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Literature DB >> 13319579

Colicine K. I. The production of colicine K in media maintained at constant pH.

Abstract

An apparatus for maintaining the pH of an actively growing bacterial culture at constant level has been described. Using this apparatus it has been shown that the production of maximal amounts of colicine K from a strain of E. coli known as K235 is dependent upon an enriched nutrient medium which is maintained at pH 7.0.

Entities: Chemical Species

Keywords: ANTIBIOTICS; HYDROGEN-ION CONCENTRATION

Mesh：

Substances：

Year: 1956 PMID： 13319579 PMCID： PMC2136623 DOI： 10.1084/jem.103.5.577

Source DB: PubMed Journal: J Exp Med ISSN： 0022-1007 Impact factor: 14.307

6 in total

1. Colicine K.

Authors: W F GOEBEL; G T BARRY; M A JESAITIS; E M MILLER
Journal: Nature Date: 1955-10-08 Impact factor: 49.962

2. [Biosynthesis of a colicin and its mode of action].

Authors: F JACOB; L SIMINOVITCH; E WOLLMAN
Journal: Ann Inst Pasteur (Paris) Date: 1952-09

3. Bacterial Growth with Automatic pH Control: (a) An Apparatus. (b) Some Tests on the Acid Production of Lactobacillus acidophilus.

Authors: L G Longsworth; D A Macinnes
Journal: J Bacteriol Date: 1935-06 Impact factor: 3.490

4. [Different spectra of activity of strains producing colicine E or K and bacteriophages of groups II or III].

Authors: P FREDERICQ
Journal: C R Seances Soc Biol Fil Date: 1951-09

5. THE SOLUBLE SPECIFIC SUBSTANCE OF PNEUMOCOCCUS : THIRD PAPER.

Authors: M Heidelberger; W F Goebel; O T Avery
Journal: J Exp Med Date: 1925-10-31 Impact factor: 14.307

6. The specific antigens of variants of Shigella sonnei.

Authors: E E BAKER; W F GOEBEL; E PERLMAN
Journal: J Exp Med Date: 1949-03 Impact factor: 14.307

6 in total

22 in total

1. THE CAPSULAR POLYSACCHARIDE OF A MUCOID VARIANT OF E. COLI K 12.

Authors: R V SAPELLI; W F GOEBEL
Journal: Proc Natl Acad Sci U S A Date: 1964-08 Impact factor: 11.205

2. Pesticins. II. Production of pesticin I and II.

Authors: R R BRUBAKER; M J SURGALLA
Journal: J Bacteriol Date: 1962-09 Impact factor: 3.490

Review 3. THE BACTERIOCINS.

Authors: P REEVES
Journal: Bacteriol Rev Date: 1965-03

Colicine K. I. The production of colicine K in media maintained at constant pH.

1. Colicine K.

2. [Biosynthesis of a colicin and its mode of action].

3. Bacterial Growth with Automatic pH Control: (a) An Apparatus. (b) Some Tests on the Acid Production of Lactobacillus acidophilus.

4. [Different spectra of activity of strains producing colicine E or K and bacteriophages of groups II or III].

5. THE SOLUBLE SPECIFIC SUBSTANCE OF PNEUMOCOCCUS : THIRD PAPER.

6. The specific antigens of variants of Shigella sonnei.

1. THE CAPSULAR POLYSACCHARIDE OF A MUCOID VARIANT OF E. COLI K 12.

2. Pesticins. II. Production of pesticin I and II.

Review 3. THE BACTERIOCINS.

4. Colanic acid.

5. Colicine V.

6. BACTERIOCINS AND BACTERIOCIN-LIKE SUBSTANCES.

7. Mobilization of morganocin 174 plasmid and kinetics of morganocin production in Proteus and Escherichia coli hosts.

8. Sensitivity of intracellular bacteriophage lambda to colicin CA42-E2.

9. Agar diffusion method for the assay of colicins.

10. Antagonistic effect on Clostridium botulinum type E by organisms resembling it.