peptido-lipids of bacterial origin.

M IKAWA, E E SNELL, E LEDERER.   

Abstract

Entities:  

Keywords:  AMINO ACIDS/chemistry; BACTERIA/chemistry; LIPIDS/chemistry; PEPTIDES/chemistry; PHENYLALANINE/chemistry

Mesh：

Substances：

Year:  1960        PMID： 13717442     DOI： 10.1038/188558a0

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  5 in total

1.  Growth-Modifying & Antimetabolite Effects of Amino Acids on Chrysanthemum.

Authors:  S S Woltz
Journal:  Plant Physiol       Date:  1963-01       Impact factor: 8.340

Review 2.  Mycobacterial lipids: selected topics.

Authors:  M B Goren
Journal:  Bacteriol Rev       Date:  1972-03

3.  Nature of the receptor substance of Mycobacterium smegmatis for D4 bacteriophage adsorption.

Authors:  A Furuchi; T Tokunaga
Journal:  J Bacteriol       Date:  1972-08       Impact factor: 3.490

4.  NATURE OF THE LIPIDS OF SOME LACTIC ACID BACTERIA.

Authors:  M IKAWA
Journal:  J Bacteriol       Date:  1963-04       Impact factor: 3.490

5.  ANTAGONISM OF D-CYCLOSERINE INHIBITION OF MYCOBACTERIAL GROWTH BY D-ALANINE.

Authors:  W A ZYGMUNT
Journal:  J Bacteriol       Date:  1963-06       Impact factor: 3.490
  5 in total

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