Literature DB >> 13293166

The kinetics of acid hydrolysis of dipeptides.

J I HARRIS, R D COLE, N G PON.   

Abstract

Entities:  

Keywords:  PEPTIDES

Mesh：

Substances：

Year:  1956        PMID： 13293166      PMCID： PMC1274525          DOI： 10.1042/bj0620154

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  10 in total

1.  Stepwise degradation of the peptides liberated in the transformation of ovalbumin to plakalbumin.

Authors:  M OTTESEN; A WOLLENBERGER
Journal:  C R Trav Lab Carlsberg Chim       Date:  1953

2.  [Simple model experiments for the study of hydrolysis of proteins in a weakly acid medium].

Authors:  P DESNUELLE; G BONJOUR
Journal:  Biochim Biophys Acta       Date:  1952-10

3.  A study of the partial acid hydrolysis of some proteins, with special reference to the mode of linkage of the basic amino-acids.

Authors:  A H Gordon; A J Martin; R L Synge
Journal:  Biochem J       Date:  1941-12       Impact factor: 3.857

4.  The kinetics of low temperature acid hydrolysis of gramicidin and of some related dipeptides.

Authors:  R L Synge
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

5.  A search for specific chemical methods for fission of peptide bonds. I. The N-acyl to O-acyl transformation in the degradation of silk fibroin.

Authors:  D F ELLIOTT
Journal:  Biochem J       Date:  1952-02       Impact factor: 3.857

6.  The peptides released in the enzymatic transformation of ovalbumin to plakalbumin.

Authors:  M OTTESEN; C VILLEE
Journal:  C R Trav Lab Carlsberg Chim       Date:  1951

7.  Synthesis of peptides of L-serine and their cleavage by proteolytic enzymes.

Authors:  J I HARRIS; J S FRUTON
Journal:  J Biol Chem       Date:  1951-07       Impact factor: 5.157

8.  The liberation of free amino-acids during the acid hydrolysis of wool.

Authors:  S BLACKBURN
Journal:  Biochem J       Date:  1950-09       Impact factor: 3.857

9.  A photometric ninhydrin method for the measurement of proteolysis.

Authors:  T B SCHWARTZ; F L ENGEL
Journal:  J Biol Chem       Date:  1950-05       Impact factor: 5.157

10.  Preferential release of aspartic acid during the hydrolysis of proteins.

Authors:  S M PARTRIDGE; H F DAVIS
Journal:  Nature       Date:  1950-01-14       Impact factor: 49.962
  10 in total
  8 in total

1.  The reaction of peptides and insulin with methylhydrazine.

Authors:  J H BRADBURY
Journal:  Biochem J       Date:  1958-10       Impact factor: 3.857

2.  The kinetics of hydrazinolysis of simple peptides in anhydrous hydrazine.

Authors:  J H BRADBURY
Journal:  Biochem J       Date:  1958-03       Impact factor: 3.857

3.  Kinetics and mechanism of isomerization of cyclosporin A.

Authors:  R Oliyai; V J Stella
Journal:  Pharm Res       Date:  1992-05       Impact factor: 4.200

4.  Some amino acid sequences in the amorphous fraction of the fibroin of Bombyx mori.

Authors:  F LUCAS; J T SHAW; S G SMITH
Journal:  Biochem J       Date:  1962-04       Impact factor: 3.857

5.  High-performance liquid chromatographic (HPLC) and HPLC-mass spectrometric (MS) analysis of the degradation of the luteinizing hormone-releasing hormone (LH-RH) antagonist RS-26306 in aqueous solution.

Authors:  R G Strickley; M Brandl; K W Chan; K Straub; L Gu
Journal:  Pharm Res       Date:  1990-05       Impact factor: 4.200

6.  Properties of potato lectin and the nature of its glycoprotein linkages.

Authors:  A K Allen; N N Desai; A Neuberger; J M Creeth
Journal:  Biochem J       Date:  1978-06-01       Impact factor: 3.857

7.  Characterizing the Effects of Washing by Different Detergents on the Wavelength-Scale Microstructures of Silk Samples Using Mueller Matrix Polarimetry.

Authors:  Yang Dong; Honghui He; Chao He; Jialing Zhou; Nan Zeng; Hui Ma
Journal:  Int J Mol Sci       Date:  2016-08-10       Impact factor: 5.923

8.  Synthesis and mechanistic investigations of pH-responsive cationic poly(aminoester)s.

Authors:  Timothy R Blake; Wilson C Ho; Christopher R Turlington; Xiaoyu Zang; Melanie A Huttner; Paul A Wender; Robert M Waymouth
Journal:  Chem Sci       Date:  2020-02-20       Impact factor: 9.969
  8 in total

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