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Literature DB >> 13288602

Bacterial degradation of heparin.

A N PAYZA, E D KORN.

Abstract

Entities: Chemical

Keywords: FLAVOBACTERIUM/metabolism; HEPARIN/metabolism

Mesh：

Substances：
Heparin

Year: 1956 PMID： 13288602 DOI： 10.1038/177088a0

Source DB: PubMed Journal: Nature ISSN： 0028-0836 Impact factor: 49.962

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Cited

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14 in total

1. Isolation and expression in Escherichia coli of hepB and hepC, genes coding for the glycosaminoglycan-degrading enzymes heparinase II and heparinase III, respectively, from Flavobacterium heparinum.

Authors: H Su; F Blain; R A Musil; J J Zimmermann; K Gu; D C Bennett
Journal: Appl Environ Microbiol Date: 1996-08 Impact factor: 4.792

2. Isolation and expression in Escherichia coli of cslA and cslB, genes coding for the chondroitin sulfate-degrading enzymes chondroitinase AC and chondroitinase B, respectively, from Flavobacterium heparinum.

Authors: A L Tkalec; D Fink; F Blain; G Zhang-Sun; M Laliberte; D C Bennett; K Gu; J J Zimmermann; H Su
Journal: Appl Environ Microbiol Date: 2000-01 Impact factor: 4.792

3. Increased Biomass Production by Mesophilic Food-Associated Bacteria through Lowering the Growth Temperature from 30°C to 10°C.

Authors: Waldemar Seel; Julia Derichs; André Lipski
Journal: Appl Environ Microbiol Date: 2016-06-13 Impact factor: 4.792

Review 4. Polysaccharide lyases.

Authors: R J Linhardt; P M Galliher; C L Cooney
Journal: Appl Biochem Biotechnol Date: 1986-04 Impact factor: 2.926

5. Specificity and action pattern of heparanase Bp, a β-glucuronidase from Burkholderia pseudomallei.

Authors: Yanlei Yu; Asher Williams; Xing Zhang; Li Fu; Ke Xia; Yongmei Xu; Fuming Zhang; Jian Liu; Mattheos Koffas; Robert J Linhardt
Journal: Glycobiology Date: 2019-07-19 Impact factor: 4.313

6. Expression system for high levels of GAG lyase gene expression and study of the hepA upstream region in Flavobacterium heparinum.

Authors: Françoise Blain; A Lydia Tkalec; Zhongqi Shao; Catherine Poulin; Marc Pedneault; Kangfu Gu; Bernhard Eggimann; Joe Zimmermann; Hongsheng Su
Journal: J Bacteriol Date: 2002-06 Impact factor: 3.490

7. Novel heparin degradation products. Isolation and characterization of novel disaccharides and oligosaccharides produced from heparin by bacterial degradation.

Authors: C P Dietrich
Journal: Biochem J Date: 1968-07 Impact factor: 3.857