Literature DB >> 13638264

The degradation of natural polyamines and diamines by bacteria.

S RAZIN, I GERY, U BACHRACH.   

Abstract

Entities:  

Keywords:  AMINES/metabolism; BACTERIA/metabolism

Mesh:

Substances:

Year:  1959        PMID: 13638264      PMCID: PMC1196831          DOI: 10.1042/bj0710551

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  24 in total

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2.  Extraction of pigment from cooked cured-meat products.

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3.  Studies on the nutrition of Pasteurella tularensis.

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4.  Putrescine as a growth requirement for Neisseria.

Authors:  W H MARTIN; M J PELCZAR; P A HANSEN
Journal:  Science       Date:  1952-10-31       Impact factor: 47.728

5.  Simultaneous Adaptation: A New Technique for the Study of Metabolic Pathways.

Authors:  R Y Stanier
Journal:  J Bacteriol       Date:  1947-09       Impact factor: 3.490

6.  SPERMINE AND RELATED POLYAMINES AS GROWTH STIMULANTS FOR Lactobacillus Casei.

Authors:  H Kihara; E E Snell
Journal:  Proc Natl Acad Sci U S A       Date:  1957-10-15       Impact factor: 11.205

7.  The oxidation of amines by bacteria.

Authors:  E F Gale
Journal:  Biochem J       Date:  1942-02       Impact factor: 3.857

8.  A steam distillation apparatus suitable for micro-Kjeldahl analysis.

Authors:  R Markham
Journal:  Biochem J       Date:  1942-12       Impact factor: 3.857

9.  Spermine oxidase: an amine oxidase with specificity for spermine and spermidine.

Authors:  J G HIRSCH
Journal:  J Exp Med       Date:  1953-03       Impact factor: 14.307

10.  The essential participation of an enzyme in the inhibition of growth of tubercle bacilli by spermine.

Authors:  J G HIRSCH
Journal:  J Exp Med       Date:  1953-03       Impact factor: 14.307

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  4 in total

1.  Metabolism of amines. 3. The degradation and synthesis of gamma-aminobutyric acid by Pseudomonas aeruginosa.

Authors:  U BACHRACH
Journal:  Biochem J       Date:  1960-12       Impact factor: 3.857

2.  Metabolism of amines. 2. The oxidation of natural polyamines by Myocobacterium smegmatis.

Authors:  U BACHRACH; S PERSKY; S RAZIN
Journal:  Biochem J       Date:  1960-08       Impact factor: 3.857

Review 3.  Biosynthesis and metabolism of arginine in bacteria.

Authors:  R Cunin; N Glansdorff; A Piérard; V Stalon
Journal:  Microbiol Rev       Date:  1986-09

4.  Proferrioxamine synthesis in Erwinia amylovora in response to precursor or hydroxylysine feeding: metabolic profiling with liquid chromatography-electrospray mass spectrometry.

Authors:  G J Feistner
Journal:  Biometals       Date:  1995-10       Impact factor: 2.949

  4 in total

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