Literature DB >> 13302528

Incidence of fecal streptococci and coliform bacteria in frozen fish products.

E P LARKIN, W LITSKY, J E FULLER.   

Abstract

Keywords:  BACTERIA; FOOD PRESERVATION; STREPTOCOCCUS

Mesh：

Year:  1956        PMID： 13302528      PMCID： PMC1623645          DOI： 10.2105/ajph.46.4.464

Source DB:  PubMed          Journal:  Am J Public Health Nations Health        ISSN： 0002-9572


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  1 in total

1.  Fecal streptococci in frozen foods. I. A bacteriological survey of some commercially frozen foods.

Authors:  E P LARKIN; W LITSKY; J E FULLER
Journal:  Appl Microbiol       Date:  1955-03
  1 in total
  2 in total

1.  Detection and enumeration of fecal indicator organisms in frozen sea foods. I. Escherichia coli.

Authors:  H RAJ; J LISTON
Journal:  Appl Microbiol       Date:  1961-03

2.  Detection and enumeration of fecal indicator organisms in frozen sea foods. II. Enterococci.

Authors:  H RAJ; W J WIEBE; J LISTON
Journal:  Appl Microbiol       Date:  1961-07
  2 in total

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