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Literature DB >> 13488441

The presumptive enumeration of lactose negative as well as lactose positive Enterobacteriaceae in foods.

Abstract

Entities: Chemical

Keywords: BACTERIA; FOOD

Substances：
Lactose

Source DB: PubMed Journal: Appl Microbiol ISSN： 0003-6919

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6 in total

Authors: S D HENRIKSEN
Journal: Acta Pathol Microbiol Scand Date: 1955

Authors: J G HEYL
Journal: Antonie Van Leeuwenhoek Date: 1954 Impact factor: 2.271

Authors: L BUCHBINDER; Y BARIS; L GOLDSTEIN
Journal: Am J Public Health Nations Health Date: 1953-07

Authors: C A Stuart; K M Wheeler; R Rustigian; A Zimmerman
Journal: J Bacteriol Date: 1943-02 Impact factor: 3.490

Authors: P R EDWARDS; W H EWING
Journal: Am J Public Health Nations Health Date: 1952-06

Authors: W J MURPHY; J F MORRIS
Journal: J Infect Dis Date: 1950 May-Jun Impact factor: 5.226

6 in total

Authors: D A MOSSEL; E L KRUGERS DAGNEAUX
Journal: Antonie Van Leeuwenhoek Date: 1959 Impact factor: 2.271

Authors: E F Drion; D A Mossel
Journal: J Hyg (Lond) Date: 1977-06

Authors: M E Stiles; L K Ng
Journal: Appl Environ Microbiol Date: 1981-03 Impact factor: 4.792

Authors: M E Stiles; L K Ng
Journal: Appl Environ Microbiol Date: 1981-04 Impact factor: 4.792

Authors: M E Stiles; L K Ng
Journal: Appl Environ Microbiol Date: 1980-08 Impact factor: 4.792

Authors: J B HYNDMAN
Journal: Appl Microbiol Date: 1963-05

6 in total