Literature DB >> 13575400

Bacterial synthesis of butyric acid in the rumen of the sheep.

F V GRAY.   

Abstract

Entities:  

Keywords:  BUTYRATES/metabolism; SHEEP; STOMACH/microbiology

Mesh:

Substances:

Year:  1958        PMID: 13575400      PMCID: PMC290216          DOI: 10.1128/jb.76.3.335-336.1958

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  2 in total

1.  The production of fatty acids by a gram-negative coccus.

Authors:  S R ELSDEN; D LEWIS
Journal:  Biochem J       Date:  1953-08       Impact factor: 3.857

2.  Clostridium kluyverii, an Organism Concerned in the Formation of Caproic Acid from Ethyl Alcohol.

Authors:  H A Barker; S M Taha
Journal:  J Bacteriol       Date:  1942-03       Impact factor: 3.490

  2 in total

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