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Literature DB >> 13704816

Production of heparinase by Bacteroides.

B M GESNER, C R JENKIN.

Abstract

Keywords: BACTEROIDES/metabolism; CARBOHYDRASES/metabolism

Mesh：

Substances：

Year: 1961 PMID： 13704816 PMCID： PMC279057 DOI： 10.1128/jb.81.4.595-604.1961

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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10 in total

1. Hemin and vitamin K compounds as required factors for the cultivation of certain strains of Bacteroides melaninogenicus.

Authors: R J GIBBONS; J B MACDONALD
Journal: J Bacteriol Date: 1960-08 Impact factor: 3.490

2. Purification and properties of the enzyme chondroitinase.

Authors: R J MARTINEZ; J B WOLFE; H I NAKADA
Journal: J Biol Chem Date: 1959-09 Impact factor: 5.157

3. The degradation of hyaluronate, the chondroitin sulfates and heparin by bacterial enzymes (flavobacterium).

Authors: P HOFFMAN; A LINKER; P SAMPSON; K MEYER; E D KORN
Journal: Biochim Biophys Acta Date: 1957-09

4. The degradation of heparin by bacterial enzymes. III. A comparison of the degradation of heparin, hyaluronic acid, and chondroitin sulfate.

Authors: E D KORN
Journal: J Biol Chem Date: 1957-06 Impact factor: 5.157

5. Degradation of dextrans by enzymes of intestinal bacteria.

Authors: T W SERY; E J HEHRE
Journal: J Bacteriol Date: 1956-03 Impact factor: 3.490

6. The degradation of heparin by bacterial enzymes. I. Adaptation and lyophilized cells.

Authors: E D KORN; A N PAYZA
Journal: J Biol Chem Date: 1956-12 Impact factor: 5.157

7. The degradation of heparin by bacterial enzymes. II. Acetone powder extracts.

Authors: E D KORN; A N PAYZA
Journal: J Biol Chem Date: 1956-12 Impact factor: 5.157

8. A colorimetric method for the determination of glucosamine and chondrosamine.

Authors: L A Elson; W T Morgan
Journal: Biochem J Date: 1933 Impact factor: 3.857

9. The present status of starch chemistry.

Authors: K H MEYER; G C GIBBONS
Journal: Adv Enzymol Relat Subj Biochem Date: 1951

10. Inhibition of Theiler's encephalomyelitis virus (GDVII strain) of mice by an intestinal mucopolysaccharide. I. Biological properties and mechanism of action.

Authors: B MANDEL; E RACKER
Journal: J Exp Med Date: 1953-11 Impact factor: 14.307

10 in total

19 in total

1. Specific plate assay for bacterial heparinase.

Authors: J J Zimmermann; R Langer; C L Cooney
Journal: Appl Environ Microbiol Date: 1990-11 Impact factor: 4.792

2. Experimental Bacteroides fragilis endocarditis in rabbits.

Authors: J Carrizosa; D Tanphaichitra; M E Levison
Journal: Infect Immun Date: 1977-03 Impact factor: 3.441

3. Isolation and expression in Escherichia coli of hepB and hepC, genes coding for the glycosaminoglycan-degrading enzymes heparinase II and heparinase III, respectively, from Flavobacterium heparinum.

Authors: H Su; F Blain; R A Musil; J J Zimmermann; K Gu; D C Bennett
Journal: Appl Environ Microbiol Date: 1996-08 Impact factor: 4.792

Production of heparinase by Bacteroides.

1. Hemin and vitamin K compounds as required factors for the cultivation of certain strains of Bacteroides melaninogenicus.

2. Purification and properties of the enzyme chondroitinase.

3. The degradation of hyaluronate, the chondroitin sulfates and heparin by bacterial enzymes (flavobacterium).

4. The degradation of heparin by bacterial enzymes. III. A comparison of the degradation of heparin, hyaluronic acid, and chondroitin sulfate.

5. Degradation of dextrans by enzymes of intestinal bacteria.

6. The degradation of heparin by bacterial enzymes. I. Adaptation and lyophilized cells.

7. The degradation of heparin by bacterial enzymes. II. Acetone powder extracts.

8. A colorimetric method for the determination of glucosamine and chondrosamine.

9. The present status of starch chemistry.

10. Inhibition of Theiler's encephalomyelitis virus (GDVII strain) of mice by an intestinal mucopolysaccharide. I. Biological properties and mechanism of action.

1. Specific plate assay for bacterial heparinase.

2. Experimental Bacteroides fragilis endocarditis in rabbits.

3. Isolation and expression in Escherichia coli of hepB and hepC, genes coding for the glycosaminoglycan-degrading enzymes heparinase II and heparinase III, respectively, from Flavobacterium heparinum.

4. Acute and recurrent thromboembolic disease: a new concept of etiology.

5. Fermentation of mucin and plant polysaccharides by strains of Bacteroides from the human colon.

6. Hydrolytic enzymes of anaerobic bacteria isolated from human infections.

7. Growth of Bacteroidaceae in stirred fermentors.

8. Lincomycins in the treatment of bacteroides infections.

9. The identification of gram-negative anaerobic bacilli isolated from clinical infections.

10. Bacteroides fragilis endocarditis in a patient with Crohn's disease.