Literature DB >> 13502301

Nutritional patterns of some anaerobic streptococci.

S E MERGENHAGEN, H W SCHERP.   

Abstract

Keywords:  STREPTOCOCCUS/metabolism

Mesh:

Year:  1957        PMID: 13502301      PMCID: PMC290000          DOI: 10.1128/jb.74.6.749-756.1957

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  13 in total

1.  Nutritional characters.

Authors:  B C KNIGHT
Journal:  J Gen Microbiol       Date:  1955-04

2.  The acetate requirement of Streptococcus faecalis.

Authors:  G D SHOCKMAN
Journal:  J Bacteriol       Date:  1956-07       Impact factor: 3.490

3.  The biotin requirements of the genus Propionibacterium.

Authors:  H C LICHSTEIN
Journal:  Arch Biochem Biophys       Date:  1955-10       Impact factor: 4.013

4.  The production of fusospirochetal infections in guinea pigs with recombined pure cultures.

Authors:  J B MACDONALD; R M SUTTON; M L KNOLL
Journal:  J Infect Dis       Date:  1954 Nov-Dec       Impact factor: 5.226

5.  Peptides and bacterial growth. VI. The nutritional requirements of Lactobacillus delbrueckii.

Authors:  V J PETERS; E E SNELL
Journal:  J Bacteriol       Date:  1954-01       Impact factor: 3.490

6.  NON-SPOREFORMING ANAEROBIC BACTERIA OF MEDICAL IMPORTANCE.

Authors:  G M Dack
Journal:  Bacteriol Rev       Date:  1940-12

7.  The Nutrition of Streptococcus salivarius.

Authors:  K L Smiley; C F Niven; J M Sherman
Journal:  J Bacteriol       Date:  1943-05       Impact factor: 3.490

8.  Studies on the Anaerobic Streptococcus : I. Certain Biochemical and Immunological Properties of Anaerobic Streptococci.

Authors:  M L Stone
Journal:  J Bacteriol       Date:  1940-05       Impact factor: 3.490

9.  On the Isolation from Agar of an Inhibitor for Neisseria gonorrhoeae.

Authors:  H L Ley; J H Mueller
Journal:  J Bacteriol       Date:  1946-10       Impact factor: 3.490

10.  Cultivation of Anaerobes and Oxidation-Reduction Potentials.

Authors:  G B Reed; J H Orr
Journal:  J Bacteriol       Date:  1943-04       Impact factor: 3.490

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  2 in total

1.  Long-chain fatty acid inhibition of growth of Streptococcus agalactiae in a chemically defined medium.

Authors:  N P Willett; G E Morse
Journal:  J Bacteriol       Date:  1966-06       Impact factor: 3.490

2.  Chemical composition and serological analysis of the cell wall of Peptostreptococcus.

Authors:  A N Bahn; P C Kung; J A Hayashi
Journal:  J Bacteriol       Date:  1966-05       Impact factor: 3.490

  2 in total

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