Literature DB >> 13560389

Uridine diphosphoglucose pyrophosphorylase of pea seeds.

D H TURNER, J F TURNER.   

Abstract

Keywords:  PEAS; PHOSPHORYLASES

Mesh:

Substances:

Year:  1958        PMID: 13560389      PMCID: PMC1196576          DOI: 10.1042/bj0690448

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  14 in total

1.  The biosynthesis of sucrose.

Authors:  C E CARDINI; L F LELOIR; J CHIRIBOGA
Journal:  J Biol Chem       Date:  1955-05       Impact factor: 5.157

2.  The biosynthesis of sucrose.

Authors:  J F TURNER
Journal:  Biochem J       Date:  1957-11       Impact factor: 3.857

3.  The biosynthesis of uridine diphosphate glucose and sucrose in sugar beet leaf.

Authors:  D P BURMA; D C MORTIMER
Journal:  Arch Biochem Biophys       Date:  1956-05       Impact factor: 4.013

4.  Synthesis of sucrose by a partially purified plant tissue extract.

Authors:  J F TURNER
Journal:  Nature       Date:  1954-10-09       Impact factor: 49.962

5.  Adenosinetriphosphate-creatine transphosphorylase. IV. Equilibrium studies.

Authors:  L NODA; S A KUBY; H A LARDY
Journal:  J Biol Chem       Date:  1954-09       Impact factor: 5.157

6.  The uridyl transferase of liver.

Authors:  G T MILLS; R ONDARZA; E E SMITH
Journal:  Biochim Biophys Acta       Date:  1954-05

7.  Uridyl transferases and the formation of uridine triphosphate; enzymic production of uridine triphosphate: uridine diphosphoglucose pyrophosphorolysis.

Authors:  A MUNCH-PETERSEN; H M KALCKAR; E CUTOLO; E E SMITH
Journal:  Nature       Date:  1953-12-05       Impact factor: 49.962

8.  Studies on uridine-diphosphate-glucose.

Authors:  A C PALADINI; L F LELOIR
Journal:  Biochem J       Date:  1952-06       Impact factor: 3.857

9.  Purification of yeast inorganic pyrophosphatase.

Authors:  L A HEPPEL; R J HILMOE
Journal:  J Biol Chem       Date:  1951-09       Impact factor: 5.157

10.  Separation of the phosphoric esters on the filter paper chromatogram.

Authors:  C S HANES; F A ISHERWOOD
Journal:  Nature       Date:  1949-12-31       Impact factor: 49.962

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  12 in total

1.  Inosine 5'-phosphate dehydrogenase of pea seeds.

Authors:  J F TURNER; J E KING
Journal:  Biochem J       Date:  1961-04       Impact factor: 3.857

2.  Adenylic deaminase of pea seeds.

Authors:  D H TURNER; J F TURNER
Journal:  Biochem J       Date:  1961-04       Impact factor: 3.857

3.  Nucleoside diphosphokinase of pea seeds.

Authors:  R J KIRKLAND; J F TURNER
Journal:  Biochem J       Date:  1959-08       Impact factor: 3.857

4.  Sugar Accumulation Cycle in Sugar Cane. I. Studies on Enzymes of the Cycle.

Authors:  M D Hatch; J A Sacher; K T Glasziou
Journal:  Plant Physiol       Date:  1963-05       Impact factor: 8.340

5.  Enzymic Mechanism of Starch Synthesis in Ripening Rice Grains.

Authors:  T Akazawa; T Minamikawa; T Murata
Journal:  Plant Physiol       Date:  1964-05       Impact factor: 8.340

6.  Influence of Boron on Enzymatic Reactions Associated with Biosynthesis of Sucrose.

Authors:  W M Dugger; T E Humphreys
Journal:  Plant Physiol       Date:  1960-07       Impact factor: 8.340

7.  Biochemical studies on the effect of fluoride on higher plants. 2. The effect of fluoride on sucrose-synthesizing enzymes from higher plants.

Authors:  S F Yang; G W Miller
Journal:  Biochem J       Date:  1963-09       Impact factor: 3.857

8.  Biosynthesis of sucrose phosphate with sugar cane leaf chloroplasts.

Authors:  S Haq; W Z Hassid
Journal:  Plant Physiol       Date:  1965-07       Impact factor: 8.340

9.  Pyrophosphorylases in Solanum tuberosum: I. Changes in ADP-Glucose and UDP-Glucose Pyrophosphorylase Activities Associated with Starch Biosynthesis during Tuberization, Maturation, and Storage of Potatoes.

Authors:  J R Sowokinos
Journal:  Plant Physiol       Date:  1976-01       Impact factor: 8.340

10.  The concentration and control of cytoplasmic free inorganic pyrophosphate in rat liver in vivo.

Authors:  R W Guynn; D Veloso; J W Lawson; R L Veech
Journal:  Biochem J       Date:  1974-06       Impact factor: 3.857

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