Literature DB >> 13502316

Presence of nitrite-assimilating species of Debaryomyces in lunch meats.

L J WICKERHAM.   

Abstract

Entities:  

Keywords:  MEAT/microbiology; NITRITES; YEASTS

Mesh:

Substances:

Year:  1957        PMID: 13502316      PMCID: PMC290015          DOI: 10.1128/jb.74.6.832-833.1957

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  5 in total

1.  The utilization of creatine by some debaryomyces species.

Authors:  N J KREGER-VAN RIJ; F STAIB
Journal:  Arch Mikrobiol       Date:  1963

2.  Brettanomyces custersianus Nov. spec.

Authors:  J van der WALT
Journal:  Antonie Van Leeuwenhoek       Date:  1961       Impact factor: 2.271

3.  Candida ingens nov. spec.

Authors:  J van der WALT; A van KERKEN
Journal:  Antonie Van Leeuwenhoek       Date:  1961       Impact factor: 2.271

4.  Nitrite utilization by Brettanomyces.

Authors:  J van der WALT
Journal:  Antonie Van Leeuwenhoek       Date:  1963       Impact factor: 2.271

5.  Pichia robertsii nov. spec.; a new haploid homothallic yeast.

Authors:  J van der WALT
Journal:  Antonie Van Leeuwenhoek       Date:  1959       Impact factor: 2.271

  5 in total

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